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Details
With other natural flavors. Frozen foods. For more information, visit us at www.ajifrozenusa.com.
Ingredients
Water, Surimi (Pollock, Sorbitol, Sugar, Sodium Tripolyphosphate, Tetrasodium Pyrophosphate), Onions, Pork Fat, Wheat Flour, Imitation Crab Meat (Fish Protein [Pollock and/or Pacific Whiting], Water, Wheat Starch, Sugar, Egg Whites, Potato Starch, Sorbitol, Salt, Wheat Flour, Natural and Artificial Flavors [Hydrolyzed Soy Protein, Crab Extract], Sodium Tripolyphosphate, Tetrasodium Pyrophosphate, Color Added, Carmine Color), Rice Vermicelli (Rice Flour, Water), Cooked Crab Meat (Rock Crab, Salt Brine), Contains Less than 2% of Each of the Following: Corn Starch, Potato Starch, Seasoning (Salt, Invert Sugar, Natural Flavors), Sugar, Monosodium Glutamate, Canola Oil, Soy Sauce (Water, Wheat, Soybeans, Salt, Alcohol [to Retain Freshness]), Disodium Inosinate, Disodium Guanylate.
Directions
Heating Directions: Microwave: 1. Place crab shumai dumplings on a microwaveable tray; 2. Cover with plastic wrap and microwave on high. 1100W: 3 pcs: 50 sec. 6 pcs: 1 min.20 sec. 15 pcs: 2 min.30 sec. Steaming: 1. Place sufficient water in a steamer and bring water to a boil; 2. Steam crab shumai dumplings over high heat for 11 to 12 min. Deep Fry: 1. Preheat oil to 350 degrees F, carefully drop in crab shumai dumplings; 2. Deep fry for 4 to 5 min. or until lightly browned. Caution: Heating time may vary; use caution as product will be hot; keep frozen until ready to use. Keep frozen.
Warnings
Contains: Wheat,Soy,Egg
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 180
- Total Fat 10g13%
- Saturated Fat 3g15%
- Trans Fat 0g
- Cholesterol 10mg3%
- Sodium 430mg19%
- Total Carbohydrate 17g6%
- Dietary Fiber 1g4%
- Sugars 3g
- Protein 6g
Details
With other natural flavors. Frozen foods. For more information, visit us at www.ajifrozenusa.com.
Ingredients
Water, Surimi (Pollock, Sorbitol, Sugar, Sodium Tripolyphosphate, Tetrasodium Pyrophosphate), Onions, Pork Fat, Wheat Flour, Imitation Crab Meat (Fish Protein [Pollock and/or Pacific Whiting], Water, Wheat Starch, Sugar, Egg Whites, Potato Starch, Sorbitol, Salt, Wheat Flour, Natural and Artificial Flavors [Hydrolyzed Soy Protein, Crab Extract], Sodium Tripolyphosphate, Tetrasodium Pyrophosphate, Color Added, Carmine Color), Rice Vermicelli (Rice Flour, Water), Cooked Crab Meat (Rock Crab, Salt Brine), Contains Less than 2% of Each of the Following: Corn Starch, Potato Starch, Seasoning (Salt, Invert Sugar, Natural Flavors), Sugar, Monosodium Glutamate, Canola Oil, Soy Sauce (Water, Wheat, Soybeans, Salt, Alcohol [to Retain Freshness]), Disodium Inosinate, Disodium Guanylate.
Directions
Heating Directions: Microwave: 1. Place crab shumai dumplings on a microwaveable tray; 2. Cover with plastic wrap and microwave on high. 1100W: 3 pcs: 50 sec. 6 pcs: 1 min.20 sec. 15 pcs: 2 min.30 sec. Steaming: 1. Place sufficient water in a steamer and bring water to a boil; 2. Steam crab shumai dumplings over high heat for 11 to 12 min. Deep Fry: 1. Preheat oil to 350 degrees F, carefully drop in crab shumai dumplings; 2. Deep fry for 4 to 5 min. or until lightly browned. Caution: Heating time may vary; use caution as product will be hot; keep frozen until ready to use. Keep frozen.
Warnings
Contains: Wheat,Soy,Egg
Common questions
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Instacart pickup cost:
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