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About
Details
in a Tangy BBQ Sauce Made with all-natural (Minimally processed.) Chicken thigh. No artificial ingredients. Inspected for wholesomeness by US Department of Agriculture.
Ingredients
Fully Cooked Smoked Pulled Chicken (Skinless Chicken Thigh, Seasoning Blend [Salt, Cane Sugar, Spices, Dehydrated Brown Sugar, Chili Pepper, Paprika, Dehydrated Garlic, Dehydrated Onion]), Barbecue Sauce (Ketchup [Tomatoes, Distilled Vinegar, Sugar, Salt, Onion Powder, Spices, Natural Flavoring], Brown Sugar, Worcestershire Sauce [Distilled White Vinegar, Molasses, Water, Sugar, Onions, Anchovies, Salt, Garlic, Cloves, Tamarind Detract, Natural Flavorings, Chili Pepper Extract], Tomato Paste, Apple Cider Vinegar, Water, Natural Flavor, Onion Powder, Garlic Powder, Sea Salt, Chili Powder [Chili Pepper and Other Spices, Salt, Garlic Powder], Black Pepper).
Directions
Microwave for 3 minutes & let cool for one minute. Fully cooked. Heat thoroughly. Microwave Heating Instructions: 1. Remove clear lid from tray. Do not remove or puncture film. Film will inflate during heating. 2. Microwave on high for 2-1/2 to 3 minutes in a 1,100 watt microwave. Microwave heating times may vary depending on wattage. Handle product with care - tray and contents will be hot after heating. 3. Peel off film and enjoy! Allow to roof for at least 1 minute before removing film. Serve immediately. Oven Heating Instructions: 1. Remove clear lid and plastic film from tray. Empty contents into oven-safe glass baking dish. 2 Preheat oven to 350 degrees F. Cover baking dish with foil and place on middle rack in the oven for 20 minutes. 3. Allow to cool at least 1 minute before handling. Serve immediately.
Keep refrigerated.
Warnings
Contains anchovies.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 70
- Total Fat 1g1%
- Saturated Fat 0g0%
- Cholesterol 35mg12%
- Sodium 300mg13%
- Total Carbohydrate 7g3%
- Dietary Fiber 0g0%
- Sugars 6g
- Protein 8g
Details
in a Tangy BBQ Sauce Made with all-natural (Minimally processed.) Chicken thigh. No artificial ingredients. Inspected for wholesomeness by US Department of Agriculture.
Ingredients
Fully Cooked Smoked Pulled Chicken (Skinless Chicken Thigh, Seasoning Blend [Salt, Cane Sugar, Spices, Dehydrated Brown Sugar, Chili Pepper, Paprika, Dehydrated Garlic, Dehydrated Onion]), Barbecue Sauce (Ketchup [Tomatoes, Distilled Vinegar, Sugar, Salt, Onion Powder, Spices, Natural Flavoring], Brown Sugar, Worcestershire Sauce [Distilled White Vinegar, Molasses, Water, Sugar, Onions, Anchovies, Salt, Garlic, Cloves, Tamarind Detract, Natural Flavorings, Chili Pepper Extract], Tomato Paste, Apple Cider Vinegar, Water, Natural Flavor, Onion Powder, Garlic Powder, Sea Salt, Chili Powder [Chili Pepper and Other Spices, Salt, Garlic Powder], Black Pepper).
Directions
Microwave for 3 minutes & let cool for one minute. Fully cooked. Heat thoroughly. Microwave Heating Instructions: 1. Remove clear lid from tray. Do not remove or puncture film. Film will inflate during heating. 2. Microwave on high for 2-1/2 to 3 minutes in a 1,100 watt microwave. Microwave heating times may vary depending on wattage. Handle product with care - tray and contents will be hot after heating. 3. Peel off film and enjoy! Allow to roof for at least 1 minute before removing film. Serve immediately. Oven Heating Instructions: 1. Remove clear lid and plastic film from tray. Empty contents into oven-safe glass baking dish. 2 Preheat oven to 350 degrees F. Cover baking dish with foil and place on middle rack in the oven for 20 minutes. 3. Allow to cool at least 1 minute before handling. Serve immediately.
Keep refrigerated.
Warnings
Contains anchovies.
Common questions
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