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Inland Market Salmon, Cedar Plank, Sweet BBQ, Family
Inland Market Salmon, Cedar Plank, Sweet BBQ, Family
16 oz
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About
Details
Salmon glazed with signature sweet BBQ sauce! Placed on pre-soaked cedar plank and ready for the grill or oven. Natural sweet & smoky flavor. Limited time only. Food Lion flavor sensations. Exclusively at Food Lion. On individual cedar planks. Remains moist while cooking. Boneless fillets. Vacuum sealed for freshness & taste. Farm raised previously frozen. Quality First: Inland Market Premium Foods is committed to providing the highest quality products. A Georgia grown company. www.inlandmarketpremiumfoods.com. Should you have questions or comments, please call us toll free at 1-888-534-4696 or visit www.inlandmarketpremiumfoods.com. Responsibly Sourced: Inland market premium foods and our parent company, inland seafood, are committed to sourcing sustainable seafood. The health of the oceans is key to protecting our planet and we pledge to responsibly harvest the seafood that is in our package. Proudly made in the U.S.A.
Ingredients
Atlantic Salmon (Color Added), BBQ Sauce {Ketchup (Tomato Concentrate, Distilled Vinegar, High Fructose Corn Syrup, Corn Syrup, Salt, Spice, Onion Powder, Natural Flavoring), Cheerwine Syrup (High Fructose Corn Syrup, Caramel Color, Phosphoric Acid, Sodium Benzoate (Preservative), Caffeine, Citric Acid, Natural and Artificial Flavors, Red 40), Water, Brown Sugar, Worcestershire Sauce (Dextrose, Salt, Sugar, Caramel Color, Silicon Dioxide, Garlic, Spices, Citric Acid, Natural Spice Extracts, Vinegar, Water), Vinegar, Liquid Smoke Flavor, Spices, Potassium Sorbate, Sodium Benzoate}, Natural Hardwood Smoke.
Directions
Cooking Instructions: Always cook product to an internal temperature of 165 degree F as read by a thermometer. Remove film and remove planks/fish from tray before cooking. Bake at 375 degree F. Unwrap planks and place directly on the middle oven rack. Place a sheet pan or foil on rack below to catch any excess sauce or moisture. Cook for 25-30 minutes. Grill: Preheat to medium-high (about 375 degree F). Unwrap plank and place directly on the grill rack. Close cover and cook for 17-23 minutes. Have a spray bottle of water handy in case of flare-ups. Planks will get hot during cooking. Use tongs to remove from grill. Warning: Although great care is taken to remove them, bones may be present. Salmon is cooked when the flesh becomes firm and flaky.
Serving Suggestions: Go Classic: Serve simply with rice or mashed potatoes and fresh veggies with lemon. Go Green: Serve with a simple salad with your favorite veggies and dressing. Go Grillmaster: Serve with other grilled favorites like corn on the cob, asparagus or squash and onions. You can even garnish with grilled lemons to release the juice and caramelize the natural sugars.
Keep refrigerated.
Warnings
Contains: fish (salmon).
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 230
- Total Fat 14g18%
- Saturated Fat 3g15%
- Cholesterol 60mg20%
- Sodium 95mg4%
- Total Carbohydrate 2g1%
- Dietary Fiber 0g0%
- Sugars 2g
- Protein 22g
Details
Salmon glazed with signature sweet BBQ sauce! Placed on pre-soaked cedar plank and ready for the grill or oven. Natural sweet & smoky flavor. Limited time only. Food Lion flavor sensations. Exclusively at Food Lion. On individual cedar planks. Remains moist while cooking. Boneless fillets. Vacuum sealed for freshness & taste. Farm raised previously frozen. Quality First: Inland Market Premium Foods is committed to providing the highest quality products. A Georgia grown company. www.inlandmarketpremiumfoods.com. Should you have questions or comments, please call us toll free at 1-888-534-4696 or visit www.inlandmarketpremiumfoods.com. Responsibly Sourced: Inland market premium foods and our parent company, inland seafood, are committed to sourcing sustainable seafood. The health of the oceans is key to protecting our planet and we pledge to responsibly harvest the seafood that is in our package. Proudly made in the U.S.A.
Ingredients
Atlantic Salmon (Color Added), BBQ Sauce {Ketchup (Tomato Concentrate, Distilled Vinegar, High Fructose Corn Syrup, Corn Syrup, Salt, Spice, Onion Powder, Natural Flavoring), Cheerwine Syrup (High Fructose Corn Syrup, Caramel Color, Phosphoric Acid, Sodium Benzoate (Preservative), Caffeine, Citric Acid, Natural and Artificial Flavors, Red 40), Water, Brown Sugar, Worcestershire Sauce (Dextrose, Salt, Sugar, Caramel Color, Silicon Dioxide, Garlic, Spices, Citric Acid, Natural Spice Extracts, Vinegar, Water), Vinegar, Liquid Smoke Flavor, Spices, Potassium Sorbate, Sodium Benzoate}, Natural Hardwood Smoke.
Directions
Cooking Instructions: Always cook product to an internal temperature of 165 degree F as read by a thermometer. Remove film and remove planks/fish from tray before cooking. Bake at 375 degree F. Unwrap planks and place directly on the middle oven rack. Place a sheet pan or foil on rack below to catch any excess sauce or moisture. Cook for 25-30 minutes. Grill: Preheat to medium-high (about 375 degree F). Unwrap plank and place directly on the grill rack. Close cover and cook for 17-23 minutes. Have a spray bottle of water handy in case of flare-ups. Planks will get hot during cooking. Use tongs to remove from grill. Warning: Although great care is taken to remove them, bones may be present. Salmon is cooked when the flesh becomes firm and flaky.
Serving Suggestions: Go Classic: Serve simply with rice or mashed potatoes and fresh veggies with lemon. Go Green: Serve with a simple salad with your favorite veggies and dressing. Go Grillmaster: Serve with other grilled favorites like corn on the cob, asparagus or squash and onions. You can even garnish with grilled lemons to release the juice and caramelize the natural sugars.
Keep refrigerated.
Warnings
Contains: fish (salmon).
Common questions
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