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Udi's Pizza, Gluten Free, Four Cheese, Sweet Potato Crust
Udi's Pizza, Gluten Free, Four Cheese, Sweet Potato Crust
Udi's Pizza, Gluten Free, Four Cheese, Sweet Potato Crust
Udi's Pizza, Gluten Free, Four Cheese, Sweet Potato Crust
Udi's Pizza, Gluten Free, Four Cheese, Sweet Potato Crust
Udi's Pizza, Gluten Free, Four Cheese, Sweet Potato Crust

Udi's Pizza, Gluten Free, Four Cheese, Sweet Potato Crust

11.87 oz
Udi's Pizza, Gluten Free, Four Cheese, Sweet Potato Crust

Udi's Pizza, Gluten Free, Four Cheese, Sweet Potato Crust

11.87 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Who needs grains when you have sweet potatoes. There's gluten free and then there's grain free. In this pizza you get both. The crust is thin and crispy and made with sweet potatoes (not a grain in sight). It's topped with four cheeses melted together in delicious harmony. Mmmm, am I right? Sweet potato crust. Mozzarella cheese. Fontina cheese. Proveolone cheese. Parmesan cheese.


Ingredients

Sweet Potato Pizza Crust (sweet Potato, Pea Starch, Water, Chickpea Flour, Low Moisture Mozzarella Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Parmesan Cheese [pasteurized Part-skim Milk, Cheese Culture, Salt, Enzymes], Tapioca Starch, Egg Whites, Milled Flax Seed, Canola And Olive Oil Blend, Cane Sugar, Yeast, Salt), Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Water, Tomato Paste, Fontina Cheese (pasteurized Milk, Cheese Cultures, Sea Salt, Enzymes), Provolone Cheese With Smoke Flavor (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Natural Smoke Flavor), Less Than 2% Of: Canola Oil, Sugar, Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Salt, Gum Blend (gum Acacia, Guar Gum), Spice, Onion Powder, Garlic Powder, Citric Acid.


Directions

Cooking Instructions - Conventional Oven: For Food Safety and Quality: Keep frozen. Do not thaw. Do not eat without cooking; Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Step 1: Preheat oven to 425 degrees F. Remove pizza from box, overwrap and cardboard. Place frozen pizza directly on center oven rack. Step 2: Bake for 10-12 minutes. For easy clean up, place a baking sheet or aluminum foil on the rack below. Step 3: Let pizza stand 2 minutes before enjoying. Careful. It's hot! Check that pizza is cooked thoroughly. Crust should be golden brown, and cheese fully melted. Cook thoroughly.

Keep frozen.


Warnings

Contains: egg, milk.

Nutrition

Nutrition Facts

Serving Size 168.00 g
Servings Per Container 2
  • Amount Per Serving
  • Calories 430
    • Total Fat 21g27%daily value
    • Total FatSaturated Fat 12g60%daily value
    • Total FatTrans Fat 0g
    • Total FatPolyunsaturated Fat 1g
    • Total FatMonounsaturated Fat 6g
    • Cholesterol 60mg20%daily value
    • Sodium 930mg40%daily value
    • Total Carbohydrate 38g14%daily value
    • Total CarbohydrateDietary Fiber 4g14%daily value
    • Total CarbohydrateSugars 6g
    • Protein 20g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Who needs grains when you have sweet potatoes. There's gluten free and then there's grain free. In this pizza you get both. The crust is thin and crispy and made with sweet potatoes (not a grain in sight). It's topped with four cheeses melted together in delicious harmony. Mmmm, am I right? Sweet potato crust. Mozzarella cheese. Fontina cheese. Proveolone cheese. Parmesan cheese.


Ingredients

Sweet Potato Pizza Crust (sweet Potato, Pea Starch, Water, Chickpea Flour, Low Moisture Mozzarella Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Parmesan Cheese [pasteurized Part-skim Milk, Cheese Culture, Salt, Enzymes], Tapioca Starch, Egg Whites, Milled Flax Seed, Canola And Olive Oil Blend, Cane Sugar, Yeast, Salt), Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Water, Tomato Paste, Fontina Cheese (pasteurized Milk, Cheese Cultures, Sea Salt, Enzymes), Provolone Cheese With Smoke Flavor (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Natural Smoke Flavor), Less Than 2% Of: Canola Oil, Sugar, Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Salt, Gum Blend (gum Acacia, Guar Gum), Spice, Onion Powder, Garlic Powder, Citric Acid.


Directions

Cooking Instructions - Conventional Oven: For Food Safety and Quality: Keep frozen. Do not thaw. Do not eat without cooking; Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Step 1: Preheat oven to 425 degrees F. Remove pizza from box, overwrap and cardboard. Place frozen pizza directly on center oven rack. Step 2: Bake for 10-12 minutes. For easy clean up, place a baking sheet or aluminum foil on the rack below. Step 3: Let pizza stand 2 minutes before enjoying. Careful. It's hot! Check that pizza is cooked thoroughly. Crust should be golden brown, and cheese fully melted. Cook thoroughly.

Keep frozen.


Warnings

Contains: egg, milk.


Common questions

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Yes, Udi's Pizza, Gluten Free, Four Cheese, Sweet Potato Crust is gluten-free.

Udi's Pizza, Gluten Free, Four Cheese, Sweet Potato Crust has 430.0 calories.

Udi's Pizza, Gluten Free, Four Cheese, Sweet Potato Crust has 38.0 carbs.

Udi's Pizza, Gluten Free, Four Cheese, Sweet Potato Crust has 6.0 grams of sugar.

Udi's Pizza, Gluten Free, Four Cheese, Sweet Potato Crust has 21.0 grams of fat.

Udi's Pizza, Gluten Free, Four Cheese, Sweet Potato Crust has 930.0 grams of sodium.