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Del Monte Pocket Pies, Philly Cheesesteak with Bell Peppers & Onions, Plant-Based
Del Monte Pocket Pies, Philly Cheesesteak with Bell Peppers & Onions, Plant-Based
2 ct
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About
Details
Quality. New! Crust made with cauliflower. Meatless. With 100% real cheese. We believe that nutritious, plant-based food should also be delicious. That's why we strive to make all veggies crave-worthy! Our Del Monte Veggieful Pocket Pies are filled with wholesome ingredients, like plant-based beef, bell peppers, onions and real provolone cheese, baked to perfection in a golden crust made with cauliflower. A protein-forward, meatless snack that not only satisfies your cravings, but is better for you and the environment. Non BPA (Packaging produced without the international addition of BPA).
• Vegetarian.
• No Artificial Flavors
• No Preservatives/No Artificial Preservatives
• Preservative Free
• Plant-based
Ingredients
Crust: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cauliflower (water, Cauliflower Flour), Palm Oil, Dehydrated Onion, Olive Oil, Whey, Sugar, Salt, Yeast, Garlic Powder, Spice, Filling: Textured Vegetable Protein (water, Soy Protein Concentrate, Caramel Color), Water, Provolone Cheese (pasteurized Milk, Cheese Cultures, Enzymes, Salt, Calcium Chloride), Green Bell Peppers, Onions, Red Bell Peppers, Rochester Sauce (distilled Vinegar, Corn Syrup, Water, Salt, Garlic Powder, Spices, Celery Seed, Tamarind, Natural Flavors), Low Moisture Part-skim Mozzarella Cheese (cultured Pasteurized Part-skim Milk, Salt, Enzymes), Cream, Corn Starch, Oat Fiber, Butter (cream, Salt), Salt, Yeast Extract, Onion Powder, Garlic Powder, Natural Flavors, Spice
Directions
Microwave: Microwave: (1) Unwrap pocket pie(s). (2) Place pocket pie(s) on microwave-safe plate. (3) Microwave pocket pie(s) on high: 1 pocket pie - 2:15 mins. 2 pocket pies - 3:30 mins. Bake: Oven (conventional) or Toaster oven: (1) Preheat oven to 350 degree F. (2) Unwrap pocket pie(s); place on non-stick baking sheet. (3) Bake 1 or 2 Pocket Pie(s) for 27 mins. Cooking Instructions: Do not cook or microwave in wrapper. Cook thoroughly. For food safety and quality, cook thoroughly to internal temperature of 165 degree F. Microwave instructions developed using 1100-watt microwave ovens. Appliances vary; adjust cooking times as needed. Caution: Hot. Wait 2 minutes before eating.
Keep frozen.
Warnings
Contains: milk, soy, wheat.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 260
- Total Fat 10g13%
- Saturated Fat 4.5g23%
- Trans Fat 0g
- Cholesterol 10mg3%
- Sodium 450mg20%
- Total Carbohydrate 34g12%
- Dietary Fiber 3g11%
- Sugars 4g
- Protein 10g
Details
Quality. New! Crust made with cauliflower. Meatless. With 100% real cheese. We believe that nutritious, plant-based food should also be delicious. That's why we strive to make all veggies crave-worthy! Our Del Monte Veggieful Pocket Pies are filled with wholesome ingredients, like plant-based beef, bell peppers, onions and real provolone cheese, baked to perfection in a golden crust made with cauliflower. A protein-forward, meatless snack that not only satisfies your cravings, but is better for you and the environment. Non BPA (Packaging produced without the international addition of BPA).
• Vegetarian.
• No Artificial Flavors
• No Preservatives/No Artificial Preservatives
• Preservative Free
• Plant-based
Ingredients
Crust: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cauliflower (water, Cauliflower Flour), Palm Oil, Dehydrated Onion, Olive Oil, Whey, Sugar, Salt, Yeast, Garlic Powder, Spice, Filling: Textured Vegetable Protein (water, Soy Protein Concentrate, Caramel Color), Water, Provolone Cheese (pasteurized Milk, Cheese Cultures, Enzymes, Salt, Calcium Chloride), Green Bell Peppers, Onions, Red Bell Peppers, Rochester Sauce (distilled Vinegar, Corn Syrup, Water, Salt, Garlic Powder, Spices, Celery Seed, Tamarind, Natural Flavors), Low Moisture Part-skim Mozzarella Cheese (cultured Pasteurized Part-skim Milk, Salt, Enzymes), Cream, Corn Starch, Oat Fiber, Butter (cream, Salt), Salt, Yeast Extract, Onion Powder, Garlic Powder, Natural Flavors, Spice
Directions
Microwave: Microwave: (1) Unwrap pocket pie(s). (2) Place pocket pie(s) on microwave-safe plate. (3) Microwave pocket pie(s) on high: 1 pocket pie - 2:15 mins. 2 pocket pies - 3:30 mins. Bake: Oven (conventional) or Toaster oven: (1) Preheat oven to 350 degree F. (2) Unwrap pocket pie(s); place on non-stick baking sheet. (3) Bake 1 or 2 Pocket Pie(s) for 27 mins. Cooking Instructions: Do not cook or microwave in wrapper. Cook thoroughly. For food safety and quality, cook thoroughly to internal temperature of 165 degree F. Microwave instructions developed using 1100-watt microwave ovens. Appliances vary; adjust cooking times as needed. Caution: Hot. Wait 2 minutes before eating.
Keep frozen.
Warnings
Contains: milk, soy, wheat.
Common questions
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