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Bumble Bee Garden Pesto Salmon
Bumble Bee Garden Pesto Salmon
9.4 oz
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About
Details
Bumble Bee� SuperFresh� Salmon with Garden Pesto. New. Premium fresh frozen. Fresh frozen cleaned, cut & within hours. Seasoned and ready to bake. No preservatives. Gluten free. 2 individual servings. Per fillet. 230 calories. 2.5g sat fat, 11% DV. 170mg sodium, 7% DV. 0g sugars. 26g protein, 52% DV.
Ingredients
Fish Salmon Atlantic (Fish Salmon Atlantic, Water, Salt, Colors Added), Olive Oil Extra Virgin, Basil, Cheese Parmesan (Milk Pasteurized Part Skim, Salt, Enzymes, Cheese), Almonds, Parsley, Garlic, Peppers Black
Directions
Keep frozen. Do not thaw. Bake straight from freezer. 1. Preheat conventional oven to 400 degrees. 2. Peel back one of the E-Z peel corners of vac-pac and remove fillet. 3. Slip each fillet into its own parchment, seasoned side up. 4. Make a one-inch fold on open side, folding under-then fold under again to seal. 5. Place on shallow baking sheet seasoned side up and place baking sheet on middle rack of oven. 6. Bake in the parchment for 20 minutes to minimum internal temperature of 145 degrees; cooler ovens may require additional cook time. 7. Open parchment carefully - steam will be hot! Serve in parchment with paper folded back or gently remove fish with spatula. Enjoy!
Warnings
Contains: fish (salmon), tree nuts (almonds), milk.
Do not use if pouch is punctured or leaking prior to opening. For inquiries concerning product, include UPC bar code numbers and code stamped on top of pouch.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 230
- Total Fat 11g14%
- Saturated Fat 3g15%
- Trans Fat 0g
- Cholesterol 40mg13%
- Sodium 170mg7%
- Total Carbohydrate 6g2%
- Dietary Fiber 0g0%
- Sugars 0g
- Protein 26g
Details
Bumble Bee� SuperFresh� Salmon with Garden Pesto. New. Premium fresh frozen. Fresh frozen cleaned, cut & within hours. Seasoned and ready to bake. No preservatives. Gluten free. 2 individual servings. Per fillet. 230 calories. 2.5g sat fat, 11% DV. 170mg sodium, 7% DV. 0g sugars. 26g protein, 52% DV.
Ingredients
Fish Salmon Atlantic (Fish Salmon Atlantic, Water, Salt, Colors Added), Olive Oil Extra Virgin, Basil, Cheese Parmesan (Milk Pasteurized Part Skim, Salt, Enzymes, Cheese), Almonds, Parsley, Garlic, Peppers Black
Directions
Keep frozen. Do not thaw. Bake straight from freezer. 1. Preheat conventional oven to 400 degrees. 2. Peel back one of the E-Z peel corners of vac-pac and remove fillet. 3. Slip each fillet into its own parchment, seasoned side up. 4. Make a one-inch fold on open side, folding under-then fold under again to seal. 5. Place on shallow baking sheet seasoned side up and place baking sheet on middle rack of oven. 6. Bake in the parchment for 20 minutes to minimum internal temperature of 145 degrees; cooler ovens may require additional cook time. 7. Open parchment carefully - steam will be hot! Serve in parchment with paper folded back or gently remove fish with spatula. Enjoy!
Warnings
Contains: fish (salmon), tree nuts (almonds), milk.
Do not use if pouch is punctured or leaking prior to opening. For inquiries concerning product, include UPC bar code numbers and code stamped on top of pouch.
Common questions
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