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Details
Panera Mac & Cheese offers a bakery-inspired microwave meal that is perfect to enjoy at your convenience. This single serve mac and cheese is made with a creamy blend of cheeses, including tangy white cheddar, perfectly nestled in uniquely shaped, tender pipette rigate pasta. Panera mac and cheese is a go-to classic that you can enjoy as a quick lunch meal or single serve microwave dinner. Made with no artificial preservatives, sweeteners, flavors or colors from artificial sources, this packaged meal is also vegetarian. With tasty lunch snacks and microwave meals, Panera helps you spend less time in the kitchen, and more time enjoying a delicious microwave mac and cheese dinner. You can cook this lunch on the go in the microwave for 2 to 3 minutes, or on the stove top to 165 degrees F without letting it boil. Store these microwavable meals in the refrigerator to maintain their freshness. Make easy, craveable meals with help from Panera Bread at home.
• One 10 oz cup of vegetarian Panera Mac & Cheese, microwave meal
• A bakery-inspired microwavable mac and cheese that is perfect as a snack or an easy dinner
• Store Panera Mac & Cheese in the refrigerator or freezer until you are ready to prepare
• Vegetarian mac and cheese made with no artificial preservatives, sweeteners, flavors or colors from artificial sources
• Cook this Panera mac and cheese on the stove top to 165 degrees F, or microwave it on high for 2 to 3 minutes
• Prepared meal that includes a creamy blend of cheeses perfectly nestled in uniquely shaped, tender pipette rigate pasta
Ingredients
Cooked Enriched Pasta (water, Semolina Wheat Flour, Egg Whites, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), White Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Milk, Water, Heavy Cream, Canola Oil, Contains 2% Or Less Of: Butter (cream, Salt), Corn Starch, Wheat Flour, Whey, Whey Protein Concentrate, Milkfat, Skim Milk, Dried Cream, Nonfat Dry Milk, Sodium Alginate, Enzymes, Modified Corn Starch, Lactic Acid, Acacia & Xanthan Gum, Sodium Citrate, Nisin Preparation And Salt
Directions
Heating Instructions: Stove Top: Remove lid & film. Pour mac & cheese into sauce pan. Heat thoroughly (165 degrees F). Do not boil. Microwave: Remove lid & film. Place cup on microwave-safe plate, cover loosely. Heat on high 2-3 minutes (times may vary) until hot (165 degrees F), stir halfway through, let stand 1 minute in microwave. Carefully remove by the plate. Caution! product & container will be very hot.
Keep refrigerated.
Warnings
Contains: egg. Milk and wheat.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 600
- Total Fat 22g28%
- Saturated Fat 14g70%
- Trans Fat 0.5g
- Cholesterol 55mg18%
- Sodium 1280mg56%
- Total Carbohydrate 48g17%
- Dietary Fiber 3g11%
- Sugars 7g
- Protein 20g
Details
Panera Mac & Cheese offers a bakery-inspired microwave meal that is perfect to enjoy at your convenience. This single serve mac and cheese is made with a creamy blend of cheeses, including tangy white cheddar, perfectly nestled in uniquely shaped, tender pipette rigate pasta. Panera mac and cheese is a go-to classic that you can enjoy as a quick lunch meal or single serve microwave dinner. Made with no artificial preservatives, sweeteners, flavors or colors from artificial sources, this packaged meal is also vegetarian. With tasty lunch snacks and microwave meals, Panera helps you spend less time in the kitchen, and more time enjoying a delicious microwave mac and cheese dinner. You can cook this lunch on the go in the microwave for 2 to 3 minutes, or on the stove top to 165 degrees F without letting it boil. Store these microwavable meals in the refrigerator to maintain their freshness. Make easy, craveable meals with help from Panera Bread at home.
• One 10 oz cup of vegetarian Panera Mac & Cheese, microwave meal
• A bakery-inspired microwavable mac and cheese that is perfect as a snack or an easy dinner
• Store Panera Mac & Cheese in the refrigerator or freezer until you are ready to prepare
• Vegetarian mac and cheese made with no artificial preservatives, sweeteners, flavors or colors from artificial sources
• Cook this Panera mac and cheese on the stove top to 165 degrees F, or microwave it on high for 2 to 3 minutes
• Prepared meal that includes a creamy blend of cheeses perfectly nestled in uniquely shaped, tender pipette rigate pasta
Ingredients
Cooked Enriched Pasta (water, Semolina Wheat Flour, Egg Whites, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), White Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Milk, Water, Heavy Cream, Canola Oil, Contains 2% Or Less Of: Butter (cream, Salt), Corn Starch, Wheat Flour, Whey, Whey Protein Concentrate, Milkfat, Skim Milk, Dried Cream, Nonfat Dry Milk, Sodium Alginate, Enzymes, Modified Corn Starch, Lactic Acid, Acacia & Xanthan Gum, Sodium Citrate, Nisin Preparation And Salt
Directions
Heating Instructions: Stove Top: Remove lid & film. Pour mac & cheese into sauce pan. Heat thoroughly (165 degrees F). Do not boil. Microwave: Remove lid & film. Place cup on microwave-safe plate, cover loosely. Heat on high 2-3 minutes (times may vary) until hot (165 degrees F), stir halfway through, let stand 1 minute in microwave. Carefully remove by the plate. Caution! product & container will be very hot.
Keep refrigerated.
Warnings
Contains: egg. Milk and wheat.
Common questions
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