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InnovAsian Crispy Honey Chicken, Family Size Frozen Meal
InnovAsian Crispy Honey Chicken, Family Size Frozen Meal
36 oz
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About
Details
Lightly battered tempura chicken breast in a thick and sweet honey sauce. 15 g protein per serving. Made with white meat chicken. No MSG added (except that which naturally occurs in soy sauce). All white meat chicken breast is lightly temperature for a crispy texture that rivals your favorite Chinese restaurant. Tossed in our sweet and sticky honey sauce made with ginger puree, brown sugar and a little kick of chili flakes, this crowd pleaser will bring sweet satisfaction to the whole table! At InnovAsian, we believe mealtime shouldn't be boring. That's why we're committed to bringing you bold Asian flavors made with quality ingredients you can feel good about preparing and enjoying. Whether you are cooking yourself or sharing with others, we've got you covered. Spice up mealtime your way and live life more flavorfully with InnovAsian! Inspected for wholesomeness by US Department of Agriculture. www.innovasiancuisine.com. Connect with us on facebook. Taste guarantee 800.324.5140. Product made in the USA. Made in the USA.
Ingredients
Chicken Tempura: White Chicken Meat, Water, Corn Starch, Bleached Enriched Flour (wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid). Contains Less Than 2% Of Dextrin, Egg Whites, Egg Yolks, Honey, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Modified Potato Starch, Nonfat Dry Milk, Rice Flour, Salt, Sodium Phosphate, Xanthan Gum. Cooked In Vegetable Oil. Sauce: Sugar, Water, Soy Sauce (water, Wheat, Soybeans, Salt), Honey, Brown Sugar, Canola Oil, Dextrose, Modified Corn Starch, Apple Cider Vinegar, Ginger Puree (ginger, Water, Citric Acid), Sweet Chi Li Flakes, Salt. Contains: Egg, Milk, Soy, Wheat.
Directions
Cook thoroughly. Preparation Instruction: Oven (Preferred Method): 1. Preheat oven to 400 degrees F. 2. Place sauce pouches in a bowl of warmer water to thaw. 3. Open bag of tempura chicken and empty into an oven-safe container. 4. Bake uncovered for 17-19 minutes. 5. Opens bag of sauce. Stir in sauce with chicken. 6. Bake for 2-3 additional minutes or until hot (Internal temperature should be 165 degrees F for at least 15 seconds. These instructions are guidelines only since individual cooking equipment varies in temperature). Pan Fry: 1. Place bags of sauce in a bowl of warm water to thaw. 2. Add 2 teaspoons of vegetable oil and chicken to skillet or wok. Heat on medium for 2 minutes. 3. Cover and cook for 6 additional minutes with occasional stirring. 4. Open bags of sauce. Stir in sauce with chicken and heat 2 additional minutes or until hot (Internal temperature should be 165 degrees F for at least 15 seconds. These instructions are guidelines only since individual cooking equipment varies in temperature). Microwave: 1. Place bags of sauce in a bowl of warm water to thaw. 2. Open bag of chicken and empty into a microwave-safe container. 3. Microwave on high, uncovered for 3 minutes. 4. Open bags of sauce. Stir in sauce with chicken. Heat for 2 additional minutes or until hot (Internal temperature should be 165 degrees F for at least 15 seconds. These instructions are guidelines only since individual cooking equipment varies in temperature). Note: Microwave operating at 1200 watts. Microwaves may vary, adjust cook times to individual microwave.
Keep frozen.
Warnings
Contains: egg, milk, soy, wheat.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 450
- Total Fat 13g17%
- Saturated Fat 2g10%
- Cholesterol 45mg15%
- Sodium 1100mg48%
- Total Carbohydrate 68g25%
- Dietary Fiber 1g4%
- Sugars 41g
- Protein 15g
Details
Lightly battered tempura chicken breast in a thick and sweet honey sauce. 15 g protein per serving. Made with white meat chicken. No MSG added (except that which naturally occurs in soy sauce). All white meat chicken breast is lightly temperature for a crispy texture that rivals your favorite Chinese restaurant. Tossed in our sweet and sticky honey sauce made with ginger puree, brown sugar and a little kick of chili flakes, this crowd pleaser will bring sweet satisfaction to the whole table! At InnovAsian, we believe mealtime shouldn't be boring. That's why we're committed to bringing you bold Asian flavors made with quality ingredients you can feel good about preparing and enjoying. Whether you are cooking yourself or sharing with others, we've got you covered. Spice up mealtime your way and live life more flavorfully with InnovAsian! Inspected for wholesomeness by US Department of Agriculture. www.innovasiancuisine.com. Connect with us on facebook. Taste guarantee 800.324.5140. Product made in the USA. Made in the USA.
Ingredients
Chicken Tempura: White Chicken Meat, Water, Corn Starch, Bleached Enriched Flour (wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid). Contains Less Than 2% Of Dextrin, Egg Whites, Egg Yolks, Honey, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Modified Potato Starch, Nonfat Dry Milk, Rice Flour, Salt, Sodium Phosphate, Xanthan Gum. Cooked In Vegetable Oil. Sauce: Sugar, Water, Soy Sauce (water, Wheat, Soybeans, Salt), Honey, Brown Sugar, Canola Oil, Dextrose, Modified Corn Starch, Apple Cider Vinegar, Ginger Puree (ginger, Water, Citric Acid), Sweet Chi Li Flakes, Salt. Contains: Egg, Milk, Soy, Wheat.
Directions
Cook thoroughly. Preparation Instruction: Oven (Preferred Method): 1. Preheat oven to 400 degrees F. 2. Place sauce pouches in a bowl of warmer water to thaw. 3. Open bag of tempura chicken and empty into an oven-safe container. 4. Bake uncovered for 17-19 minutes. 5. Opens bag of sauce. Stir in sauce with chicken. 6. Bake for 2-3 additional minutes or until hot (Internal temperature should be 165 degrees F for at least 15 seconds. These instructions are guidelines only since individual cooking equipment varies in temperature). Pan Fry: 1. Place bags of sauce in a bowl of warm water to thaw. 2. Add 2 teaspoons of vegetable oil and chicken to skillet or wok. Heat on medium for 2 minutes. 3. Cover and cook for 6 additional minutes with occasional stirring. 4. Open bags of sauce. Stir in sauce with chicken and heat 2 additional minutes or until hot (Internal temperature should be 165 degrees F for at least 15 seconds. These instructions are guidelines only since individual cooking equipment varies in temperature). Microwave: 1. Place bags of sauce in a bowl of warm water to thaw. 2. Open bag of chicken and empty into a microwave-safe container. 3. Microwave on high, uncovered for 3 minutes. 4. Open bags of sauce. Stir in sauce with chicken. Heat for 2 additional minutes or until hot (Internal temperature should be 165 degrees F for at least 15 seconds. These instructions are guidelines only since individual cooking equipment varies in temperature). Note: Microwave operating at 1200 watts. Microwaves may vary, adjust cook times to individual microwave.
Keep frozen.
Warnings
Contains: egg, milk, soy, wheat.
Common questions
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