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Jack Daniel's Pulled Pork, Golden Mustard BBQ Sauce
Jack Daniel's Pulled Pork, Golden Mustard BBQ Sauce
16 oz
About
Details
Pulled Pork with Jack Daniel's "Carolina Style" Sweet & Tangy Golden Mustard BBQ Sauce U.S. inspected and passed by Department of Agriculture. www.jackdaniels.com 866-757-JACK (5225); info@jackdanielssauces.com Tray & sleeve are recyclable. Tray & sleeve are recyclable. The unique mellow taste of Jack Daniel's has long been recognized for adding a special touch to marinades & sauces.
Enjoy the distinctive flavor in this delicious pulled pork.; The finest ingredients make the best quality product.; Every day we make it, we'll make it the best we can.
Jack Danielâ„¢
Ingredients
Boneless Pork, Water, Contains 2% or Less of Salt, Black Pepper, Sodium Phosphate, Brown Sugar, Carrageenan (Carrageenan, Xanthan Gum), Granulated Garlic, Granulated Onion; Golden Mustard BBQ Sauce: Yellow Mustard (Distilled Vinegar, Water, Mustard Seed, Salt, Turmeric, Paprika, Spice, Garlic Powder), Brown Sugar, Tomato Ketchup [Tomato Concentrate (Tomatoes), Distilled Vinegar, Sugar, Salt, Onion Powder, Spices, Natural Flavoring], Apple Cider Vinegar, Tomato Paste (Tomatoes), Water, Contains 2% or Less of Tamarind Paste (Tamarind, Water), Liquid Smoke (Water, Hickory Smoke Concentrate), Kosher Salt, Pineapple Juice Concentrate, Jack Daniel's Tennessee Whiskey, Dijon Mustard Powder [(Mustard Seed, Distilled Vinegar, Salt, White Wine, Citric Acid, Tartaric Acid, Spices), Maltodextrin, Modified Food Starch], Spices, Garlic Powder, Molasses, Modified Food Starch (Corn), Caramel Color, Onion Powder.
Directions
Heating Instructions: Microwave - 1100 Watt (Microwave oven power varies, adjust time as needed): 1. Puncture inner pouch. 2. Heat for 3 minutes (or until heated thoroughly). 3. Let stand 1 minute, stir & serve. Caution: hot product, open pouch carefully. Oven - Do not put black tray in oven. 1. Preheat oven to 350 degrees F. 2. Empty product onto oven-safe pan. 3. Cover with foil. 4. Heat 15 minutes (or until heated thoroughly). 5. Let stand 1 minute, stir & serve. Caution: hot product. Defrost - If frozen. 1. Remove product from outer packaging. 2. Puncture inner pouch and defrost in microwave. 3. Follow the heating instructions above.
Perishable. Keep refrigerated.
Warnings
Eat right. Drink responsibly.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 250
- Total Fat 13g17%
- Saturated Fat 4g20%
- Trans Fat 0g
- Cholesterol 50mg17%
- Sodium 830mg36%
- Total Carbohydrate 21g8%
- Dietary Fiber 1g4%
- Sugars 18g
- Protein 13g
Details
Pulled Pork with Jack Daniel's "Carolina Style" Sweet & Tangy Golden Mustard BBQ Sauce U.S. inspected and passed by Department of Agriculture. www.jackdaniels.com 866-757-JACK (5225); info@jackdanielssauces.com Tray & sleeve are recyclable. Tray & sleeve are recyclable. The unique mellow taste of Jack Daniel's has long been recognized for adding a special touch to marinades & sauces.
Enjoy the distinctive flavor in this delicious pulled pork.; The finest ingredients make the best quality product.; Every day we make it, we'll make it the best we can.
Jack Danielâ„¢
Ingredients
Boneless Pork, Water, Contains 2% or Less of Salt, Black Pepper, Sodium Phosphate, Brown Sugar, Carrageenan (Carrageenan, Xanthan Gum), Granulated Garlic, Granulated Onion; Golden Mustard BBQ Sauce: Yellow Mustard (Distilled Vinegar, Water, Mustard Seed, Salt, Turmeric, Paprika, Spice, Garlic Powder), Brown Sugar, Tomato Ketchup [Tomato Concentrate (Tomatoes), Distilled Vinegar, Sugar, Salt, Onion Powder, Spices, Natural Flavoring], Apple Cider Vinegar, Tomato Paste (Tomatoes), Water, Contains 2% or Less of Tamarind Paste (Tamarind, Water), Liquid Smoke (Water, Hickory Smoke Concentrate), Kosher Salt, Pineapple Juice Concentrate, Jack Daniel's Tennessee Whiskey, Dijon Mustard Powder [(Mustard Seed, Distilled Vinegar, Salt, White Wine, Citric Acid, Tartaric Acid, Spices), Maltodextrin, Modified Food Starch], Spices, Garlic Powder, Molasses, Modified Food Starch (Corn), Caramel Color, Onion Powder.
Directions
Heating Instructions: Microwave - 1100 Watt (Microwave oven power varies, adjust time as needed): 1. Puncture inner pouch. 2. Heat for 3 minutes (or until heated thoroughly). 3. Let stand 1 minute, stir & serve. Caution: hot product, open pouch carefully. Oven - Do not put black tray in oven. 1. Preheat oven to 350 degrees F. 2. Empty product onto oven-safe pan. 3. Cover with foil. 4. Heat 15 minutes (or until heated thoroughly). 5. Let stand 1 minute, stir & serve. Caution: hot product. Defrost - If frozen. 1. Remove product from outer packaging. 2. Puncture inner pouch and defrost in microwave. 3. Follow the heating instructions above.
Perishable. Keep refrigerated.
Warnings
Eat right. Drink responsibly.
Common questions
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