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Waterfront Bistro Fillets, Haddock, Wild Atlantic, Family Pack
Waterfront Bistro Fillets, Haddock, Wild Atlantic, Family Pack
32 oz
About
Details
Per 1 Fillet Serving: 90 calories; 0.1 g sa fat (1% DV); 125 mg sodium (6% DV); 0 g total sugars. Ready to cook. Boneless & skinless. Individually quick frozen and vacuum packed. 100% money back guaranteed quality & satisfaction. Responsible choice. how2recycle.info. Scan for more information. Our Commitment to Sustainability: We are committed to providing premium, restaurant-quality seafood that is sourced in accordance with our Responsible Seafood Policy. Our carefully selected seafood is either certified or rated by leading third-party sources that share our standards for environmental and social responsibility, traceability, and food safety. Wild caught in USA. Product of China.
Ingredients
Haddock, (melanogrammus Aeglefinus), Sodium Tripolyphosphate (to Retain Moisture).
Directions
Cook thoroughly. Thawing Instructions: Remove fish from all packaging and place in a covered container in the refrigerator overnight. Cooking Instructions: Brush fillet with oil and season to taste. Cook until fish fakes easily when tested with a fork and internal cook temp aches 145 degrees F as measured by a food thermometer. Cook times will vary according to thickness of the fish. Cook from Thawed: Saute: 3-5 minutes per side, turning once. Grill or Broil: 3-5 minutes per side, turning once. Bake: Preheat oven to 425 degrees F for 7-10 minutes, turning once. Cook from Frozen: Saute: 5-7 minutes per side, turning once. Grill or Broil: 5-7 minutes per side, turning once. Bake: Preheat oven to 425 degrees F for 18-20 minutes, turning once. Caution: We strive to produce a fully boneless product as with all fish, however, some bones may be present.
Perishable. Keep frozen. Do not refreeze.
Warnings
Contains: fish (haddock). Caution: we strive to produce a fully "boneless" product. As with all fish, however, some bones may be present.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 90
- Total Fat 0.5g1%
- Saturated Fat 0.1g1%
- Trans Fat 0g
- Cholesterol 55mg18%
- Sodium 125mg5%
- Total Carbohydrate 0g0%
- Dietary Fiber 0g0%
- Sugars 0g
- Protein 20g
Details
Per 1 Fillet Serving: 90 calories; 0.1 g sa fat (1% DV); 125 mg sodium (6% DV); 0 g total sugars. Ready to cook. Boneless & skinless. Individually quick frozen and vacuum packed. 100% money back guaranteed quality & satisfaction. Responsible choice. how2recycle.info. Scan for more information. Our Commitment to Sustainability: We are committed to providing premium, restaurant-quality seafood that is sourced in accordance with our Responsible Seafood Policy. Our carefully selected seafood is either certified or rated by leading third-party sources that share our standards for environmental and social responsibility, traceability, and food safety. Wild caught in USA. Product of China.
Ingredients
Haddock, (melanogrammus Aeglefinus), Sodium Tripolyphosphate (to Retain Moisture).
Directions
Cook thoroughly. Thawing Instructions: Remove fish from all packaging and place in a covered container in the refrigerator overnight. Cooking Instructions: Brush fillet with oil and season to taste. Cook until fish fakes easily when tested with a fork and internal cook temp aches 145 degrees F as measured by a food thermometer. Cook times will vary according to thickness of the fish. Cook from Thawed: Saute: 3-5 minutes per side, turning once. Grill or Broil: 3-5 minutes per side, turning once. Bake: Preheat oven to 425 degrees F for 7-10 minutes, turning once. Cook from Frozen: Saute: 5-7 minutes per side, turning once. Grill or Broil: 5-7 minutes per side, turning once. Bake: Preheat oven to 425 degrees F for 18-20 minutes, turning once. Caution: We strive to produce a fully boneless product as with all fish, however, some bones may be present.
Perishable. Keep frozen. Do not refreeze.
Warnings
Contains: fish (haddock). Caution: we strive to produce a fully "boneless" product. As with all fish, however, some bones may be present.
Common questions
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