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McCormick® Mushroom Gravy Mix
McCormick® Mushroom Gravy Mix
0.75 ozPopular item
About
Details
Crafted with a signature blend of McCormick spices, mushroom, onion, and garlic, McCormick Mushroom Gravy Mix is a perfect pantry staple for preparing holiday gravy and weeknight family dinners. With no MSG added and no artificial flavors, this rich, lump-free gravy is ready in just 5 minutes. Keep Mushroom Gravy Mix on hand to prepare savory mushroom gravy in a flash! Simply combine seasoning mix with 1 cup cold water, bring to a boil, and simmer for 1 minute. Serve with roast beef and pork, classic sides like mashed potatoes, or use as a flavoring base to create delicious meals out of leftovers― like hot meat sandwiches, stews, and casseroles. Add a splash of red wine and McCormick Italian Seasoning to prepared gravy for an elevated, Mushroom & Wine Gravy. Drizzle over sliced chicken and roasted mushrooms, or toss with pulled beef and serve over egg noodles. Prepare a creamy gravy using ½ cup milk and ½ cup water. Toss prepared meatballs in creamy gravy and pile into rolls for a twist on meatball subs or pour prepared gravy over slow-cooker pork chops for a comforting, low-maintenance meal. Keep a stash on hand and use as a meal starter for weeknight family dinners. In a skillet, sauté celery and add cooked chicken, pimentos, peas, a splash of wine, gravy mix, and equal parts milk and water. Bring to a simmer and serve over noodles for easy chicken á la king! The sky’s the limit when it comes to making tasty meals and dishes with Mushroom Gravy Mix.
Ingredients
Wheat Starch, Enriched Wheat Flour (flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Beef Fat, Mushroom, Hydrolyzed Corn Gluten, Soy Protein, Wheat Gluten, Onion, Corn Syrup Solids, Caramel Color, Corn Maltodextrin, Beef Extract, Garlic, Spices, Sodium Caseinate (milk) & Disodium Inosinate, Guanylate (flavor Enhancers)
Directions
Total time: 5 minutes.1 pkg. 1 cup mushroom 2 makes 1 cup you will need mccormick gravy mix cold water. Stovetop directions 1 stir water gradually into gravy mix with whisk in small saucepan. Stirring frequently, cook on medium heat until gravy comes to boil. Reduce heat and simmer 1 minute. (gravy will thicken upon standing.) Microwave directions. 1 stir water into gravy mix in 11/2-quart microwavable bowl. 2. Microwave on high 2 to 3 minutes or until thickened, stirring after each minute. Microwave ovens vary; cook time is approximate. Must be cooked for food safety.
Try this twist! Mushroom & Wine Gravy: Use 3/4 cup water to prepare gravy. Stir 1 tbsp. red wine and 1/4 tsp. McCormick Italian Seasoning into prepared gravy. Creamy Mushroom Gravy: Use 1/2 cup milk and 1/2 cup water
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 20
- Total Fat 0.5g1%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 240mg10%
- Total Carbohydrate 3g1%
- Dietary Fiber 0g0%
- Sugars 0g
- Protein 0g
Details
Crafted with a signature blend of McCormick spices, mushroom, onion, and garlic, McCormick Mushroom Gravy Mix is a perfect pantry staple for preparing holiday gravy and weeknight family dinners. With no MSG added and no artificial flavors, this rich, lump-free gravy is ready in just 5 minutes. Keep Mushroom Gravy Mix on hand to prepare savory mushroom gravy in a flash! Simply combine seasoning mix with 1 cup cold water, bring to a boil, and simmer for 1 minute. Serve with roast beef and pork, classic sides like mashed potatoes, or use as a flavoring base to create delicious meals out of leftovers― like hot meat sandwiches, stews, and casseroles. Add a splash of red wine and McCormick Italian Seasoning to prepared gravy for an elevated, Mushroom & Wine Gravy. Drizzle over sliced chicken and roasted mushrooms, or toss with pulled beef and serve over egg noodles. Prepare a creamy gravy using ½ cup milk and ½ cup water. Toss prepared meatballs in creamy gravy and pile into rolls for a twist on meatball subs or pour prepared gravy over slow-cooker pork chops for a comforting, low-maintenance meal. Keep a stash on hand and use as a meal starter for weeknight family dinners. In a skillet, sauté celery and add cooked chicken, pimentos, peas, a splash of wine, gravy mix, and equal parts milk and water. Bring to a simmer and serve over noodles for easy chicken á la king! The sky’s the limit when it comes to making tasty meals and dishes with Mushroom Gravy Mix.
Ingredients
Wheat Starch, Enriched Wheat Flour (flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Beef Fat, Mushroom, Hydrolyzed Corn Gluten, Soy Protein, Wheat Gluten, Onion, Corn Syrup Solids, Caramel Color, Corn Maltodextrin, Beef Extract, Garlic, Spices, Sodium Caseinate (milk) & Disodium Inosinate, Guanylate (flavor Enhancers)
Directions
Total time: 5 minutes.1 pkg. 1 cup mushroom 2 makes 1 cup you will need mccormick gravy mix cold water. Stovetop directions 1 stir water gradually into gravy mix with whisk in small saucepan. Stirring frequently, cook on medium heat until gravy comes to boil. Reduce heat and simmer 1 minute. (gravy will thicken upon standing.) Microwave directions. 1 stir water into gravy mix in 11/2-quart microwavable bowl. 2. Microwave on high 2 to 3 minutes or until thickened, stirring after each minute. Microwave ovens vary; cook time is approximate. Must be cooked for food safety.
Try this twist! Mushroom & Wine Gravy: Use 3/4 cup water to prepare gravy. Stir 1 tbsp. red wine and 1/4 tsp. McCormick Italian Seasoning into prepared gravy. Creamy Mushroom Gravy: Use 1/2 cup milk and 1/2 cup water
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