Details

Our Naturally softer Butter is unlike anything else in the world. The milk that grass-fed Kerrygold cows produce in the summer months is highest in naturally softer milk fat. We use a special process to gently churn this summer milk to create a softer, more spreadable natural butter. In the tradition of all of our Kerrygold Irish butters, the flavor is creamy, the color remarkably golden, and the all-natural butter is hormone-free. Spread on the outside of soft bread and cheese sandwiches and grill. Or make your own savory spreadable butter with lime and chili powder and top a flatiron steak or grilled corn in the husk.

• KERRYGOLD NATURALLY SOFTER PURE IRISH BUTTER: made using only milk from summer grass-fed cows, the highest in naturally softer milk fat, and a gentle churning process, this butter is rich and spreadable

• Gently Churned All-natural Butter: Kerrygold Naturally softer Butter is unlike anything else in the world - our golden, hormone-free butter adds richness to anything you spread it on, from bread to steak

• KERRYGOLD BUTTER: made from the milk of grass-fed cows, our pure Irish butter is rich and soft - from salted butter to unsalted, garlic and herb to reduced fat, Kerrygold butter elevates your dishes

• Taste the difference: Kerrygold butter & cheese are made with milk from grass-fed cows not treated with rBST or other growth hormones* & raised on Irish family dairy farms

Ingredients

Pasteurized Cream, Salt.

Directions

[Perishable. Keep refrigerated.]

Warnings

Contains: milk.