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Mulan Dumpling Dumplings, Shrimp & Chives
Mulan Dumpling Dumplings, Shrimp & Chives
8 oz
100% satisfaction guarantee
Place your order with peace of mind.
About
Details
All natural (No artificial ingredients: minimally processed) ingredients! In 2016, co-owner Roya Shadravan had discovered she had a brain tumor. Luckily she survived the operation with no harmful symptoms. The event changed her and her partner Kristy Lam's lives. We became extra conscious about the food we ate, and it's benefits. We found it challenging to find convenient Asian cuisine which are not made with all sorts of additives and artificial ingredients. As a result, we left our established careers and created Mulan Dumpling. We put our heart and soul into making variety of delicious dumplings with carefully sourced ingredients.
• Natural
Ingredients
Filling: Wild Caught Whole Shrimp, Pork, Chinese Chives, Cabbage, Ginger, Garlic, Vegetable Powder, Salt, Sugar, Black Pepper, Soy Sauce, 100% Corn Oil, 100% Sesame Oil Wrapper Skin: Wheat Flour, Water, Salt
Directions
Safe Handling Instructions: This product was prepared from inspection and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
Cooking Instructions: Pan Fry (Recommended) : 1. Add 1 tbsp oil to a non-stick pan. 2. Place frozen dumplings directly to the pan. 3. Add 3/4 Cup water. Bring to boil. Cover and simmer on medium-high for 6 minutes. 4. Uncover. Continue cooking until water has evaporated and bottom of dumplings are golden browned. Steam: 1. Place frozen dumplings on a spray oiled strainer over a pot of boiling water. 2. Cover and steam on high for 6 minutes. Microwave: 1. Put 5 - 6 frozen dumplings in a microwaveable bowl, add 1 cup warm water (enough to cover the dumplings). Cover the bowl with wet paper towel. 2. Microwave on high for 4 minutes, stirring after 2 minutes. 3. Drain Dumplings. Be careful - bowl and water will be very hot!
Keep frozen.
Warnings
Contains wheat, soy and shrimp manufactured in a facility that also process: wheat, soy and nuts.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 160
- Total Fat 9g12%
- Saturated Fat 3.5g18%
- Trans Fat 0g
- Cholesterol 40mg13%
- Sodium 460mg20%
- Total Carbohydrate 18g7%
- Dietary Fiber 2g7%
- Sugars 1g
- Protein 10g
Details
All natural (No artificial ingredients: minimally processed) ingredients! In 2016, co-owner Roya Shadravan had discovered she had a brain tumor. Luckily she survived the operation with no harmful symptoms. The event changed her and her partner Kristy Lam's lives. We became extra conscious about the food we ate, and it's benefits. We found it challenging to find convenient Asian cuisine which are not made with all sorts of additives and artificial ingredients. As a result, we left our established careers and created Mulan Dumpling. We put our heart and soul into making variety of delicious dumplings with carefully sourced ingredients.
• Natural
Ingredients
Filling: Wild Caught Whole Shrimp, Pork, Chinese Chives, Cabbage, Ginger, Garlic, Vegetable Powder, Salt, Sugar, Black Pepper, Soy Sauce, 100% Corn Oil, 100% Sesame Oil Wrapper Skin: Wheat Flour, Water, Salt
Directions
Safe Handling Instructions: This product was prepared from inspection and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
Cooking Instructions: Pan Fry (Recommended) : 1. Add 1 tbsp oil to a non-stick pan. 2. Place frozen dumplings directly to the pan. 3. Add 3/4 Cup water. Bring to boil. Cover and simmer on medium-high for 6 minutes. 4. Uncover. Continue cooking until water has evaporated and bottom of dumplings are golden browned. Steam: 1. Place frozen dumplings on a spray oiled strainer over a pot of boiling water. 2. Cover and steam on high for 6 minutes. Microwave: 1. Put 5 - 6 frozen dumplings in a microwaveable bowl, add 1 cup warm water (enough to cover the dumplings). Cover the bowl with wet paper towel. 2. Microwave on high for 4 minutes, stirring after 2 minutes. 3. Drain Dumplings. Be careful - bowl and water will be very hot!
Keep frozen.
Warnings
Contains wheat, soy and shrimp manufactured in a facility that also process: wheat, soy and nuts.
Common questions
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