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Details
White meat chicken breast smothered in lemon-garlic butter sauce topped with artichokes, tomatoes, and capers. High protein meal starter. About 4 servings. 14 g per serving. No preservatives. Wholesome simple ingredients. Inspired by Italian tradition. Microwaveable. Homemade taste. Taste so Italian, (Made in USA) words alone can't describe it. The aroma of freshly chopped garlic. He sound of sauce bubbling. The buzz of the kitchen. The joy of the meal. Warm hearts. Raised voices. Hands flying. That's what's inside this, and every Michael Angelo's recipe. Wholesome, simple ingredients-hand-picked, diced, stirred, and simmered with passion to bring out the very best flavor-our family recipes passed down through the generations. For over 100 years we've only made Italian because that's what we know best. Nonna just wouldn't have it any other way. Italian Tip No. 29: The secret to our chicken piccata is the scaloppini. We carefully prepare our chicken breast scallopini-style - cut thin and cooked to perfection. Topped with artichokes. Diced tomatoes, capers and a mouthwatering lemon-garlic butter sauce that's also brimming with red bell peppers. The sauce is so delicious you may want to use a spoon or better yet soak it up with bread. Mangia - let's eat! Please recycle. Learn more www.michaelangelos.com. Inspected for wholesomeness by US Department of Agriculture. Made in USA.
Ingredients
White Meat Chicken, Tomato Strips (tomatoes, Salt, Fresh Basil), Butter (cream), Artichokes (artichoke, Lemon Juice), Water, Soy Oil, Vinegar White Distilled, Red Bell Peppers, Garlic, Salt, Lemon Juice, Capers (capers, Water, Salt & Vinegar), Wheat Flour (wheat Flour, Malted Barley Flour), Corn Starch, Spices, Egg.
Directions
Cooking Instructions: Do not thaw. Keep frozen until ready to use. For safety. Must be cooked to an internal temperature of 165 degrees F as measured by use of a food thermometer. Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some foods products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instruction. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods, wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Oven: Yes, ovens take longer, but it tastes (and smells) better that way. One: Preheat oven to 400 degrees F. Remove entree from cartoon. Two: Place tray on cookie sheet on center rack of oven (6-8 inch from heating element). Cook with film on for 30-35 minutes. Three: Carefully remove entree from oven, remove film, and let stand for 2 minutes before serving. Microwave: Microwaves work, too. But would nonna approve? One: Remove entree from carton. Two: Place tray in microwave with film on and cook for 9-10 minutes. Three: Carefully remove entree from microwave, remove film, and let stand for 2 minutes before serving. Keep frozen & cook thoroughly.
Warnings
Contains: milk, eggs, wheat.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 290
- Total Fat 24g31%
- Saturated Fat 11g55%
- Trans Fat 0g
- Cholesterol 85mg28%
- Sodium 730mg32%
- Total Carbohydrate 5g2%
- Dietary Fiber 1g4%
- Sugars 1g
- Protein 14g
Details
White meat chicken breast smothered in lemon-garlic butter sauce topped with artichokes, tomatoes, and capers. High protein meal starter. About 4 servings. 14 g per serving. No preservatives. Wholesome simple ingredients. Inspired by Italian tradition. Microwaveable. Homemade taste. Taste so Italian, (Made in USA) words alone can't describe it. The aroma of freshly chopped garlic. He sound of sauce bubbling. The buzz of the kitchen. The joy of the meal. Warm hearts. Raised voices. Hands flying. That's what's inside this, and every Michael Angelo's recipe. Wholesome, simple ingredients-hand-picked, diced, stirred, and simmered with passion to bring out the very best flavor-our family recipes passed down through the generations. For over 100 years we've only made Italian because that's what we know best. Nonna just wouldn't have it any other way. Italian Tip No. 29: The secret to our chicken piccata is the scaloppini. We carefully prepare our chicken breast scallopini-style - cut thin and cooked to perfection. Topped with artichokes. Diced tomatoes, capers and a mouthwatering lemon-garlic butter sauce that's also brimming with red bell peppers. The sauce is so delicious you may want to use a spoon or better yet soak it up with bread. Mangia - let's eat! Please recycle. Learn more www.michaelangelos.com. Inspected for wholesomeness by US Department of Agriculture. Made in USA.
Ingredients
White Meat Chicken, Tomato Strips (tomatoes, Salt, Fresh Basil), Butter (cream), Artichokes (artichoke, Lemon Juice), Water, Soy Oil, Vinegar White Distilled, Red Bell Peppers, Garlic, Salt, Lemon Juice, Capers (capers, Water, Salt & Vinegar), Wheat Flour (wheat Flour, Malted Barley Flour), Corn Starch, Spices, Egg.
Directions
Cooking Instructions: Do not thaw. Keep frozen until ready to use. For safety. Must be cooked to an internal temperature of 165 degrees F as measured by use of a food thermometer. Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some foods products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instruction. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods, wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Oven: Yes, ovens take longer, but it tastes (and smells) better that way. One: Preheat oven to 400 degrees F. Remove entree from cartoon. Two: Place tray on cookie sheet on center rack of oven (6-8 inch from heating element). Cook with film on for 30-35 minutes. Three: Carefully remove entree from oven, remove film, and let stand for 2 minutes before serving. Microwave: Microwaves work, too. But would nonna approve? One: Remove entree from carton. Two: Place tray in microwave with film on and cook for 9-10 minutes. Three: Carefully remove entree from microwave, remove film, and let stand for 2 minutes before serving. Keep frozen & cook thoroughly.
Warnings
Contains: milk, eggs, wheat.
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