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Shan Tandoori Masala
Shan Tandoori Masala
Shan Tandoori Masala
Shan Tandoori Masala
Shan Tandoori Masala

Shan Tandoori Masala

50 g
Shan Tandoori Masala

Shan Tandoori Masala

50 g

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Seasoning mix for tandoori style barbecue chicken. 5-6 serves. Suitable for vegetarians. Just Perfect. No preservative. No artificial food color. Natural freshness preserved through cryogenic grinding & V-Lock technology. Also Try Shan's: Oriental Recipes; Arabic Recipes; Concentrated Stir-In Sauce, Frozen Ready to Eat with Pickle & Relish Range. Consumer Comments: www.shanfoods.com. Product of Pakistan.


Ingredients

Paprika, Salt, Red Chili, Ginger, Black Pepper, Cumin, Brown Cardamom, Garlic, Aniseed, Cinnamon, Dried Papaya Powder, Maltodextrin, Sugar, Hydrolyzed Soy Protein, Citric Acid, Sodium Phosphate, Canola Oil, Silicon Dioxide.


Directions

Ingredients Required: Chicken Skinless: 1-1/2 kg/ 3.3 lbs; 8-12 portions, make slits on each. Plain Yogurt: 1 cup/ 200 g, whipped & strained. Lemon Juice: 5-6 tablespoons. Red Food Color No. 6: 1/4 to 1/2 teaspoon. Cooking Oil/ Melted Butter: 4-6 tablespoons. Shan Tandoori Masala Mix: 1 packet, do not mix in water. Steps of Cooking: 1. Mix lemon juice, food color, Shan tandoori masala mix and 2 tablespoons oil in butter. Apply to chicken pieces. Prick all over the meat. Set aside for 30 minutes. 2. Apply strained yogurt and set aside for 3 hours +. 3. Arrange the pieces in a tray and discard the marinade. 4. Bake in a preheated oven, (350 degrees F) for 25 minutes. Apply remaining oil / melted butter on chicken and place the tray under high setting of grill until lightly brown or barbecue. Serving suggestion: serve hot chicken tandoori with Shan tamarind / green chutney. Recipe Translation Printed Inside: French, Urdu, Hindi & Bangla. Storage Advice: Store in a cool and dry place.


Warnings

May contain traces of sulphite, sesame, mustard, gluten and tree nuts.

Nutrition

Nutrition Facts

Serving Size 1.00 Tbsp
Servings Per Container 6
  • Amount Per Serving
  • Calories 25
    • Total Fat 1g1%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 1370mg60%daily value
    • Total Carbohydrate 2g1%daily value
    • Total CarbohydrateDietary Fiber 1g4%daily value
    • Total CarbohydrateSugars 1g
    • Protein 1g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Seasoning mix for tandoori style barbecue chicken. 5-6 serves. Suitable for vegetarians. Just Perfect. No preservative. No artificial food color. Natural freshness preserved through cryogenic grinding & V-Lock technology. Also Try Shan's: Oriental Recipes; Arabic Recipes; Concentrated Stir-In Sauce, Frozen Ready to Eat with Pickle & Relish Range. Consumer Comments: www.shanfoods.com. Product of Pakistan.


Ingredients

Paprika, Salt, Red Chili, Ginger, Black Pepper, Cumin, Brown Cardamom, Garlic, Aniseed, Cinnamon, Dried Papaya Powder, Maltodextrin, Sugar, Hydrolyzed Soy Protein, Citric Acid, Sodium Phosphate, Canola Oil, Silicon Dioxide.


Directions

Ingredients Required: Chicken Skinless: 1-1/2 kg/ 3.3 lbs; 8-12 portions, make slits on each. Plain Yogurt: 1 cup/ 200 g, whipped & strained. Lemon Juice: 5-6 tablespoons. Red Food Color No. 6: 1/4 to 1/2 teaspoon. Cooking Oil/ Melted Butter: 4-6 tablespoons. Shan Tandoori Masala Mix: 1 packet, do not mix in water. Steps of Cooking: 1. Mix lemon juice, food color, Shan tandoori masala mix and 2 tablespoons oil in butter. Apply to chicken pieces. Prick all over the meat. Set aside for 30 minutes. 2. Apply strained yogurt and set aside for 3 hours +. 3. Arrange the pieces in a tray and discard the marinade. 4. Bake in a preheated oven, (350 degrees F) for 25 minutes. Apply remaining oil / melted butter on chicken and place the tray under high setting of grill until lightly brown or barbecue. Serving suggestion: serve hot chicken tandoori with Shan tamarind / green chutney. Recipe Translation Printed Inside: French, Urdu, Hindi & Bangla. Storage Advice: Store in a cool and dry place.


Warnings

May contain traces of sulphite, sesame, mustard, gluten and tree nuts.


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No, Shan Tandoori Masala is not gluten-free.

Shan Tandoori Masala has 25.0 calories.

Shan Tandoori Masala has 2.0 carbs.

Shan Tandoori Masala has 1.0 grams of sugar.

Shan Tandoori Masala has 1.0 grams of fat.

Shan Tandoori Masala has 1370.0 grams of sodium.