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Details
Enjoy all the flavors of homecooked soup without the fuss with Progresso Southwest-Style Tortilla Dry Soup Mix. Progresso soup mixes are perfect for pulling out of the pantry and whipping up a delicious soup in 20 minutes. All you'll need is water to prepare this decadent meal addition on the stovetop or in a slow cooker or Instant Pot. Each package makes 8 servings so you can prepare a comforting soup for the whole family. This tortilla soup mix will bring the delicious tastes of homecooked soup to your home in a few simple steps.
At Progresso, we’re passionate about making great products. We've been creating premium soups for more than 100 years. And today, Progresso still uses quality ingredients for a tasteful flavor found only in our line of products.
• SOUTHWEST-STYLE TORTILLA SOUP MIX: Enjoy the flavors of homecooked soup in a few simple steps
• DRY SOUP MIX: Simply add water for comforting tortilla soup
• QUICK PREP: Make a pot of soup in 20 minutes
• FAMILY SIZE: Each package of dry soup mix makes eight servings
• PANTRY STAPLE: Keep a package in the pantry for those busy weeknights
• BOX TOPS FOR EDUCATION PARTICIPATING PRODUCT: Give back to schools with Progresso; download the Box Tops app to learn more & start earning cash for your school or a school in need
Ingredients
Dehydrated Vegetables (black Beans, Tomato, Corn, Green Bell Pepper, Garlic, Onion, Jalapeno), Corn Starch, Parboiled Brown Rice, Salt, Corn Protein (hydrolyzed), Chicken Fat, Spice, Sugar, Corn Meal, Yeast Extract, Silicon Dioxide (anticaking Agent), Chicken Broth, Chicken, Natural Flavor, Citric Acid, Sodium Citrate
Directions
Stovetop Directions: 1. Add 8 cups water to 6-quart stock pot. Whisk in contents of pouch. 2. Bring to boil; watch carefully to avoid boil over. 3. Reduce heat to low; cover and simmer 20 minutes, stirring occasionally, until rice and vegetables are tender. Slow Cooker Directions: Add 8 cups water to 6-quart slow cooker. Whisk in contents of pouch. Cook covered, 2 to 3 hours on high setting, or 3 to 4 hours on low setting, stirring occasionally, until rice and vegetables are tender. Instant Pot Directions: Add 8 cups water to 6-quart Instant Pot pan. Whisk in contents of pouch. Cook using soup setting for 10 minutes; follow manufacturer’s recommendation for venting soup.
Add Your Own Twist! Stir in shredded cooked chicken after cooking soup. Heat through. Top with crushed tortilla chips, sour cream, shredded cheddar cheese and chopped green onions, if desired. Serve with salsa and lime wedges, if desired.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 90
- Total Fat 1g1%
- Saturated Fat 0g0%
- Trans Fat 0g
- Polyunsaturated Fat 0g
- Cholesterol 0mg0%
- Sodium 590mg26%
- Total Carbohydrate 16g6%
- Dietary Fiber 2g7%
- Sugars 3g
- Protein 3g
Details
Enjoy all the flavors of homecooked soup without the fuss with Progresso Southwest-Style Tortilla Dry Soup Mix. Progresso soup mixes are perfect for pulling out of the pantry and whipping up a delicious soup in 20 minutes. All you'll need is water to prepare this decadent meal addition on the stovetop or in a slow cooker or Instant Pot. Each package makes 8 servings so you can prepare a comforting soup for the whole family. This tortilla soup mix will bring the delicious tastes of homecooked soup to your home in a few simple steps.
At Progresso, we’re passionate about making great products. We've been creating premium soups for more than 100 years. And today, Progresso still uses quality ingredients for a tasteful flavor found only in our line of products.
• SOUTHWEST-STYLE TORTILLA SOUP MIX: Enjoy the flavors of homecooked soup in a few simple steps
• DRY SOUP MIX: Simply add water for comforting tortilla soup
• QUICK PREP: Make a pot of soup in 20 minutes
• FAMILY SIZE: Each package of dry soup mix makes eight servings
• PANTRY STAPLE: Keep a package in the pantry for those busy weeknights
• BOX TOPS FOR EDUCATION PARTICIPATING PRODUCT: Give back to schools with Progresso; download the Box Tops app to learn more & start earning cash for your school or a school in need
Ingredients
Dehydrated Vegetables (black Beans, Tomato, Corn, Green Bell Pepper, Garlic, Onion, Jalapeno), Corn Starch, Parboiled Brown Rice, Salt, Corn Protein (hydrolyzed), Chicken Fat, Spice, Sugar, Corn Meal, Yeast Extract, Silicon Dioxide (anticaking Agent), Chicken Broth, Chicken, Natural Flavor, Citric Acid, Sodium Citrate
Directions
Stovetop Directions: 1. Add 8 cups water to 6-quart stock pot. Whisk in contents of pouch. 2. Bring to boil; watch carefully to avoid boil over. 3. Reduce heat to low; cover and simmer 20 minutes, stirring occasionally, until rice and vegetables are tender. Slow Cooker Directions: Add 8 cups water to 6-quart slow cooker. Whisk in contents of pouch. Cook covered, 2 to 3 hours on high setting, or 3 to 4 hours on low setting, stirring occasionally, until rice and vegetables are tender. Instant Pot Directions: Add 8 cups water to 6-quart Instant Pot pan. Whisk in contents of pouch. Cook using soup setting for 10 minutes; follow manufacturer’s recommendation for venting soup.
Add Your Own Twist! Stir in shredded cooked chicken after cooking soup. Heat through. Top with crushed tortilla chips, sour cream, shredded cheddar cheese and chopped green onions, if desired. Serve with salsa and lime wedges, if desired.
Common questions
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