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About
Details
Dirty rice with ground pork and turkey giblets. Ready to cook. Shipped. Stored and handled frozen for your protection. US Inspected and passed by Department of Agriculture.
Ingredients
Water, Rice, Ground Pork. Onions, Ground Turkey Giblets. Celery, Seasoning (Salt, Dextrose, Modified Food Starch, Onion & Gariic, Spices, Hydrolyzed Vegetable Protein (Hydrolyzed Soy Protein, Safflower Oil), Flavor (Salt, Yeast Extract, Natural Flavor), Chicken Fat, Natural Flavor, Disodium Inosinate & Disodium Guanylate, Carrot Extract (Canola Oil, Natural Extractives of Carrot, Natural Flavor (Rosemary Extract), Natural Mixed Tocopherols, Sunflower Oil), Spice Extractives and No Greater than 2% Soybean Oil Added to Prevent Caking), Contains Less than 2% of Black Pepper, Giblet Broth, Red Bell Pepper, Sausage Seasoning (Salt, Spices. Sugar. Flavor (Salt, Autolyzed Yeast Extract and Natural Flavor), Disodium Inosinate & Disodium Guanytate and No Greater than 2% Soybean Oil Added to Prevent Caking), and White Pepper.
Directions
This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
Cooking Instructions: For food safety and quality, follow these cooking instructions. This product may be thawed under refrigeration 24 hours before cooking. Do not refreeze thawed product. Ovens vary: Cooking time and temperature may need to be adjusted. Do not use a toaster over. This tray is not oven safe. Internal temperature of product should reach 165 degrees F. before serving. Promptly refrigerated any unused portion. Microwave Oven: (Quick Method): Remove wrap and inner film. Place tray on microwave safe plate/ Use high power setting. If frozen, microwave 10 minutes. Stir, and cook an additional 10 minutes. If thawed, microwave 8 minutes. Stir, and microwave an additional 8 minutes. After heating, let stand in microwave 1-2 minutes. Using pot holders and both hands carefully remove tray. Product will be hot. Conventional Oven: Preheat oven to 375 degrees F. Remove wrap and inner film, and empty contents into an oven safe dish. If frozen, bake covered 50-55 minutes. If thawed, bake covered 30-40 minutes. Using pot holders and both hands carefully remove the dish from the oven. Product will be hot. The best way to insure the dirty rice is safely prepared is to use a meat thermometer. Place the thermometer in the center of the product to take temperature reading.
Keep refrigerated or frozen.
Warnings
Contains: soy.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 270
- Total Fat 20g26%
- Saturated Fat 7g35%
- Cholesterol 50mg17%
- Sodium 640mg28%
- Total Carbohydrate 18g7%
- Dietary Fiber 1g4%
- Sugars 1g
- Protein 10g
Details
Dirty rice with ground pork and turkey giblets. Ready to cook. Shipped. Stored and handled frozen for your protection. US Inspected and passed by Department of Agriculture.
Ingredients
Water, Rice, Ground Pork. Onions, Ground Turkey Giblets. Celery, Seasoning (Salt, Dextrose, Modified Food Starch, Onion & Gariic, Spices, Hydrolyzed Vegetable Protein (Hydrolyzed Soy Protein, Safflower Oil), Flavor (Salt, Yeast Extract, Natural Flavor), Chicken Fat, Natural Flavor, Disodium Inosinate & Disodium Guanylate, Carrot Extract (Canola Oil, Natural Extractives of Carrot, Natural Flavor (Rosemary Extract), Natural Mixed Tocopherols, Sunflower Oil), Spice Extractives and No Greater than 2% Soybean Oil Added to Prevent Caking), Contains Less than 2% of Black Pepper, Giblet Broth, Red Bell Pepper, Sausage Seasoning (Salt, Spices. Sugar. Flavor (Salt, Autolyzed Yeast Extract and Natural Flavor), Disodium Inosinate & Disodium Guanytate and No Greater than 2% Soybean Oil Added to Prevent Caking), and White Pepper.
Directions
This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
Cooking Instructions: For food safety and quality, follow these cooking instructions. This product may be thawed under refrigeration 24 hours before cooking. Do not refreeze thawed product. Ovens vary: Cooking time and temperature may need to be adjusted. Do not use a toaster over. This tray is not oven safe. Internal temperature of product should reach 165 degrees F. before serving. Promptly refrigerated any unused portion. Microwave Oven: (Quick Method): Remove wrap and inner film. Place tray on microwave safe plate/ Use high power setting. If frozen, microwave 10 minutes. Stir, and cook an additional 10 minutes. If thawed, microwave 8 minutes. Stir, and microwave an additional 8 minutes. After heating, let stand in microwave 1-2 minutes. Using pot holders and both hands carefully remove tray. Product will be hot. Conventional Oven: Preheat oven to 375 degrees F. Remove wrap and inner film, and empty contents into an oven safe dish. If frozen, bake covered 50-55 minutes. If thawed, bake covered 30-40 minutes. Using pot holders and both hands carefully remove the dish from the oven. Product will be hot. The best way to insure the dirty rice is safely prepared is to use a meat thermometer. Place the thermometer in the center of the product to take temperature reading.
Keep refrigerated or frozen.
Warnings
Contains: soy.
Common questions
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