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Banza Plain Crust
Banza Plain Crust
Banza Plain Crust
Banza Plain Crust
Banza Plain Crust

Banza Plain Crust

2 ct
Banza Plain Crust

Banza Plain Crust

2 ct
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Kitchen Tropical Mango Veggie Smoothie

About

Details

The crust made from chickpeas. Certified Gluten-Free. Vegan. 2 pizza crusts. 2 crusts per pack. The pizza crust made from chickpeas. Chickpeas make delicious pizza. We love chickpeas, and we love pizza. That's why we combined the two to make a crispy chickpea crust that tastes as good as it looks. So, whether you're a fan of pineapple or prefer a classic pie, consider this crust a canvas for your culinary creations. You know what toppings you like! Crust made from chickpeas! EatBanza.com. Find us on Facebook, Instagram, and Pinterest (at)EatBanza. Get cooking tips and recipe inspiration at EatBanza.com.

Ingredients

Chickpeas, Water, Tapioca, Cocoa Butter, Olive Oil and/or Avocado Oil, Less than 2% of: Yeast, Oregano, Garlic Powder, Salt, Date Powder, Sunflower Lecithin, Xanthan Gum, Baking Powder (Calcium Carbonate, Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate).

Directions

Cook thoroughly. Directions: (1) Preheat oven to 400 degrees F. (2) Remove crust from box and unwrap all packaging. (3) Layer crust with your favorite toppings. (4) Place pizza directly on middle oven rack. Bake until crust is light golden. 9-13 minutes. Watch as it cooks, oven temperatures and times vary.

Keep frozen.

Nutrition

Nutrition Facts

Serving Size 48.00 g
Servings Per Container 8
  • Amount Per Serving
  • Calories 150
    • Total Fat 6g8%daily value
    • Total FatSaturated Fat 2g10%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 135mg6%daily value
    • Total Carbohydrate 22g8%daily value
    • Total CarbohydrateDietary Fiber 5g18%daily value
    • Total CarbohydrateSugars 1g
    • Protein 4g
Percent Daily Values are based on a 2,000 calorie diet.

Details

The crust made from chickpeas. Certified Gluten-Free. Vegan. 2 pizza crusts. 2 crusts per pack. The pizza crust made from chickpeas. Chickpeas make delicious pizza. We love chickpeas, and we love pizza. That's why we combined the two to make a crispy chickpea crust that tastes as good as it looks. So, whether you're a fan of pineapple or prefer a classic pie, consider this crust a canvas for your culinary creations. You know what toppings you like! Crust made from chickpeas! EatBanza.com. Find us on Facebook, Instagram, and Pinterest (at)EatBanza. Get cooking tips and recipe inspiration at EatBanza.com.

Ingredients

Chickpeas, Water, Tapioca, Cocoa Butter, Olive Oil and/or Avocado Oil, Less than 2% of: Yeast, Oregano, Garlic Powder, Salt, Date Powder, Sunflower Lecithin, Xanthan Gum, Baking Powder (Calcium Carbonate, Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate).

Directions

Cook thoroughly. Directions: (1) Preheat oven to 400 degrees F. (2) Remove crust from box and unwrap all packaging. (3) Layer crust with your favorite toppings. (4) Place pizza directly on middle oven rack. Bake until crust is light golden. 9-13 minutes. Watch as it cooks, oven temperatures and times vary.

Keep frozen.

Common questions

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Yes, Banza Plain Crust is gluten-free.

Banza Plain Crust has 150.0 calories.

Banza Plain Crust has 22.0 carbs.

Banza Plain Crust has 1.0 grams of sugar.

Banza Plain Crust has 6.0 grams of fat.

Banza Plain Crust has 135.0 grams of sodium.