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Details
Dining out at home! with tender chunks of prime rib beef, this is an entree you’ll love eating and serving. Prepared with sweet pearl onions and savory mushrooms in a dark rich beef gravy, our prime rib beef is a hearty meal packed with satisfying flavors and textures. Beef raised without antibiotics (Animals never administered antibiotics or animal by-products). Cooks in 9 minutes. Stovetop.
Ingredients
Water, Cooked Seasoned Beef Prime Rib Roast, Water and Binder Product (Beef, Water, Less than 2% Sugar, Rice Starch, Salt, Sodium Phosphate, Spice), Mushrooms, Onions, Beef Gravy Base (Expeller Pressed Canola Oil, All Purpose Flour [Unbleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Corn Starch, Beef Fat, Malt Extract, Yeast Extract, Salt, Cooked Beef Including Natural Beef, Juices, Sugar, Natural Flavors, Onion Powder, Garlic Powder).
Directions
Cook thoroughly. Cooking Instructions: Makes about 3 servings. Stovetop (Preferred Method): Pour entire bag into a medium sized nonstick skillet. Cover with a lid and cook over medium high heat for 8 to 9 minutes. Stir occasionally and cook thoroughly to an internal temperature of at least 165 degrees F with a food thermometer before eating. Serve and enjoy! Microwave: Pour entire bag’s contents into a microwaveable safe dish. Cover with plastic wrap and microwave on high for 4 minutes. Pull back plastic wrap, stir contents and re-cover. Microwave on high for an additional 4 minutes. Serve and enjoy! Microwave directions based on 1000-watt oven. Adjust cook time as needed as oven wattage varies. Check internal temperature to be at or above 165 degrees F as measured by a food thermometer before eating.
Keep frozen.
Warnings
Contains: wheat., Do not thaw.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 130
- Total Fat 6g8%
- Saturated Fat 2g10%
- Trans Fat 0g
- Cholesterol 30mg10%
- Sodium 580mg25%
- Total Carbohydrate 8g3%
- Dietary Fiber 1g4%
- Sugars 2g
- Protein 11g
Details
Dining out at home! with tender chunks of prime rib beef, this is an entree you’ll love eating and serving. Prepared with sweet pearl onions and savory mushrooms in a dark rich beef gravy, our prime rib beef is a hearty meal packed with satisfying flavors and textures. Beef raised without antibiotics (Animals never administered antibiotics or animal by-products). Cooks in 9 minutes. Stovetop.
Ingredients
Water, Cooked Seasoned Beef Prime Rib Roast, Water and Binder Product (Beef, Water, Less than 2% Sugar, Rice Starch, Salt, Sodium Phosphate, Spice), Mushrooms, Onions, Beef Gravy Base (Expeller Pressed Canola Oil, All Purpose Flour [Unbleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Corn Starch, Beef Fat, Malt Extract, Yeast Extract, Salt, Cooked Beef Including Natural Beef, Juices, Sugar, Natural Flavors, Onion Powder, Garlic Powder).
Directions
Cook thoroughly. Cooking Instructions: Makes about 3 servings. Stovetop (Preferred Method): Pour entire bag into a medium sized nonstick skillet. Cover with a lid and cook over medium high heat for 8 to 9 minutes. Stir occasionally and cook thoroughly to an internal temperature of at least 165 degrees F with a food thermometer before eating. Serve and enjoy! Microwave: Pour entire bag’s contents into a microwaveable safe dish. Cover with plastic wrap and microwave on high for 4 minutes. Pull back plastic wrap, stir contents and re-cover. Microwave on high for an additional 4 minutes. Serve and enjoy! Microwave directions based on 1000-watt oven. Adjust cook time as needed as oven wattage varies. Check internal temperature to be at or above 165 degrees F as measured by a food thermometer before eating.
Keep frozen.
Warnings
Contains: wheat., Do not thaw.
Common questions
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