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About
Details
100% whole grain. Gluten free. USDA organic. See bottom label for roasted red pepper quinoa fritters recipe. Certified by Baystate Organic Certifiers. www.mothernaturesfarms.com. Roasted red pepper quinoa fritters recipe inside! For recipe ideas, visit www.mothernaturesfarms.com. Quinoa, a nutritional powerhouse dating back to the time of the Incas, has a mild nutty flavor that makes it incredibly versatile and easy to pair with almost any meal. It boasts an unmatched combination of delicious flavor and nutrition. While quinoa makes for a wonderful side dish, it's 9 essential amino acids make it a complete protein and a meal all on its own, the perfect food for vegetarians or people trying to reduce their consumption of red meat. Quinoa is also a highly nutritious gluten free option to those with an intolerance to wheat. It provides a great source of iron, manganese - a powerful antioxidant, magnesium - which promotes healthy blood sugar, and riboflavin (B2) which helps to improve energy. We take the mystery and guesswork out for you so now every meal is not only delicious, but wholesome and easy. Product of Bolivia and/or Peru. Packed in USA.
Ingredients
Organic Quinoa
Directions
Cooking Instructions: Using two cups of liquid per cup of quinoa, combine liquid and quinoa in a sauce pan or rice cooker. Bring the mixture to a vigorous boil, then lower heat and simmer, covered, until quinoa is tender but still chewy and white spiral-like threads appear around each grain, about 15 minutes.
Warnings
Quinoa is an agricultural product. Despite the use of modern cleaning equipment it is not always possible to remove all foreign material. Always rinse and sort quinoa before cooking.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 155
- Total Fat 2.5g3%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 0mg0%
- Total Carbohydrate 29g11%
- Dietary Fiber 3g11%
- Sugars 0g
- Protein 5g
Details
100% whole grain. Gluten free. USDA organic. See bottom label for roasted red pepper quinoa fritters recipe. Certified by Baystate Organic Certifiers. www.mothernaturesfarms.com. Roasted red pepper quinoa fritters recipe inside! For recipe ideas, visit www.mothernaturesfarms.com. Quinoa, a nutritional powerhouse dating back to the time of the Incas, has a mild nutty flavor that makes it incredibly versatile and easy to pair with almost any meal. It boasts an unmatched combination of delicious flavor and nutrition. While quinoa makes for a wonderful side dish, it's 9 essential amino acids make it a complete protein and a meal all on its own, the perfect food for vegetarians or people trying to reduce their consumption of red meat. Quinoa is also a highly nutritious gluten free option to those with an intolerance to wheat. It provides a great source of iron, manganese - a powerful antioxidant, magnesium - which promotes healthy blood sugar, and riboflavin (B2) which helps to improve energy. We take the mystery and guesswork out for you so now every meal is not only delicious, but wholesome and easy. Product of Bolivia and/or Peru. Packed in USA.
Ingredients
Organic Quinoa
Directions
Cooking Instructions: Using two cups of liquid per cup of quinoa, combine liquid and quinoa in a sauce pan or rice cooker. Bring the mixture to a vigorous boil, then lower heat and simmer, covered, until quinoa is tender but still chewy and white spiral-like threads appear around each grain, about 15 minutes.
Warnings
Quinoa is an agricultural product. Despite the use of modern cleaning equipment it is not always possible to remove all foreign material. Always rinse and sort quinoa before cooking.
Common questions
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