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Gardein Ultimate Plant-Based Chick'n Filets
Gardein Ultimate Plant-Based Chick'n Filets
15 ozPopular item
About
Details
The Ultimate Plant-Based Chick'n Filets: When it comes to fried chicken, sacrifice is never on the menu. That's why we combine the perfect non-GMO, plant-based ingredients to create chick'n that's as crisp and tender as the real thing. When you're building the perfect sandwich, every bite will be crunchy outside and juicy inside.
Ingredients
Water, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Monotrate, Riboflavin, Folic Acid), Vital Wheat Gluten, Soy Protein Isolate, Canola Oil, Pea Protein Concentrate, Tapioca Starch, 2% Or Less Of: Textured Wheat Protein (wheat Gluten, Wheat Starch), Methylcellulose, Degerminated Yellow Corn Flour, Salt, Sunflower Oil, Natural Flavor, Garlic Powder, Yeast Extract, Onion Powder, Spices, Dried Onion, Fructose, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Paprika Extractives (color), Pea Protein Titanium Dioxide (color) Xanthan Gum, Citric Acid, Lactic Acid
Directions
Bake: Conventional Oven: Preheat to 450 degrees F spray a nonstick baking sheet with cooking spray ang arrange frozen chick'n filet in a single layer. Bake for 22 to 24 minutes, turning once halfway through. Pressure Fry: Countertop Air Fryer: Arrange single layer of chick'n filet on bottom of fryer basket or rack. Cook at 400 degrees F for 18 to 20 minutes. For food safety ang quality: Keep frozen. Do not thaw. Appliance vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F.
Bun, pickles and spread not included.
Keep frozen.
Warnings
Contains: wheat, soy.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 310
- Total Fat 12g15%
- Saturated Fat 1g5%
- Trans Fat 0g
- Polyunsaturated Fat 3.5g
- Monounsaturated Fat 6g
- Cholesterol 0mg0%
- Sodium 810mg35%
- Total Carbohydrate 21g8%
- Dietary Fiber 1g4%
- Sugars 1g
- Protein 23g
Details
The Ultimate Plant-Based Chick'n Filets: When it comes to fried chicken, sacrifice is never on the menu. That's why we combine the perfect non-GMO, plant-based ingredients to create chick'n that's as crisp and tender as the real thing. When you're building the perfect sandwich, every bite will be crunchy outside and juicy inside.
Ingredients
Water, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Monotrate, Riboflavin, Folic Acid), Vital Wheat Gluten, Soy Protein Isolate, Canola Oil, Pea Protein Concentrate, Tapioca Starch, 2% Or Less Of: Textured Wheat Protein (wheat Gluten, Wheat Starch), Methylcellulose, Degerminated Yellow Corn Flour, Salt, Sunflower Oil, Natural Flavor, Garlic Powder, Yeast Extract, Onion Powder, Spices, Dried Onion, Fructose, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Paprika Extractives (color), Pea Protein Titanium Dioxide (color) Xanthan Gum, Citric Acid, Lactic Acid
Directions
Bake: Conventional Oven: Preheat to 450 degrees F spray a nonstick baking sheet with cooking spray ang arrange frozen chick'n filet in a single layer. Bake for 22 to 24 minutes, turning once halfway through. Pressure Fry: Countertop Air Fryer: Arrange single layer of chick'n filet on bottom of fryer basket or rack. Cook at 400 degrees F for 18 to 20 minutes. For food safety ang quality: Keep frozen. Do not thaw. Appliance vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F.
Bun, pickles and spread not included.
Keep frozen.
Warnings
Contains: wheat, soy.
Common questions
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