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Hot Pockets Potato Skin Bites, Loaded
Hot Pockets Potato Skin Bites, Loaded
30 each
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About
Details
Bacon, cheddar cheese, potatoes & green onion inside a golden potato crust. Hot Pockets brand stuffed sandwiches. Approximately 30 pieces. Baked not fried. Not a low fat food. Microwaves in just over 1 minute. Good food, good life. Good to remember! Baking versus frying captures the flavors in food. Good to know! This Hot Pockets brand Snackers is baked not fried to maximize flavor. US inspected and passed by Department of Agriculture.
Ingredients
Water, Unbleached Enriched Flour, Pasteurized Process Cheddar Cheese (Cheddar Cheese [Milk, Cheese Culture, Salt, Enzymes], Water, Sodium Phosphate, Milkfat, Sodium Hexametaphosphate, Salt, Annatto [Color]), Potato (Potatoes, Vegetable Oil [Contains One or More of the Following: Canola Oil, Corn Oil, Cottonseed Oil, Palm Oil, Soybean Oil, Sunflower Oil], Salt, Corn Flour, Dehydrated Potato, Onion Powder, Spice, Disodium Dihydrogen Pyrophosphate, Dextrose), Bacon (Cured with Water, Salt, Sugar, Sodium Erythorbate, Sodium Nitrite, May Contain Potassium Chloride, Dextrose, Smoke Flavoring, Sodium Phosphates, Potassium Lactate, Sodium Diacetate, Flavoring), Part Skim Mozzarella Cheese with Modified Food Starch (Part Skim Mozzarella Cheese [Pasteurized Milk, Cultures, Salt, Enzymes], Modified Food Starch, Flavor, Annatto), Green Onions, Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto), Dehydrated Potatoes, Seasoning (Nonfat Milk Solids, Buttermilk Powder, Whey, Coconut Oil, Salt, Sugar, Wheat Flour, Corn Maltodextrin, Torula Yeast, Methylcellulose, Onion Powder, Titanium Dioxide, Xanthan Gum, Natural Flavor, Locust Bean Gum, Spice, Sodium Caseinate, Disodium Inosinate & Guanylate, Butter [Cream, Salt], Extractives of Annatto, Extractives of Turmeric), Contains Less than 2% of: Palm Oil (with Soy Lecithin, Artificial Flavor, Beta Carotene), Partially Hydrogenated Soybean Oil, Modified Food Starch, Sugar, Dough Conditioner (Calcium Sulfate, Salt, L-Cysteine Hydrochloride, Garlic Powder, Tricalcium Phosphate, Enzymes), Partially Hydrogenated Palm Kernel Oil (with Soy Lecithin, Citric Acid as Preservative), Roasted Potato Topping (Bleached Wheat Flour, Potato Flour, Caramel Color, Torula Yeast, Onion Powder, Spice, Corn Maltodextrin, Natural Flavor [Including Smoke], Disodium Inosinate & Guanylate, Corn Syrup Solids), Salt, Sodium Bicarbonate, Dried Whey, Bacon Flavor (Yeast Extract, Salt, Natural Smoke Flavor), Soy Flour, Dried Egg Whites.
Directions
Keep frozen. Cook thoroughly. For food safety and quality, read and follow these cooking instructions to insure product reaches an internal temperature of 165 degrees F. Cook thoroughly before eating. Microwave Oven: 1. Arrange desired amount evenly on a paper plate & microwave on High (see chart). 2. After cooking, let stand in microwave for 2 minutes to complete cooking. 3. Carefully remove from microwave. Caution: Product will be hot! Cooking time on High (1100 watt oven) (Since ovens vary, cooking times may require adjusting): 4 Pieces: 1 minute, 30 seconds. 8 Pieces: 2 minutes, 30 seconds. 12 Pieces: 3 minutes, 15 seconds. Regular Oven (Not recommended for toaster oven): 1. Preheat oven to 350 degrees F. 2. Arrange product evenly on a baking sheet. 3. Bake 12 pieces for 20 minutes. Bake 30 pieces for 26 minutes. 4. Carefully remove from oven; let stand 2 minutes to complete cooking. Caution: Product will be hot!
Warnings
Contains Wheat, Milk, Soy, And Egg Ingredients
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 230
- Total Fat 10g13%
- Saturated Fat 5g25%
- Trans Fat 1g
- Cholesterol 20mg7%
- Sodium 610mg27%
- Total Carbohydrate 25g9%
- Dietary Fiber 1g4%
- Sugars 3g
- Protein 9g
Details
Bacon, cheddar cheese, potatoes & green onion inside a golden potato crust. Hot Pockets brand stuffed sandwiches. Approximately 30 pieces. Baked not fried. Not a low fat food. Microwaves in just over 1 minute. Good food, good life. Good to remember! Baking versus frying captures the flavors in food. Good to know! This Hot Pockets brand Snackers is baked not fried to maximize flavor. US inspected and passed by Department of Agriculture.
Ingredients
Water, Unbleached Enriched Flour, Pasteurized Process Cheddar Cheese (Cheddar Cheese [Milk, Cheese Culture, Salt, Enzymes], Water, Sodium Phosphate, Milkfat, Sodium Hexametaphosphate, Salt, Annatto [Color]), Potato (Potatoes, Vegetable Oil [Contains One or More of the Following: Canola Oil, Corn Oil, Cottonseed Oil, Palm Oil, Soybean Oil, Sunflower Oil], Salt, Corn Flour, Dehydrated Potato, Onion Powder, Spice, Disodium Dihydrogen Pyrophosphate, Dextrose), Bacon (Cured with Water, Salt, Sugar, Sodium Erythorbate, Sodium Nitrite, May Contain Potassium Chloride, Dextrose, Smoke Flavoring, Sodium Phosphates, Potassium Lactate, Sodium Diacetate, Flavoring), Part Skim Mozzarella Cheese with Modified Food Starch (Part Skim Mozzarella Cheese [Pasteurized Milk, Cultures, Salt, Enzymes], Modified Food Starch, Flavor, Annatto), Green Onions, Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto), Dehydrated Potatoes, Seasoning (Nonfat Milk Solids, Buttermilk Powder, Whey, Coconut Oil, Salt, Sugar, Wheat Flour, Corn Maltodextrin, Torula Yeast, Methylcellulose, Onion Powder, Titanium Dioxide, Xanthan Gum, Natural Flavor, Locust Bean Gum, Spice, Sodium Caseinate, Disodium Inosinate & Guanylate, Butter [Cream, Salt], Extractives of Annatto, Extractives of Turmeric), Contains Less than 2% of: Palm Oil (with Soy Lecithin, Artificial Flavor, Beta Carotene), Partially Hydrogenated Soybean Oil, Modified Food Starch, Sugar, Dough Conditioner (Calcium Sulfate, Salt, L-Cysteine Hydrochloride, Garlic Powder, Tricalcium Phosphate, Enzymes), Partially Hydrogenated Palm Kernel Oil (with Soy Lecithin, Citric Acid as Preservative), Roasted Potato Topping (Bleached Wheat Flour, Potato Flour, Caramel Color, Torula Yeast, Onion Powder, Spice, Corn Maltodextrin, Natural Flavor [Including Smoke], Disodium Inosinate & Guanylate, Corn Syrup Solids), Salt, Sodium Bicarbonate, Dried Whey, Bacon Flavor (Yeast Extract, Salt, Natural Smoke Flavor), Soy Flour, Dried Egg Whites.
Directions
Keep frozen. Cook thoroughly. For food safety and quality, read and follow these cooking instructions to insure product reaches an internal temperature of 165 degrees F. Cook thoroughly before eating. Microwave Oven: 1. Arrange desired amount evenly on a paper plate & microwave on High (see chart). 2. After cooking, let stand in microwave for 2 minutes to complete cooking. 3. Carefully remove from microwave. Caution: Product will be hot! Cooking time on High (1100 watt oven) (Since ovens vary, cooking times may require adjusting): 4 Pieces: 1 minute, 30 seconds. 8 Pieces: 2 minutes, 30 seconds. 12 Pieces: 3 minutes, 15 seconds. Regular Oven (Not recommended for toaster oven): 1. Preheat oven to 350 degrees F. 2. Arrange product evenly on a baking sheet. 3. Bake 12 pieces for 20 minutes. Bake 30 pieces for 26 minutes. 4. Carefully remove from oven; let stand 2 minutes to complete cooking. Caution: Product will be hot!
Warnings
Contains Wheat, Milk, Soy, And Egg Ingredients
Common questions
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