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Details
Est 1969. Specialty foods. Finishing Flavor. Mix into beans mopping sauce for ribs baste chicken quarters. Handcrafted one jar at a time. Inspiring your culinary adventure. We think peaches, which have been around a long time, were made in heaven to go with whiskey, which has also been around a long time. it's about time they moved in together, creating a sweet, deep, smoky flavor that's as much fun to eat as it is to drink. www.jelly.com. Made in USA.
Ingredients
Peaches, Water, Natural Ketchup (tomato Concentrate, Sugar, Vinegar, Salt, Onion Powder, Spice, Natural Flavors), Onion, Apple Cider Vinegar, Whiskey, Modified Tapioca Starch, Chipotle Peppers (chipotle Peppers, Chipotle, Natural Flavor, Salt, Citric Acid), Hot Sauce (distilled Vinegar, Chili Peppers, Water, Salt, Acetic Acid, Garlic, Xanthan Gum), Garlic, Salt, Distilled Vinegar, Natural Flavors, Peach Oil.
Directions
Our Family Recipe: Peaches & Whiskey Ribs: Ingredients 2 slabs of ribs Salt & pepper to taste 1 bottle Fischer & Wieser's Peaches & Whiskey BBQ Sauce 2 large onions, sliced Directions: Remove membrane from ribs and salt and pepper both sides. Generously brush both sides with Fischer & Wieser Peaches & Whiskey BBQ Sauce. Cover bottom of baking sheet with tin foil and then sliced onions. Place ribs on the onions. Cover tightly with foil. Place in 350 degree oven for 1 hour, reduce heat to 250 degrees for additional 2-3 hours, until tender Remove from oven. Pour Fischer & Wieser Peaches & Whiskey BBQ Sauce to cover ribs and finish under broiler for 3-4 minutes or on the grill. Enjoy!
Serving Suggestion: Mix into: Pulled pork sandwiches and baked beans. Top: Burgers & grilled shrimp Grill: Chicken quarters, thick-cut pork chops, ribs. Glaze: Meat loaf or salmon Pair with: Medium-bodied red wine or IPA.
Refrigerate after opening.
Warnings
May contain peach pit pieces. Manufactured in a facility that processes: peanuts, tree nuts, sesame, soy, milk, fish, wheat & eggs.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 20
- Total Fat 0g0%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 180mg8%
- Total Carbohydrate 5g2%
- Dietary Fiber 0g0%
- Sugars 3g
- Protein 0g
Details
Est 1969. Specialty foods. Finishing Flavor. Mix into beans mopping sauce for ribs baste chicken quarters. Handcrafted one jar at a time. Inspiring your culinary adventure. We think peaches, which have been around a long time, were made in heaven to go with whiskey, which has also been around a long time. it's about time they moved in together, creating a sweet, deep, smoky flavor that's as much fun to eat as it is to drink. www.jelly.com. Made in USA.
Ingredients
Peaches, Water, Natural Ketchup (tomato Concentrate, Sugar, Vinegar, Salt, Onion Powder, Spice, Natural Flavors), Onion, Apple Cider Vinegar, Whiskey, Modified Tapioca Starch, Chipotle Peppers (chipotle Peppers, Chipotle, Natural Flavor, Salt, Citric Acid), Hot Sauce (distilled Vinegar, Chili Peppers, Water, Salt, Acetic Acid, Garlic, Xanthan Gum), Garlic, Salt, Distilled Vinegar, Natural Flavors, Peach Oil.
Directions
Our Family Recipe: Peaches & Whiskey Ribs: Ingredients 2 slabs of ribs Salt & pepper to taste 1 bottle Fischer & Wieser's Peaches & Whiskey BBQ Sauce 2 large onions, sliced Directions: Remove membrane from ribs and salt and pepper both sides. Generously brush both sides with Fischer & Wieser Peaches & Whiskey BBQ Sauce. Cover bottom of baking sheet with tin foil and then sliced onions. Place ribs on the onions. Cover tightly with foil. Place in 350 degree oven for 1 hour, reduce heat to 250 degrees for additional 2-3 hours, until tender Remove from oven. Pour Fischer & Wieser Peaches & Whiskey BBQ Sauce to cover ribs and finish under broiler for 3-4 minutes or on the grill. Enjoy!
Serving Suggestion: Mix into: Pulled pork sandwiches and baked beans. Top: Burgers & grilled shrimp Grill: Chicken quarters, thick-cut pork chops, ribs. Glaze: Meat loaf or salmon Pair with: Medium-bodied red wine or IPA.
Refrigerate after opening.
Warnings
May contain peach pit pieces. Manufactured in a facility that processes: peanuts, tree nuts, sesame, soy, milk, fish, wheat & eggs.
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