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About
Details
Makes 24 cookies. Crave it? Bake it!
Ingredients
Enriched Wheat Flour (bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Water, Vegetable Shortening (soybean Oil And Fully Hydrogenated Soybean Oil), Vegetable Margarine (palm Oil, Soybean Oil, Water, Salt, Contains 2% Or Less Of: Vegetable Mono And Diglycerides, Soy Lecithin, Sodium Benzoate And Citric Acid [preservative], Artificial Flavor, Beta Carotene [color], Vitamin A Palmitate Added), Corn Syrup Solids, Pasteurized Whole Egg Solids (whole Egg Solids, Sodium Silico Aluminate [processing Aid]), Pasteurized Non-fat Dry Milk, Dry Honey (honey, Invert Syrup, Wheat Starch, Calcium Stearate [anti-caking Agent], Sunflower Lecithin [processing Aid]), Salt, Baking Soda, Natural And Artificial Flavor (milk).
Directions
Baking Instructions: Keep frozen until ready to use. 1 Preheat oven to 350 degrees F. 2 Place cookie dough on cookie sheet, one to three inches apart. Separate carefully so cookies will not bake together. 3 Place frozen cookie dough into 350 degrees F oven and bake until done, about 8 to 12 minutes, depending on oven. 4 Remove from oven when cookies are slightly soft in center. Do not over bake! 5 Remove from pan, serve and enjoy!
Keep frozen.
Warnings
Contains: egg, milk, soy, wheat. Manufactured in a facility that also processes peanut, tree nuts (almond, coconut, macadamia nut, pecan, walnut).
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 130
- Total Fat 5g6%
- Saturated Fat 2g10%
- Trans Fat 0g
- Cholesterol 10mg3%
- Sodium 85mg4%
- Total Carbohydrate 20g7%
- Dietary Fiber 0g0%
- Sugars 11g
- Protein 1g
Details
Makes 24 cookies. Crave it? Bake it!
Ingredients
Enriched Wheat Flour (bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Water, Vegetable Shortening (soybean Oil And Fully Hydrogenated Soybean Oil), Vegetable Margarine (palm Oil, Soybean Oil, Water, Salt, Contains 2% Or Less Of: Vegetable Mono And Diglycerides, Soy Lecithin, Sodium Benzoate And Citric Acid [preservative], Artificial Flavor, Beta Carotene [color], Vitamin A Palmitate Added), Corn Syrup Solids, Pasteurized Whole Egg Solids (whole Egg Solids, Sodium Silico Aluminate [processing Aid]), Pasteurized Non-fat Dry Milk, Dry Honey (honey, Invert Syrup, Wheat Starch, Calcium Stearate [anti-caking Agent], Sunflower Lecithin [processing Aid]), Salt, Baking Soda, Natural And Artificial Flavor (milk).
Directions
Baking Instructions: Keep frozen until ready to use. 1 Preheat oven to 350 degrees F. 2 Place cookie dough on cookie sheet, one to three inches apart. Separate carefully so cookies will not bake together. 3 Place frozen cookie dough into 350 degrees F oven and bake until done, about 8 to 12 minutes, depending on oven. 4 Remove from oven when cookies are slightly soft in center. Do not over bake! 5 Remove from pan, serve and enjoy!
Keep frozen.
Warnings
Contains: egg, milk, soy, wheat. Manufactured in a facility that also processes peanut, tree nuts (almond, coconut, macadamia nut, pecan, walnut).
Common questions
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