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Details
Tender, sliced beef steak stacked on seasoned rice with onions & bell peppers topped with a creamy provolone cheese sauce. 17 g protein. Home style meals. New! Boston Market. Because Meat Matters: Meat is always on the menu at Boston Market! This restaurant inspired recipe features tender, mouthwatering beef steak with a seasoned rice & vegetable medley, all topped with a rich & creamy provolone cheese sauce. Enjoy a classic Philly fast-food favorite in your own home! The beautiful foods. U.S. inspected and passed by Department of Agriculture. www.BostonMarketatHome.com. We'd love to hear from you! Call us at 1-855-871-9977 (M-F) or visit www.BostonMarketatHome.com.
Ingredients
Cooked Rice, Cooked Seasoned Sliced Beef Steak Strips (beef, Water, Less Than 2% Salt, Natural Flavors, Sodium Phosphate, Yeast Extract), Half And Half (mlk, Cream), Red Bell Peppers, Green Bell Peppers, Water, Roasted Onions (with Canola Oil), Provolone Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Canola Oil, Margarine (liquid And Hydrogenated Soybean Oil, Water, Salt, Less Than 2% Of Vegetable Mono And Diglycerides, Soy Lecithin, Natural And Artificial Flavor, Bha & Bht Added To Protect Flavor, Vitamin A Palmitate And Vitamin D3 Added), Parmesan Cheese ([cultured Part-skim Milk, Salt, Enzymes], Salt), Seared Beef Flavor (natural Flavor [contains Canola Oil], Beef Stock, Salt , Maltodextrin, Grill Flavor [contains Sunflower Oil] , Silicone Dioxide), Modified Food Starch, Salt , Cheese Flavor (provolone Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes] Water, Salt, Disodium Phosphate, Xanthan Gum), Yeast Extract, Natural Fried Onion Flavor (with Canola Oil), Xanthan Gum, Spices.
Directions
Cook thoroughly. For food safety & quality, follow these cooking instructions. Keep frozen until ready to use. Microwave Oven (1100-watts): (1) Remove bowl from carton. Cut film to vent. (2) Cook on high for 3-1/2 minutes. (3) Peel back film, stir and re-cover. (4) Cook again on high for 2-2-1/2 minutes. Let stand 1 to 2 minutes. Caution: Product will be hot. Cook thoroughly to an internal temperature of at least 165 degrees F. Ovens Vary: Cooking time may need adjusting. Do not prepare in toaster oven. Do not reheat bowl.
Keep frozen.
Warnings
Contains milk, soy, wheat
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 390
- Total Fat 17g22%
- Saturated Fat 6g30%
- Trans Fat 0g
- Cholesterol 50mg17%
- Sodium 930mg40%
- Total Carbohydrate 42g15%
- Dietary Fiber 1g4%
- Sugars 4g
- Protein 17g
Details
Tender, sliced beef steak stacked on seasoned rice with onions & bell peppers topped with a creamy provolone cheese sauce. 17 g protein. Home style meals. New! Boston Market. Because Meat Matters: Meat is always on the menu at Boston Market! This restaurant inspired recipe features tender, mouthwatering beef steak with a seasoned rice & vegetable medley, all topped with a rich & creamy provolone cheese sauce. Enjoy a classic Philly fast-food favorite in your own home! The beautiful foods. U.S. inspected and passed by Department of Agriculture. www.BostonMarketatHome.com. We'd love to hear from you! Call us at 1-855-871-9977 (M-F) or visit www.BostonMarketatHome.com.
Ingredients
Cooked Rice, Cooked Seasoned Sliced Beef Steak Strips (beef, Water, Less Than 2% Salt, Natural Flavors, Sodium Phosphate, Yeast Extract), Half And Half (mlk, Cream), Red Bell Peppers, Green Bell Peppers, Water, Roasted Onions (with Canola Oil), Provolone Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Canola Oil, Margarine (liquid And Hydrogenated Soybean Oil, Water, Salt, Less Than 2% Of Vegetable Mono And Diglycerides, Soy Lecithin, Natural And Artificial Flavor, Bha & Bht Added To Protect Flavor, Vitamin A Palmitate And Vitamin D3 Added), Parmesan Cheese ([cultured Part-skim Milk, Salt, Enzymes], Salt), Seared Beef Flavor (natural Flavor [contains Canola Oil], Beef Stock, Salt , Maltodextrin, Grill Flavor [contains Sunflower Oil] , Silicone Dioxide), Modified Food Starch, Salt , Cheese Flavor (provolone Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes] Water, Salt, Disodium Phosphate, Xanthan Gum), Yeast Extract, Natural Fried Onion Flavor (with Canola Oil), Xanthan Gum, Spices.
Directions
Cook thoroughly. For food safety & quality, follow these cooking instructions. Keep frozen until ready to use. Microwave Oven (1100-watts): (1) Remove bowl from carton. Cut film to vent. (2) Cook on high for 3-1/2 minutes. (3) Peel back film, stir and re-cover. (4) Cook again on high for 2-2-1/2 minutes. Let stand 1 to 2 minutes. Caution: Product will be hot. Cook thoroughly to an internal temperature of at least 165 degrees F. Ovens Vary: Cooking time may need adjusting. Do not prepare in toaster oven. Do not reheat bowl.
Keep frozen.
Warnings
Contains milk, soy, wheat
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