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Details
Carrots, broccoli florets, brussels sprouts, bok choy, green cabbage, pea pods, kale with ginger garlic sauce. Per 1 1/2 Cup: 70 calories; 0 g sat fat (0% DV); 370 mg sodium (16% DV); 9 g total sugars. Contains bioengineered food ingredients. Vegetables pre-washed sauce inside. Cooks in 6 minutes. Quality guarantee or your money back. For product questions or concerns, contact us at 1-877-846-9949.
Ingredients
Ginger Garlic Teriyaki Stir Fry Sauce (sugar, Soy Sauce [water, Wheat, Soybean, Salt], Sake Wine [sake Wine, Salt], Water, Ginger, Pineapple Juice Concentrate, Garlic, Corn Starch, Ginger Vegetable Mix [maltodextrin {rice}, Spices And Spice Extractives {ginger, Turmeric, Parsley, Black Pepper}, Salt, Evaporated Cane Sugar, Yeast Extract, Soy Sauce Powder {soybeans, Wheat, Salt}, Canola Oil, Natural Flavors And Flavoring {onion, Garlic, Lemon, Carrot}], Sesame Seed, Distilled Vinegar, Organic Paprika, Red Pepper, Spices), Carrot, Broccoli Florets, Brussels Sprouts, Bok Choy, Green Cabbage, Pea Pods (snap Peas Or Snow Peas), Kale.
Directions
Cooking Directions: Stovetop: Heat large saute pan or wok on medium-high heat. Add 1 tablespoon of cooking oil into hot pan, then add vegetables. Continue to saute for 5-6 minutes, stirring frequently. Reduce heat to low and add stir fry sauce. Continue to stir vegetables in sauce until vegetables are cooked to your preference. Plate, serve and enjoy!
Serve over rice with your favorite grilled shrimp, chicken or beef.
Keep refrigerated.
Warnings
Contains: soy, wheat.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 70
- Total Fat 0g0%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 370mg16%
- Total Carbohydrate 14g5%
- Dietary Fiber 2g7%
- Sugars 9g
- Protein 3g
Details
Carrots, broccoli florets, brussels sprouts, bok choy, green cabbage, pea pods, kale with ginger garlic sauce. Per 1 1/2 Cup: 70 calories; 0 g sat fat (0% DV); 370 mg sodium (16% DV); 9 g total sugars. Contains bioengineered food ingredients. Vegetables pre-washed sauce inside. Cooks in 6 minutes. Quality guarantee or your money back. For product questions or concerns, contact us at 1-877-846-9949.
Ingredients
Ginger Garlic Teriyaki Stir Fry Sauce (sugar, Soy Sauce [water, Wheat, Soybean, Salt], Sake Wine [sake Wine, Salt], Water, Ginger, Pineapple Juice Concentrate, Garlic, Corn Starch, Ginger Vegetable Mix [maltodextrin {rice}, Spices And Spice Extractives {ginger, Turmeric, Parsley, Black Pepper}, Salt, Evaporated Cane Sugar, Yeast Extract, Soy Sauce Powder {soybeans, Wheat, Salt}, Canola Oil, Natural Flavors And Flavoring {onion, Garlic, Lemon, Carrot}], Sesame Seed, Distilled Vinegar, Organic Paprika, Red Pepper, Spices), Carrot, Broccoli Florets, Brussels Sprouts, Bok Choy, Green Cabbage, Pea Pods (snap Peas Or Snow Peas), Kale.
Directions
Cooking Directions: Stovetop: Heat large saute pan or wok on medium-high heat. Add 1 tablespoon of cooking oil into hot pan, then add vegetables. Continue to saute for 5-6 minutes, stirring frequently. Reduce heat to low and add stir fry sauce. Continue to stir vegetables in sauce until vegetables are cooked to your preference. Plate, serve and enjoy!
Serve over rice with your favorite grilled shrimp, chicken or beef.
Keep refrigerated.
Warnings
Contains: soy, wheat.
Common questions
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