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About
Details
New. Great potatoes make great mashed potatoes. Genuine top-quality and naturally delicious, Idaho Potatoes are some of the best premium spuds in the US. So why are Idaho Potatoes so good? Idaho's growing season of warm days and cool nights, ample mountain-fed irrigation and rich volcanic soil, give Idaho Potatoes their unique texture and wonderful flavor. Quick & easy to prepare medallions. Made with 100% real Idaho potatoes. See where these potatoes got their start. Certified Grown in IDAHO 100% Idaho potatoes. www.growninidaho.com. Have a Questions or Comment? Call us at 1-866-518-0137(except national holidays). Please have package available when you call. Try our other delicious Idaho potato options. Mashed potatoes. Mashed potatoes. Home style. Product of USA. Grown in Idaho.
Ingredients
Idaho Potatoes, Cream Cheese (pasteurized Milk And Cream, Cheese Cultures, Salt, Stabilizers [carob Bean And/or Guar Gum And/or Xanthan Gum]), Water, Canola Oil, Whole Milk Solids, Maltodextrin, Garlic Puree (garlic, High Maltose Corn Syrup Solids), Salt, Milk Blend (nonfat Dry Milk, Whey, Butter Solids, Whey Protein Concentrate, Sorbitol), Onion Powder Garlic Powder, Disodium Dihydrogen Pyrophosphate (to Promote Color Retention).
Directions
Delicious mashed potatoes. Ready in minutes! We've used certified Idaho potatoes to make our rich and creamy mashed potatoes that you can enjoy anytime with none of the prep or mess. Our mashed potato medallions let you make one serving or an entire bag in minutes! Stovetop: (1) Place half bag of frozen potatoes in saucepan. Add 1/4 cup of water; cover. (2) Cook on medium heat for 9-11 minutes, stirring occasionally. (3) Let stand 1 minute. Stir before serving. Microwave oven (half bag): (1) Pour half bag of potatoes into a microwave safe dish. Add 1/4 cup of water; cover. (2) Cook on high for 4 minutes. (3) Mash and stir potatoes and replace cover. (4) Cook on high for 4 minutes. Let stand 1 minute. Stir before serving. Microwave oven (two servings): (1) Place 16 potato pieces into a microwave safe dish. Add 2 tablespoons of water; cover. (2) Cook on high for 3 minutes. (3) Mash and stir potatoes and replace cover. (4) Cook on high for 3 minutes, let stand 1 minute. Stir before serving. Cooking directions. For food safety product must be cooked thoroughly before eating. Keep frozen. Do not thaw. Read and follow cooking instructions as product must reach a minimum of 170 degrees F (77 degree C) internal temperature as measured by a food thermometer in several spots. Appliances vary. Adjust cooking times as needed.
Keep frozen.
Warnings
Contains: milk
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 140
- Total Fat 4g5%
- Saturated Fat 1.5g8%
- Trans Fat 0g
- Cholesterol 5mg2%
- Sodium 440mg19%
- Total Carbohydrate 24g9%
- Dietary Fiber 2g7%
- Sugars 2g
- Protein 3g
Details
New. Great potatoes make great mashed potatoes. Genuine top-quality and naturally delicious, Idaho Potatoes are some of the best premium spuds in the US. So why are Idaho Potatoes so good? Idaho's growing season of warm days and cool nights, ample mountain-fed irrigation and rich volcanic soil, give Idaho Potatoes their unique texture and wonderful flavor. Quick & easy to prepare medallions. Made with 100% real Idaho potatoes. See where these potatoes got their start. Certified Grown in IDAHO 100% Idaho potatoes. www.growninidaho.com. Have a Questions or Comment? Call us at 1-866-518-0137(except national holidays). Please have package available when you call. Try our other delicious Idaho potato options. Mashed potatoes. Mashed potatoes. Home style. Product of USA. Grown in Idaho.
Ingredients
Idaho Potatoes, Cream Cheese (pasteurized Milk And Cream, Cheese Cultures, Salt, Stabilizers [carob Bean And/or Guar Gum And/or Xanthan Gum]), Water, Canola Oil, Whole Milk Solids, Maltodextrin, Garlic Puree (garlic, High Maltose Corn Syrup Solids), Salt, Milk Blend (nonfat Dry Milk, Whey, Butter Solids, Whey Protein Concentrate, Sorbitol), Onion Powder Garlic Powder, Disodium Dihydrogen Pyrophosphate (to Promote Color Retention).
Directions
Delicious mashed potatoes. Ready in minutes! We've used certified Idaho potatoes to make our rich and creamy mashed potatoes that you can enjoy anytime with none of the prep or mess. Our mashed potato medallions let you make one serving or an entire bag in minutes! Stovetop: (1) Place half bag of frozen potatoes in saucepan. Add 1/4 cup of water; cover. (2) Cook on medium heat for 9-11 minutes, stirring occasionally. (3) Let stand 1 minute. Stir before serving. Microwave oven (half bag): (1) Pour half bag of potatoes into a microwave safe dish. Add 1/4 cup of water; cover. (2) Cook on high for 4 minutes. (3) Mash and stir potatoes and replace cover. (4) Cook on high for 4 minutes. Let stand 1 minute. Stir before serving. Microwave oven (two servings): (1) Place 16 potato pieces into a microwave safe dish. Add 2 tablespoons of water; cover. (2) Cook on high for 3 minutes. (3) Mash and stir potatoes and replace cover. (4) Cook on high for 3 minutes, let stand 1 minute. Stir before serving. Cooking directions. For food safety product must be cooked thoroughly before eating. Keep frozen. Do not thaw. Read and follow cooking instructions as product must reach a minimum of 170 degrees F (77 degree C) internal temperature as measured by a food thermometer in several spots. Appliances vary. Adjust cooking times as needed.
Keep frozen.
Warnings
Contains: milk
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