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Grace Vegetable Jamaican Style Turnovers Patties
Grace Vegetable Jamaican Style Turnovers Patties
2 ctPopular item
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About
Details
Quality since 1922. Turnovers. Grace Kennedy. Just heat & serve. Fully baked. Just heat & serve. Microwaveable. 2 individually wrapped baked patties. Jamaican patties are one of the most popular and delicious snack foods in Jamaica, and are rapidly being discovered and enjoyed the world over! Jamaican Style Patties are scrumptious, savory pastries with fillings made from any meat or vegetable, and baked inside a tender, flaky crust. Jamaican Style Patties are ideal for a light lunch or a quick, convenient snack on-the-go any time of day! Baking in a conventional or toaster oven, produces the best results - for a crispy, flaky, delicious crust, but Jamaican Style Patties can also be heated in the microwave in just 1 1/2 minutes!
• Vegan
Ingredients
Filling Ingredients: Cabbage, Water, Chick Peas, Vegetable Mix (corn, Carrots, Green Peas, Green Beans, Lima Beans), Vegetable Oil Shortening (palm Oil, Tbhq [antioxidant], Citric Acid), Spinach, Food Starch-modified, Soy Sauce (water, Wheat, Soybean, Salt, Sodium Benzoate [less Than 0.1% As A Preservative]), Onion, Salt, Cayenne Pepper, Garlic, Spice, Crust Ingredients: Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Oil Shortening (palm Oil, Tbhq (antioxidant), Citric Acid), Sugar, Salt, Spice, Calcium Propionate (preservative), Sodium Bicarbonate, L-cysteine (dough Conditioner)
Directions
Heating Instructions: Conventional oven (recommended) preheat oven to 350 degrees Fahrenheit. Remove patty from wrapper. Bake for 35-45 minutes until internal. Temperature of patty is 165 degrees Fahrenheit, crust is firm and golden brown. Microwave & Bake in Oven (Combination): Remove patty from wrapper. Microwave on high for 45 seconds, then bake in conventional oven or toaster oven at 350 degrees Fahrenheit for 5 minutes. Microwave Oven: Remove patty from wrapper and microwave on high for 1-1/2 minutes. For 2 patties increase cooking time by 1 minutes. For best results do not thaw patties before microwaving. Microwave times may vary. Caution: Allow the product to stand 1 minute before serving.
Keep frozen until ready for use.
Best before end: See box.
Warnings
Contains: soy and wheat.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 290
- Total Fat 14g18%
- Saturated Fat 7g35%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 610mg27%
- Total Carbohydrate 35g13%
- Dietary Fiber 4g14%
- Sugars 3g
- Protein 7g
Details
Quality since 1922. Turnovers. Grace Kennedy. Just heat & serve. Fully baked. Just heat & serve. Microwaveable. 2 individually wrapped baked patties. Jamaican patties are one of the most popular and delicious snack foods in Jamaica, and are rapidly being discovered and enjoyed the world over! Jamaican Style Patties are scrumptious, savory pastries with fillings made from any meat or vegetable, and baked inside a tender, flaky crust. Jamaican Style Patties are ideal for a light lunch or a quick, convenient snack on-the-go any time of day! Baking in a conventional or toaster oven, produces the best results - for a crispy, flaky, delicious crust, but Jamaican Style Patties can also be heated in the microwave in just 1 1/2 minutes!
• Vegan
Ingredients
Filling Ingredients: Cabbage, Water, Chick Peas, Vegetable Mix (corn, Carrots, Green Peas, Green Beans, Lima Beans), Vegetable Oil Shortening (palm Oil, Tbhq [antioxidant], Citric Acid), Spinach, Food Starch-modified, Soy Sauce (water, Wheat, Soybean, Salt, Sodium Benzoate [less Than 0.1% As A Preservative]), Onion, Salt, Cayenne Pepper, Garlic, Spice, Crust Ingredients: Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Oil Shortening (palm Oil, Tbhq (antioxidant), Citric Acid), Sugar, Salt, Spice, Calcium Propionate (preservative), Sodium Bicarbonate, L-cysteine (dough Conditioner)
Directions
Heating Instructions: Conventional oven (recommended) preheat oven to 350 degrees Fahrenheit. Remove patty from wrapper. Bake for 35-45 minutes until internal. Temperature of patty is 165 degrees Fahrenheit, crust is firm and golden brown. Microwave & Bake in Oven (Combination): Remove patty from wrapper. Microwave on high for 45 seconds, then bake in conventional oven or toaster oven at 350 degrees Fahrenheit for 5 minutes. Microwave Oven: Remove patty from wrapper and microwave on high for 1-1/2 minutes. For 2 patties increase cooking time by 1 minutes. For best results do not thaw patties before microwaving. Microwave times may vary. Caution: Allow the product to stand 1 minute before serving.
Keep frozen until ready for use.
Best before end: See box.
Warnings
Contains: soy and wheat.
Common questions
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