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Details
A classic preparation featuring farm-raised shrimp, real butter, lemon juice, herbs and spices. Taste the difference of 100% natural ingredients. Saute, bake or microwave in minutes. Great over pasta or rice. The WorldCatch Promise: We source only the most sustainable, highest quality seafood; We partner with the world's leading providers of top-quality seafood, who follow the most environmentally responsible harvesting practices; We ensure that all of our seafood is free of hormones, antibiotics and other harmful chemicals. Just because you're busy, it doesn't mean you can't enjoy a delicious home-cooked seafood meal any night you want. WorldCatch offers convenient, easy to prepare recipes developed by world-class chefs. We use only exceptional quality, 100% natural ingredients. Inspired seafood is the result. This classic restaurant favorite is based on a traditional Italian recipe. Farm-raised white shrimp are bathed in an all natural sauce of real butter, garlic, lemon juice, herbs and spices. It cooks in minutes and is delicious served with sauteed vegetables over pasta or rice. What is sustainable seafood? Sustainable seafood is either fished or farmed in ways that protect the species' continued existence and the health of the surrounding ecosystem. How Sustainability Affects Us All: because of the global population explosion, we are consuming more seafood than ever before. We must fish for seafood in ways that sustain their population and protect their environment, so that our oceans will maintain an adequate population of fish for generations to come. One way this is done is through aquaculture, the process of farming seafood. This provides more fish for consumption while maintaining the wild seafood population levels and seafood ecosystems in the ocean. By making a commitment to the sustainability of seafood, you can help ensure that we and future generations will continue to enjoy the benefits of this marvelous and nutritious natural resource. Processed in USA.
Ingredients
Shrimp, Butter, Water, Soybean Oil, Contains 2% or Less of Each of the Following: Citric Acid, Corn Syrup Solids, Garlic Powder, Lemon Juice Solids, Lemon Oil, Lemon Peel (Dehydrated), Onion Powder, Parsley (Dehydrated), Natural Garlic Flavor, Red Bell Pepper (Dehydrated), Salt, Spice Extractive, Sugar.
Directions
Keep frozen. Cooking: Saute: Place frozen shrimp in unheated saute pan or skillet. Set heat to Medium and saute for 6 to 8 minutes, turning and stirring continuously. Shrimp will become orange/red outside and become opaque inside when done. Do not overcook. Bake: Preheat oven to 350 degrees F. Place frozen shrimp in oven-safe dish in a single layer. Bake 15 minutes or until shrimp turn orange/red outside and become opaque inside. Microwave: Place 6 to 8 frozen shrimp on a microwave-safe dish. Cover with plastic wrap and microwave on High for 1-1/2 to 2 minutes. Shrimp will become orange/red outside and become opaque inside when done. Remove plastic cover, stir and serve. Note: For non-rotating microwaves, rotate dish halfway through cook time. Caution - Contents may be hot! Keep frozen until ready to use. Do not thaw and refreeze this product.
Warnings
Contains: shrimp, milk
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 340
- Total Fat 32g41%
- Saturated Fat 12g60%
- Trans Fat 0g
- Cholesterol 125mg42%
- Sodium 600mg26%
- Total Carbohydrate 4g1%
- Dietary Fiber 0g0%
- Sugars 1g
- Protein 12g
Details
A classic preparation featuring farm-raised shrimp, real butter, lemon juice, herbs and spices. Taste the difference of 100% natural ingredients. Saute, bake or microwave in minutes. Great over pasta or rice. The WorldCatch Promise: We source only the most sustainable, highest quality seafood; We partner with the world's leading providers of top-quality seafood, who follow the most environmentally responsible harvesting practices; We ensure that all of our seafood is free of hormones, antibiotics and other harmful chemicals. Just because you're busy, it doesn't mean you can't enjoy a delicious home-cooked seafood meal any night you want. WorldCatch offers convenient, easy to prepare recipes developed by world-class chefs. We use only exceptional quality, 100% natural ingredients. Inspired seafood is the result. This classic restaurant favorite is based on a traditional Italian recipe. Farm-raised white shrimp are bathed in an all natural sauce of real butter, garlic, lemon juice, herbs and spices. It cooks in minutes and is delicious served with sauteed vegetables over pasta or rice. What is sustainable seafood? Sustainable seafood is either fished or farmed in ways that protect the species' continued existence and the health of the surrounding ecosystem. How Sustainability Affects Us All: because of the global population explosion, we are consuming more seafood than ever before. We must fish for seafood in ways that sustain their population and protect their environment, so that our oceans will maintain an adequate population of fish for generations to come. One way this is done is through aquaculture, the process of farming seafood. This provides more fish for consumption while maintaining the wild seafood population levels and seafood ecosystems in the ocean. By making a commitment to the sustainability of seafood, you can help ensure that we and future generations will continue to enjoy the benefits of this marvelous and nutritious natural resource. Processed in USA.
Ingredients
Shrimp, Butter, Water, Soybean Oil, Contains 2% or Less of Each of the Following: Citric Acid, Corn Syrup Solids, Garlic Powder, Lemon Juice Solids, Lemon Oil, Lemon Peel (Dehydrated), Onion Powder, Parsley (Dehydrated), Natural Garlic Flavor, Red Bell Pepper (Dehydrated), Salt, Spice Extractive, Sugar.
Directions
Keep frozen. Cooking: Saute: Place frozen shrimp in unheated saute pan or skillet. Set heat to Medium and saute for 6 to 8 minutes, turning and stirring continuously. Shrimp will become orange/red outside and become opaque inside when done. Do not overcook. Bake: Preheat oven to 350 degrees F. Place frozen shrimp in oven-safe dish in a single layer. Bake 15 minutes or until shrimp turn orange/red outside and become opaque inside. Microwave: Place 6 to 8 frozen shrimp on a microwave-safe dish. Cover with plastic wrap and microwave on High for 1-1/2 to 2 minutes. Shrimp will become orange/red outside and become opaque inside when done. Remove plastic cover, stir and serve. Note: For non-rotating microwaves, rotate dish halfway through cook time. Caution - Contents may be hot! Keep frozen until ready to use. Do not thaw and refreeze this product.
Warnings
Contains: shrimp, milk
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