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About
Details
Seasoned boneless pork shoulder. Microwave 9 minutes. Cook and serve. Great on the grill. US inspected and passed of Department of Agriculture. Strict standards of excellence ensure the use of only the finest cuts of meat and freshest cuts of meat and freshest produce, carefully combined with special sauces and marinades - a delicious recipe for success every time! Distinctive Homestyle Menu products establish new standards of excellence in fresh-frozen products - premium restaurant quality dishes from the freezer to your table. Product of USA.
Ingredients
Pork (Pork, Water, Sugar, Salt, Sodium Phosphate, Pepper), Hickory BBQ Sauce (Liquid Brown Sugar, Tomato Paste, Water, Distilled White Vinegar, Salt, Spices, Caramel Color, Hydrolyzed Soya Protein, Canola Oil, Liquid Hickory Smoke, Tamarind Extract, Dehydrated Onion and Garlic, Mustard Flour, Xanthan Gum).
Directions
Keep frozen. Cooking: Defrost completely before use. Remove ribs from outer carton. Place sealed bag in refrigerator overnight or defrost in microwave for 8-9 minutes. Conventional Oven: Preheat oven to 400 degrees F. Remove defrosted ribs from bag, place on baking sheet and cover with aluminum foil. Place baking sheet on middle rack of oven. Cook for 30-35 minutes or until an internal temperature of 165 degrees F. Microwave Oven (1000 watts): Remove defrosted ribs from bag, place ribs in a single layer on a microwave safe dish and cover with plastic film. Cook on Medium High for 9-11 minutes or until an internal temperature of 165 degrees F. Since individual ovens vary in temperature and power these instructions are guidelines only. Gas Grill or BBQ: Preheat grill or BBQ to Medium High. Remove defrosted ribs from bag and place ribs on grill. Cook for 13-15 minutes (turning frequently) or until an internal temperature of 165 degrees F and sauce starts to caramelize.
Warnings
Allergen: Contains soy.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 270
- Total Fat 13g17%
- Saturated Fat 5g25%
- Trans Fat 0g
- Cholesterol 80mg27%
- Sodium 910mg40%
- Total Carbohydrate 20g7%
- Dietary Fiber 1g4%
- Sugars 19g
- Protein 18g
Details
Seasoned boneless pork shoulder. Microwave 9 minutes. Cook and serve. Great on the grill. US inspected and passed of Department of Agriculture. Strict standards of excellence ensure the use of only the finest cuts of meat and freshest cuts of meat and freshest produce, carefully combined with special sauces and marinades - a delicious recipe for success every time! Distinctive Homestyle Menu products establish new standards of excellence in fresh-frozen products - premium restaurant quality dishes from the freezer to your table. Product of USA.
Ingredients
Pork (Pork, Water, Sugar, Salt, Sodium Phosphate, Pepper), Hickory BBQ Sauce (Liquid Brown Sugar, Tomato Paste, Water, Distilled White Vinegar, Salt, Spices, Caramel Color, Hydrolyzed Soya Protein, Canola Oil, Liquid Hickory Smoke, Tamarind Extract, Dehydrated Onion and Garlic, Mustard Flour, Xanthan Gum).
Directions
Keep frozen. Cooking: Defrost completely before use. Remove ribs from outer carton. Place sealed bag in refrigerator overnight or defrost in microwave for 8-9 minutes. Conventional Oven: Preheat oven to 400 degrees F. Remove defrosted ribs from bag, place on baking sheet and cover with aluminum foil. Place baking sheet on middle rack of oven. Cook for 30-35 minutes or until an internal temperature of 165 degrees F. Microwave Oven (1000 watts): Remove defrosted ribs from bag, place ribs in a single layer on a microwave safe dish and cover with plastic film. Cook on Medium High for 9-11 minutes or until an internal temperature of 165 degrees F. Since individual ovens vary in temperature and power these instructions are guidelines only. Gas Grill or BBQ: Preheat grill or BBQ to Medium High. Remove defrosted ribs from bag and place ribs on grill. Cook for 13-15 minutes (turning frequently) or until an internal temperature of 165 degrees F and sauce starts to caramelize.
Warnings
Allergen: Contains soy.
Common questions
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