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Mings Bings 2-Pack Buffalo Cauliflower Bing
Mings Bings 2-Pack Buffalo Cauliflower Bing
2 ct
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About
Details
Ming's buffalo bings. A bing full of zing. Why Mingsbings? For your taste buds Created by Chef Ming Tsai, MingsBings are hand-held vegan patties transported from the Ming dynasty to the 21st century with a fresh new twist. Flavors you recognize, with a vegan spin. Our patties pack all the flavor and delight of some of your favorite foods, but with the benefits of vegan eating, such as less cholesterol, lower fat and reduced environmental impact. Eat more super. Plant-based. Contains no peanuts or treenuts. Less than 1/2 the sodium compared to buffalo wings (MingsBings contain 440mg sodium compared to 881mg sodium for Buffalo wing meals at leading restaurant chains). Excellent source of vitamin C.
Ingredients
Filling: Cauliflower, Tofu (non-gmo Soybeans, Water, Natural Calcium Sulfate, Magnesium Chloride-nigari), Vegan Cream Cheese (filtered Water, Coconut Oil, Potato Starch, Salt, Glucono-gelta-lactone, Flavor [vegan Sources], Olive Extract, Vitamin B12), Hot Sauce (distilled Vinegar, Aged Cayenne Red Peppers, Salt, Water, Canola Oil, Paprika, Xanthan Gum, Natural Butter Type & Garlic), Carrots, Vegan Mozzarella Shreds [filtered Water, Coconut Oil, Food Starch-modified [potato & Corn], Cornstarch, Sea Salt, Mozzarella Flavor [vegan Sources], Olive Extract, Beta Carotene [color], Vitamin B12, Powdered Cellulose), Scallions, Spices, Wrapper: Water, Brown Rice Flour, 80/20 Oil Blend (canola Oil, Extra-virgin Olive Oil), Soybean Oil, Tapioca Starch (tapioca), Xanthan Gum, Spices
Directions
Air Fryer, 16 min. Cook on high for 16 minutes. Oven, 20-25 min. Place frozen Bings on a sheet tray and cook for 20-25 min at 425 degrees F, flipping once halfway through. Cast Iron Pan, 20 min. Place frozen Bings in pan and cook on medium for 20 minutes, flipping once after 10 minutes. Do not adjust the Bing - this allows the oil to render into the pan, creating a crunchy wrapper. Caution: Keep frozen. Cook until internal temperature of 165 degrees F has been reached. Contents will be hot. Due to appliance variations, heating times and/or temperatures may vary. Cooking Instructions - No oil needed! For all methods: after cooking, use a paper towel to pat dry the oil used to crisp the Bings.
Keep frozen.
Warnings
Contains: soy, coconut. Contains no peanuts or treenuts. Product is made in a facility and may share equipment with the following: fish, shellfish, dairy, soy, eggs, coconut & wheat.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 190
- Total Fat 11g14%
- Saturated Fat 2.5g13%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 440mg19%
- Total Carbohydrate 20g7%
- Dietary Fiber 1g4%
- Sugars 1g
- Protein 4g
Details
Ming's buffalo bings. A bing full of zing. Why Mingsbings? For your taste buds Created by Chef Ming Tsai, MingsBings are hand-held vegan patties transported from the Ming dynasty to the 21st century with a fresh new twist. Flavors you recognize, with a vegan spin. Our patties pack all the flavor and delight of some of your favorite foods, but with the benefits of vegan eating, such as less cholesterol, lower fat and reduced environmental impact. Eat more super. Plant-based. Contains no peanuts or treenuts. Less than 1/2 the sodium compared to buffalo wings (MingsBings contain 440mg sodium compared to 881mg sodium for Buffalo wing meals at leading restaurant chains). Excellent source of vitamin C.
Ingredients
Filling: Cauliflower, Tofu (non-gmo Soybeans, Water, Natural Calcium Sulfate, Magnesium Chloride-nigari), Vegan Cream Cheese (filtered Water, Coconut Oil, Potato Starch, Salt, Glucono-gelta-lactone, Flavor [vegan Sources], Olive Extract, Vitamin B12), Hot Sauce (distilled Vinegar, Aged Cayenne Red Peppers, Salt, Water, Canola Oil, Paprika, Xanthan Gum, Natural Butter Type & Garlic), Carrots, Vegan Mozzarella Shreds [filtered Water, Coconut Oil, Food Starch-modified [potato & Corn], Cornstarch, Sea Salt, Mozzarella Flavor [vegan Sources], Olive Extract, Beta Carotene [color], Vitamin B12, Powdered Cellulose), Scallions, Spices, Wrapper: Water, Brown Rice Flour, 80/20 Oil Blend (canola Oil, Extra-virgin Olive Oil), Soybean Oil, Tapioca Starch (tapioca), Xanthan Gum, Spices
Directions
Air Fryer, 16 min. Cook on high for 16 minutes. Oven, 20-25 min. Place frozen Bings on a sheet tray and cook for 20-25 min at 425 degrees F, flipping once halfway through. Cast Iron Pan, 20 min. Place frozen Bings in pan and cook on medium for 20 minutes, flipping once after 10 minutes. Do not adjust the Bing - this allows the oil to render into the pan, creating a crunchy wrapper. Caution: Keep frozen. Cook until internal temperature of 165 degrees F has been reached. Contents will be hot. Due to appliance variations, heating times and/or temperatures may vary. Cooking Instructions - No oil needed! For all methods: after cooking, use a paper towel to pat dry the oil used to crisp the Bings.
Keep frozen.
Warnings
Contains: soy, coconut. Contains no peanuts or treenuts. Product is made in a facility and may share equipment with the following: fish, shellfish, dairy, soy, eggs, coconut & wheat.
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