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Details
Al Fresco� Gourmet Chicken Grillers Caramelized Onion Patties.
All natural.
Inspected for wholesomeness by U.S. department of agriculture P-18388.
*No artificial ingredients.
Minimally processed.
50% less fat than beef patties�.
�USDA data for beef patties.
8 count.
Ingredients
Skinless Chicken Meat, Caramelized Onion, Contains 2% Or Less Of Salt, Sugar, Onion Powder, Dry Garlic, Dry Onion, Spices, Dry Green Onion, Dry Parsley, Dry Lemon Peel, Natural Smoke Flavor, Natural Flavors.
Directions
Cook to 165 degrees F.
Raw uncooked keep frozen.
Cooking instructions:
Grill:
Remove patty paper. Coat grill well with cooking spray and pre-heat on low setting. Cook grillers over low-med heat for 8-10 minutes per side to an internal temperature of 165 degrees F.
Stove top:
Remove patty paper. Coat non-stick skillet with cooking spray and heat pan for 1 minute over med-high heat put grillers in pan, cook 4 minutes, flip and cook an additional 4 minutes. Turn heat to low, add 2 tbsp water, cover and cook for an additional 4 minutes to an internal temperature of 165 degrees F.
Oven bake:
Pre-heat oven to 375 degrees F - remove patty paper. Coat baking sheet with cooking spray, put grillers on sheet, place in oven. Bake for 10 minutes, flip and continue to bake for an additional 10 minutes to an internal temperature of 165 degrees F.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 160
- Total Fat 8g10%
- Saturated Fat 2g10%
- Trans Fat 0g
- Cholesterol 75mg25%
- Sodium 590mg26%
- Total Carbohydrate 3g1%
- Dietary Fiber 0g0%
- Sugars 2g
- Protein 17g
Details
Al Fresco� Gourmet Chicken Grillers Caramelized Onion Patties.
All natural.
Inspected for wholesomeness by U.S. department of agriculture P-18388.
*No artificial ingredients.
Minimally processed.
50% less fat than beef patties�.
�USDA data for beef patties.
8 count.
Ingredients
Skinless Chicken Meat, Caramelized Onion, Contains 2% Or Less Of Salt, Sugar, Onion Powder, Dry Garlic, Dry Onion, Spices, Dry Green Onion, Dry Parsley, Dry Lemon Peel, Natural Smoke Flavor, Natural Flavors.
Directions
Cook to 165 degrees F.
Raw uncooked keep frozen.
Cooking instructions:
Grill:
Remove patty paper. Coat grill well with cooking spray and pre-heat on low setting. Cook grillers over low-med heat for 8-10 minutes per side to an internal temperature of 165 degrees F.
Stove top:
Remove patty paper. Coat non-stick skillet with cooking spray and heat pan for 1 minute over med-high heat put grillers in pan, cook 4 minutes, flip and cook an additional 4 minutes. Turn heat to low, add 2 tbsp water, cover and cook for an additional 4 minutes to an internal temperature of 165 degrees F.
Oven bake:
Pre-heat oven to 375 degrees F - remove patty paper. Coat baking sheet with cooking spray, put grillers on sheet, place in oven. Bake for 10 minutes, flip and continue to bake for an additional 10 minutes to an internal temperature of 165 degrees F.
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