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Baking and Cooking
Seasonings
Marinades
St. Jamaica Marinade, Oxtail
St. Jamaica Marinade, Oxtail

St. Jamaica Marinade, Oxtail

11.83 fl oz
St. Jamaica Marinade, Oxtail

St. Jamaica Marinade, Oxtail

11.83 fl oz

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About

For a taste of the Caribbean, try St. Jamaica Marinade's Oxtail blend. This savory and spicy mix is perfect for beef, pork, chicken, or fish. Made with allspice, ginger, and Scotch Bonnet peppers, it's sure to add a flavorful kick to your meal. The gluten-free marinade contains approved spices and only 1g of carbohydrates per serving. Simply marinate your choice of meat for at least an hour in the fridge before cooking according to the instructions provided. With approximately 20 servings per container, you'll have plenty left over for future meals. Get St. Jamaica Marinade's Oxtail blend delivered through Instacart same-day delivery or pickup today!

Details

Savory and spicy. Great for oxtail, beef, pork, chicken, fish.

Ingredients

Water, Onion, Scallion, Salt, Thyme, Ginger, Scotch Bonnet Pepper, Caramel Color, Pimento (allspice), Caramelized Sugar, Cane Sugar, Cane Vinegar, Approved Spice, Sodium Benzoate (preservative)

Directions

Cooking Instructions: Use 2 oz seasoning per lb of meat - marinate for mini. 1 hours under refrigeration. Heat oil in pot, & brown meat for 10 minutes on medium heat, turning regularly. Add water to top of meat, cover and simmer on low heat for approx. 3 hours until cooked (for best results, cook in pressure cooker for 30 minutes). Add canned butter beans 5 minutes before the end of the cooking time. Refrigerate after opening.

Nutrition

Nutrition Facts

Serving Size 1.00 tbsp
Servings Per Container about 20
  • Amount Per Serving
  • Calories 3
    • Total Fat 0g0%daily value
    • Sodium 290000mg12609%daily value
    • Total Carbohydrate 1g0%daily value
    • Total CarbohydrateSugars 1g
    • Protein 0g
Percent Daily Values are based on a 2,000 calorie diet.

For a taste of the Caribbean, try St. Jamaica Marinade's Oxtail blend. This savory and spicy mix is perfect for beef, pork, chicken, or fish. Made with allspice, ginger, and Scotch Bonnet peppers, it's sure to add a flavorful kick to your meal. The gluten-free marinade contains approved spices and only 1g of carbohydrates per serving. Simply marinate your choice of meat for at least an hour in the fridge before cooking according to the instructions provided. With approximately 20 servings per container, you'll have plenty left over for future meals. Get St. Jamaica Marinade's Oxtail blend delivered through Instacart same-day delivery or pickup today!

Details

Savory and spicy. Great for oxtail, beef, pork, chicken, fish.

Ingredients

Water, Onion, Scallion, Salt, Thyme, Ginger, Scotch Bonnet Pepper, Caramel Color, Pimento (allspice), Caramelized Sugar, Cane Sugar, Cane Vinegar, Approved Spice, Sodium Benzoate (preservative)

Directions

Cooking Instructions: Use 2 oz seasoning per lb of meat - marinate for mini. 1 hours under refrigeration. Heat oil in pot, & brown meat for 10 minutes on medium heat, turning regularly. Add water to top of meat, cover and simmer on low heat for approx. 3 hours until cooked (for best results, cook in pressure cooker for 30 minutes). Add canned butter beans 5 minutes before the end of the cooking time. Refrigerate after opening.

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No, St. Jamaica Marinade, Oxtail is not gluten-free.

St. Jamaica Marinade, Oxtail has 3.0 calories.

St. Jamaica Marinade, Oxtail has 1.0 carbs.

St. Jamaica Marinade, Oxtail has 1.0 grams of sugar.

St. Jamaica Marinade, Oxtail has 0.0 grams of fat.

St. Jamaica Marinade, Oxtail has 290000.0 grams of sodium.