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Blue Diamond Cake Mix, Yellow
Blue Diamond Cake Mix, Yellow
12.2 oz
About
Details
New! Only 8 ingredients. Makes one cake or 12 cupcakes. Finely sifted almond flour for even baking. Requires 2 packages. Quality home baking with a wholesome twist. Stir up good things with our delicious mixes, crafted with finely sifted almond flour. Made with almonds from our California orchards. Raise your spatulas and bake more delight into your day! Product is filled by weight, not by volume.
• Kosher
• Gluten Free
Ingredients
Almond Flour, Cane Sugar, Rice Flour, Tapioca Flour, Sodium Bicarbonate, Corn Starch, Natural Flavors, Sea Salt.
Directions
Yellow Cake: Ingredients you'll need: 2 eggs + 2 tablespoons vegetable oil+ 1/2 cup water. Baking instructions: 1. Prep: Preheat oven to 350 degrees F for metal or glass pan or 325 degrees F for dark-coated metal pan. 2. Mix: Pour contents of yellow cake mix into large bowl. Add eggs, oil and water. Mix until well blended. Pour batter into cake pan. 3. Bake Bake as directed following bake times below or until toothpick in center comes out clean. Cool 30 minutes before removing from pan. Cool completely before frosting. Store loosely covered. Pan size: 8 inches or 9 inches round, bake time: 28-32 min; Pan size: 8 inches or 8 inches, bake time: 25-30 min; Pan size: 11 inches or 7 inches, bake time: 24-28 min; Pan size: Cupcakes, bake time: 16-20 min. Note: Oven temperatures may vary, monitor baking. Do not eat raw batter.
Store in a cool, dry place.
Warnings
Contains tree nuts (almonds).
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 200
- Total Fat 9g12%
- Saturated Fat 0g0%
- Polyunsaturated Fat 2g
- Monounsaturated Fat 6g
- Cholesterol 0mg0%
- Sodium 200mg9%
- Total Carbohydrate 27g10%
- Dietary Fiber 2g7%
- Sugars 17g
- Protein 4g
Details
New! Only 8 ingredients. Makes one cake or 12 cupcakes. Finely sifted almond flour for even baking. Requires 2 packages. Quality home baking with a wholesome twist. Stir up good things with our delicious mixes, crafted with finely sifted almond flour. Made with almonds from our California orchards. Raise your spatulas and bake more delight into your day! Product is filled by weight, not by volume.
• Kosher
• Gluten Free
Ingredients
Almond Flour, Cane Sugar, Rice Flour, Tapioca Flour, Sodium Bicarbonate, Corn Starch, Natural Flavors, Sea Salt.
Directions
Yellow Cake: Ingredients you'll need: 2 eggs + 2 tablespoons vegetable oil+ 1/2 cup water. Baking instructions: 1. Prep: Preheat oven to 350 degrees F for metal or glass pan or 325 degrees F for dark-coated metal pan. 2. Mix: Pour contents of yellow cake mix into large bowl. Add eggs, oil and water. Mix until well blended. Pour batter into cake pan. 3. Bake Bake as directed following bake times below or until toothpick in center comes out clean. Cool 30 minutes before removing from pan. Cool completely before frosting. Store loosely covered. Pan size: 8 inches or 9 inches round, bake time: 28-32 min; Pan size: 8 inches or 8 inches, bake time: 25-30 min; Pan size: 11 inches or 7 inches, bake time: 24-28 min; Pan size: Cupcakes, bake time: 16-20 min. Note: Oven temperatures may vary, monitor baking. Do not eat raw batter.
Store in a cool, dry place.
Warnings
Contains tree nuts (almonds).
Common questions
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