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Kevin's Mongolian Beef, 32 oz
Kevin's Mongolian Beef, 32 oz
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About
Highlights
Gluten Free
Milk Free
Satisfy your craving for bold flavor with Kevin's Natural Foods Mongolian-Style Beef. Tender steak tips are paired with a spicy Mongolian sauce made with coconut aminos, ginger, and shiitake mushrooms. This frozen protein is gluten-free and low in fat. Cooking is easy—heat up a skillet, add your preferred cooking oil, and break apart the steak tips before adding them to the pan. Cook to your desired doneness, then pour in the mouthwatering sauce. After simmering for a bit, you're ready to enjoy this delicious meal. With 270 calories per serving and 26g of protein, this beef is perfect for lunch or dinner. Instacart offers same-day delivery or pickup!
Details
Tender steak tips paired with a spicy Mongolian sauce made with coconut aminos, ginger, and shiitake mushrooms.
Ingredients
Grass-Fed Beef (Beef, Water, Vinegar, Sea Salt, Yeast Extract, Citrus Extract, Lemon Juice Concentrate, Granulated Garlic, Granulated Onion, Black Pepper [May Contain Up To 15%: Beef Broth, From The Sous Vide Cooking Process), Mongolian Sauce (Coconut Aminos [Coconut Nectar, Water, Sea Salt], Water, Coconut Nectar, Apple Cider Vinegar, Prune Juice Concentrate, Sesame Oil, Coconut Sugar, Ginger Puree, Tapioca Starch, Shiitake Mushroom, Vinegar, Smoked Dehydrated Onion, Sea Salt, Yeast Extract, Dehydrated Garlic, Dehydrated Roasted Garlic, Spices, Dehydrated Onion, Xanthan Gum, Monkfruit Extract).
Directions
1. GET READY: Heat skillet over MEDIUM-HIGH for 1 minute and add 1 TBSP of your preferred cooking oil. Break steak tips apart by massaging pouch before opening. Cut open pouch, thoroughly drain beef broth, and discard.
2. HEAT STEAK: Add steak to skillet. Separate steak with tongs. For MEDIUM doneness, heat for 1-2 minutes on each side until lightly browned. for WELL-DONE steak, add additional 1-2 minutes on each side.
3. ADD SAUCE: Reduce heat to LOW, pour sauce into skillet, and simmer for 30 seconds, stirring steak to coat with sauce.
4. ENJOY!: Portion steak onto serving plates, cover with remaining sauce from skillet, and let stand for 1 minute.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 270
- Total Fat 13g17%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 80mg27%
- Sodium 680mg30%
- Total Carbohydrate 9g3%
- Dietary Fiber 0g0%
- Sugars 4g
- Protein 26g
Highlights
Gluten Free
Milk Free
Satisfy your craving for bold flavor with Kevin's Natural Foods Mongolian-Style Beef. Tender steak tips are paired with a spicy Mongolian sauce made with coconut aminos, ginger, and shiitake mushrooms. This frozen protein is gluten-free and low in fat. Cooking is easy—heat up a skillet, add your preferred cooking oil, and break apart the steak tips before adding them to the pan. Cook to your desired doneness, then pour in the mouthwatering sauce. After simmering for a bit, you're ready to enjoy this delicious meal. With 270 calories per serving and 26g of protein, this beef is perfect for lunch or dinner. Instacart offers same-day delivery or pickup!
Details
Tender steak tips paired with a spicy Mongolian sauce made with coconut aminos, ginger, and shiitake mushrooms.
Ingredients
Grass-Fed Beef (Beef, Water, Vinegar, Sea Salt, Yeast Extract, Citrus Extract, Lemon Juice Concentrate, Granulated Garlic, Granulated Onion, Black Pepper [May Contain Up To 15%: Beef Broth, From The Sous Vide Cooking Process), Mongolian Sauce (Coconut Aminos [Coconut Nectar, Water, Sea Salt], Water, Coconut Nectar, Apple Cider Vinegar, Prune Juice Concentrate, Sesame Oil, Coconut Sugar, Ginger Puree, Tapioca Starch, Shiitake Mushroom, Vinegar, Smoked Dehydrated Onion, Sea Salt, Yeast Extract, Dehydrated Garlic, Dehydrated Roasted Garlic, Spices, Dehydrated Onion, Xanthan Gum, Monkfruit Extract).
Directions
1. GET READY: Heat skillet over MEDIUM-HIGH for 1 minute and add 1 TBSP of your preferred cooking oil. Break steak tips apart by massaging pouch before opening. Cut open pouch, thoroughly drain beef broth, and discard.
2. HEAT STEAK: Add steak to skillet. Separate steak with tongs. For MEDIUM doneness, heat for 1-2 minutes on each side until lightly browned. for WELL-DONE steak, add additional 1-2 minutes on each side.
3. ADD SAUCE: Reduce heat to LOW, pour sauce into skillet, and simmer for 30 seconds, stirring steak to coat with sauce.
4. ENJOY!: Portion steak onto serving plates, cover with remaining sauce from skillet, and let stand for 1 minute.
Common questions
Learn more about how to place an order here.
Then, when you arrive at the store of your choice, use the Instacart app to notify us. Depending on the store, a shopper or store employee will bring the groceries to your car, or you can pick them up at the designated area.
Learn more about pickup orders here.
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Instacart pickup cost:
- There may be a "pickup fee" (equivalent to a delivery fee for pickup orders) on your pick up order that is typically $1.99 for non-Instacart+ members. Instacart+ membership waives this like it would a delivery fee.
- Pick up orders have no service fees, regardless of non-Instacart+ or Instacart+ membership.
Learn more about Instacart pricing here.
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Learn more about instructions for specific items or replacements here.
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