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Hannaford Mozzarella Sticks, with Marinara Sauce
Hannaford Mozzarella Sticks, with Marinara Sauce
11 oz
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About
Ingredients
Cheese Sticks (low-moisture Part Skim Mozzarella Cheese [pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Wheat Flour, Bleached Wheat Flour, Vegetable Oil (soybean And/or Canola Oil), Water, Corn Starch, Modified Corn Starch, Contains 2% Or Less Of Annatto Extract [color], Dextrose, Dried Parsley, Dried Yeast, Garlic Powder, Leavening [sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate], Nonfat Dry Milk, Onion Powder, Paprika Extract [color], Salt, Sodium Alginate, Spices, Whey), Sauce (water, Tomatoes, Vinegar, Corn Syrup, High Fructose Corn Syrup, Olive Oil, Salt, Spices, Parmesan Cheese [milk, Cultures, Salt, Enzymes), Garlic Powder, Onion Powder, Potassium Sorbate [preservative], Sodium Benzoate [preservative]).
Directions
Bake: Conventional Oven: Preheat oven to 450 degrees F. Place frozen product in a single layer on a sheet pan and bake for 9 minutes. Let stand 5 minutes before serving. Sauce packet preparation: Thaw unopened packet in hot water for 6-8 minutes. Stir and serve. Refrigerate after opening. Fry: Deep fry: Fry frozen product at 350 degrees F for 2-1/2 minutes. Caution: Product will be hot. Caution: Product will be hot. Caution: Ice crystals on frozen food cause spattering when added to hot oil. Add product carefully. Appliances vary; cooking times are approximate. Products must be fully cooked. Do not allow product to thaw. Not designed for microwave preparation.
Keep frozen.
Warnings
Contains: milk, wheat.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 360
- Total Fat 16g21%
- Saturated Fat 6g30%
- Trans Fat 0g
- Cholesterol 25mg8%
- Sodium 1020mg44%
- Total Carbohydrate 39g14%
- Dietary Fiber 2g7%
- Sugars 4g
- Protein 15g
Ingredients
Cheese Sticks (low-moisture Part Skim Mozzarella Cheese [pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Wheat Flour, Bleached Wheat Flour, Vegetable Oil (soybean And/or Canola Oil), Water, Corn Starch, Modified Corn Starch, Contains 2% Or Less Of Annatto Extract [color], Dextrose, Dried Parsley, Dried Yeast, Garlic Powder, Leavening [sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate], Nonfat Dry Milk, Onion Powder, Paprika Extract [color], Salt, Sodium Alginate, Spices, Whey), Sauce (water, Tomatoes, Vinegar, Corn Syrup, High Fructose Corn Syrup, Olive Oil, Salt, Spices, Parmesan Cheese [milk, Cultures, Salt, Enzymes), Garlic Powder, Onion Powder, Potassium Sorbate [preservative], Sodium Benzoate [preservative]).
Directions
Bake: Conventional Oven: Preheat oven to 450 degrees F. Place frozen product in a single layer on a sheet pan and bake for 9 minutes. Let stand 5 minutes before serving. Sauce packet preparation: Thaw unopened packet in hot water for 6-8 minutes. Stir and serve. Refrigerate after opening. Fry: Deep fry: Fry frozen product at 350 degrees F for 2-1/2 minutes. Caution: Product will be hot. Caution: Product will be hot. Caution: Ice crystals on frozen food cause spattering when added to hot oil. Add product carefully. Appliances vary; cooking times are approximate. Products must be fully cooked. Do not allow product to thaw. Not designed for microwave preparation.
Keep frozen.
Warnings
Contains: milk, wheat.
Common questions
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