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Wicked Pizza Company Pizza, Mighty Italian Style, Thick 'N' Chewy Crust
Wicked Pizza Company Pizza, Mighty Italian Style, Thick 'N' Chewy Crust
29.8 oz
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About
Details
Contains bioengineered food ingredients. Thick 'N' chewy crust, mozzarella cheese, zesty pizza sauce, Italian sausage, Italian style meatballs, pepperoni, hot Italian sausage, parmesan cheese, roasted red & green peppers, roasted red onions & herb seasoning. Proudly cheese Wisconsin. Calcium propionate added to maintain freshness of crust. Retain front and back label. Real. U.S. inspected and passed by Department of Agriculture. To The Customer: Questions or comments? Write to: Email info(at)wickedpizzacompany.com.
Ingredients
Crust [wheat Flour, Water, Soybean Oil, Dextrose, Yeast, Yellow Cornmeal, Salt, Sodium Bicarbonate, Sodium Aluminum Phosphate, L-cysteine], Sauce [tomato Puree (water, Tomato Paste), Salt, Sugar, Spices, Dehydrated Garlic, Citric Acid, Distilled Vinegar], Low Moisture Mozzarella Cheese [low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes) Powdered Cellulose (to Prevent Caking)], Italian Sausage [pork, Seasoning (spices, Dehydrated Garlic), Water, Salt, Flavoring], Italian Style Meatballs [beef, Pork, Water, Bread Crumbs (wheat Flour, Salt, Yeast), Romano Cheese (pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes), Ricotta Cheese (whey, Part Skim Milk, Cream, Vinegar, Stabilizers {xanthan Gum, Locust Bean Gum, Guar Gum}), Textured Vegetable Protein (soy Protein Concentrate, Caramel Color), Liquid Egg Whites, Salt, Dried Garlic, Spices, Parsley, Brown Sugar, Caramel Color, Disodium Inosinate And Disodium Guanylate, Bha, Bht, And Citric Acid (to Protect Flavor)], Pepperoni [pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite (preservative), Bha, Bht And Citric Acid (to Protect Flavor)], Hot Italian Sausage [pork, Spices, Water, Salt, Corn Syrup Solids, Dehydrated Red Bell Peppers, Garlic, Lemon Juice Powder (corn Syrup Solids, Lemon Juice Solids, Lemon Oil), Flavoring, Disodium Inosinate And Disodium Guanylate, Propyl Gallate, Bha, And Bht (to Protect Flavor)], Roasted Red And Green Bell Peppers, Roasted Red Onion, Parmesan Cheese [(pasteurized Part-skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose (to Prevent Caking)], Spices.
Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooed improperly. For your protection, follow these safe handling instructions. Keep frozen. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
Bake: Baking Instructions: Do not allow product to thaw. Do not eat without cooking. For best results, pre-heat oven to 425 degrees F. Unwrap and remove pizza from cardboard circle and place directly on the center rack in oven. Bake 18-22 minutes. Brown and crisp as desired. Ovens may vary. Product must be cooked thoroughly to 165 degrees F. Cook thoroughly.
Keep frozen.
Warnings
Contains: egg, milk, wheat, soy.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 320
- Total Fat 12g15%
- Saturated Fat 5g25%
- Trans Fat 0g
- Cholesterol 30mg10%
- Sodium 600mg26%
- Total Carbohydrate 41g15%
- Dietary Fiber 3g11%
- Sugars 3g
- Protein 13g
Details
Contains bioengineered food ingredients. Thick 'N' chewy crust, mozzarella cheese, zesty pizza sauce, Italian sausage, Italian style meatballs, pepperoni, hot Italian sausage, parmesan cheese, roasted red & green peppers, roasted red onions & herb seasoning. Proudly cheese Wisconsin. Calcium propionate added to maintain freshness of crust. Retain front and back label. Real. U.S. inspected and passed by Department of Agriculture. To The Customer: Questions or comments? Write to: Email info(at)wickedpizzacompany.com.
Ingredients
Crust [wheat Flour, Water, Soybean Oil, Dextrose, Yeast, Yellow Cornmeal, Salt, Sodium Bicarbonate, Sodium Aluminum Phosphate, L-cysteine], Sauce [tomato Puree (water, Tomato Paste), Salt, Sugar, Spices, Dehydrated Garlic, Citric Acid, Distilled Vinegar], Low Moisture Mozzarella Cheese [low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes) Powdered Cellulose (to Prevent Caking)], Italian Sausage [pork, Seasoning (spices, Dehydrated Garlic), Water, Salt, Flavoring], Italian Style Meatballs [beef, Pork, Water, Bread Crumbs (wheat Flour, Salt, Yeast), Romano Cheese (pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes), Ricotta Cheese (whey, Part Skim Milk, Cream, Vinegar, Stabilizers {xanthan Gum, Locust Bean Gum, Guar Gum}), Textured Vegetable Protein (soy Protein Concentrate, Caramel Color), Liquid Egg Whites, Salt, Dried Garlic, Spices, Parsley, Brown Sugar, Caramel Color, Disodium Inosinate And Disodium Guanylate, Bha, Bht, And Citric Acid (to Protect Flavor)], Pepperoni [pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite (preservative), Bha, Bht And Citric Acid (to Protect Flavor)], Hot Italian Sausage [pork, Spices, Water, Salt, Corn Syrup Solids, Dehydrated Red Bell Peppers, Garlic, Lemon Juice Powder (corn Syrup Solids, Lemon Juice Solids, Lemon Oil), Flavoring, Disodium Inosinate And Disodium Guanylate, Propyl Gallate, Bha, And Bht (to Protect Flavor)], Roasted Red And Green Bell Peppers, Roasted Red Onion, Parmesan Cheese [(pasteurized Part-skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose (to Prevent Caking)], Spices.
Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooed improperly. For your protection, follow these safe handling instructions. Keep frozen. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
Bake: Baking Instructions: Do not allow product to thaw. Do not eat without cooking. For best results, pre-heat oven to 425 degrees F. Unwrap and remove pizza from cardboard circle and place directly on the center rack in oven. Bake 18-22 minutes. Brown and crisp as desired. Ovens may vary. Product must be cooked thoroughly to 165 degrees F. Cook thoroughly.
Keep frozen.
Warnings
Contains: egg, milk, wheat, soy.
Common questions
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