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Kingsford Wood Pellets
Kingsford Wood Pellets
Kingsford Wood Pellets
Kingsford Wood Pellets
Kingsford Wood Pellets
Kingsford Wood Pellets

Kingsford Wood Pellets

17 lb
Kingsford Wood Pellets

Kingsford Wood Pellets

17 lb

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Basil, sage and thyme come together for unique, one-of-a-kind taste. Get balanced, smooth flavor you can see, smell and taste with these Kingsford® Signature Flavors Wood Pellets. Made with oak wood, these grilling pellets enhance your flavor profile with 100% real spice for an elevated grilling experience. Perfect for use in all pellet grills, Kingsford® Signature Flavors Wood Pellets contain no binders, no artificial flavors and no artificial colors. The 100% real spice flavor pairs well with all your chicken, turkey, fish, lamb, pork, shellfish and vegetable dishes. Enjoy excellent performance in all pellet grills, including Traeger and Pit Boss. These BBQ pellets add full-bodied flavor to just about everything you cook. Not just for grilling, they are also great for baking and roasting. Kingsford® Signature Flavors Wood Pellets for grilling are made in the USA. Elevate your everyday grilling with Kingsford® Signature Flavors Wood Pellets with Basil, Sage and Thyme.


Directions

Directions: Pellet Grill: 1. Fill Hopper with Kingsford Signature Flavors Wood Pellets. 2. Light grill and set temperature following grill instructions. 3. Add food and keep grill closed to maximize flavor. Season your food with your favorite spices as you normally would. Usage Tips: do not soak pellets ensure hopper is clear of debris prior to filling. 1 lb of pellets lasts approximately 1 hour at low heat and 30 minutes at high heat, depending on grill manufacturer and outdoor conditions. Charcoal & Gas Grills: 1. Light Grill: Charcoal Gril: Light pile of Kingsford charcoal briquets following package instructions and allow to ash over. Gas Grill: Start grill according to grill instructions. 2. Prepare Kingsford Signature Flavors Wood Pellets. Option 1: Dry smoker packet. Fold aluminum foil into a packet, fill with a handful of pellets, and poke several holes into one side of the packet. Place packet on top of hot coals (charcoal grill) or on grill grate directly over burner on high heat (gas grill) with the holes facing upwards. Option 2: Smoker tube. Fill smoker tube with pellets and light according to smoker tube instructions. 3. Remove packet or tube from coals (charcoal grill) or direct heat (gas grill) using tongs once pellets have begun smoking for several minutes. Blow out any flames. 4. Add food and keep grill closed to maximize flavor. Season your food with your favorite spices as you normally would. Use any grill to add real spice flavor.

Store pellets in a cool, dry place.


Warnings

For Outdoor Use Only. Never Barbecue In An Enclosed Area. Carbon Monoxide Can Accumulate And Be Hazardous To Your Health. Keep Away From Children And Pets. Make Sure Ashes Are Cold Before Discarding. Never Barbecue Indoors. Barbecue Away From Flammable Items, Overhangs And Trees. Store Pellets In A Cool, Dry Place.

About

Details

Basil, sage and thyme come together for unique, one-of-a-kind taste. Get balanced, smooth flavor you can see, smell and taste with these Kingsford® Signature Flavors Wood Pellets. Made with oak wood, these grilling pellets enhance your flavor profile with 100% real spice for an elevated grilling experience. Perfect for use in all pellet grills, Kingsford® Signature Flavors Wood Pellets contain no binders, no artificial flavors and no artificial colors. The 100% real spice flavor pairs well with all your chicken, turkey, fish, lamb, pork, shellfish and vegetable dishes. Enjoy excellent performance in all pellet grills, including Traeger and Pit Boss. These BBQ pellets add full-bodied flavor to just about everything you cook. Not just for grilling, they are also great for baking and roasting. Kingsford® Signature Flavors Wood Pellets for grilling are made in the USA. Elevate your everyday grilling with Kingsford® Signature Flavors Wood Pellets with Basil, Sage and Thyme.


Directions

Directions: Pellet Grill: 1. Fill Hopper with Kingsford Signature Flavors Wood Pellets. 2. Light grill and set temperature following grill instructions. 3. Add food and keep grill closed to maximize flavor. Season your food with your favorite spices as you normally would. Usage Tips: do not soak pellets ensure hopper is clear of debris prior to filling. 1 lb of pellets lasts approximately 1 hour at low heat and 30 minutes at high heat, depending on grill manufacturer and outdoor conditions. Charcoal & Gas Grills: 1. Light Grill: Charcoal Gril: Light pile of Kingsford charcoal briquets following package instructions and allow to ash over. Gas Grill: Start grill according to grill instructions. 2. Prepare Kingsford Signature Flavors Wood Pellets. Option 1: Dry smoker packet. Fold aluminum foil into a packet, fill with a handful of pellets, and poke several holes into one side of the packet. Place packet on top of hot coals (charcoal grill) or on grill grate directly over burner on high heat (gas grill) with the holes facing upwards. Option 2: Smoker tube. Fill smoker tube with pellets and light according to smoker tube instructions. 3. Remove packet or tube from coals (charcoal grill) or direct heat (gas grill) using tongs once pellets have begun smoking for several minutes. Blow out any flames. 4. Add food and keep grill closed to maximize flavor. Season your food with your favorite spices as you normally would. Use any grill to add real spice flavor.

Store pellets in a cool, dry place.


Warnings

For Outdoor Use Only. Never Barbecue In An Enclosed Area. Carbon Monoxide Can Accumulate And Be Hazardous To Your Health. Keep Away From Children And Pets. Make Sure Ashes Are Cold Before Discarding. Never Barbecue Indoors. Barbecue Away From Flammable Items, Overhangs And Trees. Store Pellets In A Cool, Dry Place.


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