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Blount's Family Kitchen Beef Chili with Beans, Uncle Teddy's
Blount's Family Kitchen Beef Chili with Beans, Uncle Teddy's
12 oz
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About
Details
New. Since 1880. From our family to yours. For five generations, my family has been the creator of cravable foods! My nephew Stephen and I created this upscale chili for the ski areas of New England using chunks of steak, premium ground beef and a punch of peppers. Why should the skiers have all the fun? Take some home today & enjoy! - Father, Uncle, Chilimaster, Uncle Ted Blount - Blount's Family Kitchen.
Ingredients
Tomatoes, Dark Red Kidney Beans (dark Kidney Beans, Water, Salt, Calcium Chloride), Cooked Black Beans, Water, Seasoned Diced Beef (beef Beef Broth, Salt), Seasoned Beef Crumbles (beef, Water, Salt), Seasoned Beef (beef, Salt), Green Bell Peppers, Red Bell Peppers, Yellow Bell Peppers, Onions, Contains 2% Or Less Of: Chipotle Base (red Chili Peppers, Chipotle Peppers, Red Bell Peppers, Salt, Sugar), Beef Stock Concentrate (beef, Beef Stock), Cayenne Pepper Sauce (aged Cayenne Peppers, Vinegar, Water, Salt, Garlic Powder), Modified Corn Starch, Organic Canola Oil, Apple Cider Vinegar, Natural Flavor, Concentrated Beef Stock, Carrot Powder, Celery Seed, Lime Juice, Cilantro, Sugar, Yeast Extract, Salt, Garlic, Garlic Powder, Onion Powder, Xanthan Gum, Nisin Preparation And Spices.
Directions
Heating Instructions: Stove Top: Remove film. Scoop product into sauce pan. Heat thoroughly (165 degrees F); stir often. Do not boil. Microwave: Microwave: Remove film. Place bowl on microwave-safe plate. Cover loosely. Heat on high 2-3 minutes (times may vary) until hot (165 degrees F), stir halfway through. Let stand 1 minute in microwave. Carefully remove by the plate. Quick & easy. Ready in 3 minutes! Microwavable. Caution: Product & container will be very hot.
Keep refrigerated.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 300
- Total Fat 8g10%
- Saturated Fat 3g15%
- Trans Fat 0g
- Cholesterol 35mg12%
- Sodium 1460mg63%
- Total Carbohydrate 34g12%
- Dietary Fiber 10g36%
- Sugars 6g
- Protein 21g
Details
New. Since 1880. From our family to yours. For five generations, my family has been the creator of cravable foods! My nephew Stephen and I created this upscale chili for the ski areas of New England using chunks of steak, premium ground beef and a punch of peppers. Why should the skiers have all the fun? Take some home today & enjoy! - Father, Uncle, Chilimaster, Uncle Ted Blount - Blount's Family Kitchen.
Ingredients
Tomatoes, Dark Red Kidney Beans (dark Kidney Beans, Water, Salt, Calcium Chloride), Cooked Black Beans, Water, Seasoned Diced Beef (beef Beef Broth, Salt), Seasoned Beef Crumbles (beef, Water, Salt), Seasoned Beef (beef, Salt), Green Bell Peppers, Red Bell Peppers, Yellow Bell Peppers, Onions, Contains 2% Or Less Of: Chipotle Base (red Chili Peppers, Chipotle Peppers, Red Bell Peppers, Salt, Sugar), Beef Stock Concentrate (beef, Beef Stock), Cayenne Pepper Sauce (aged Cayenne Peppers, Vinegar, Water, Salt, Garlic Powder), Modified Corn Starch, Organic Canola Oil, Apple Cider Vinegar, Natural Flavor, Concentrated Beef Stock, Carrot Powder, Celery Seed, Lime Juice, Cilantro, Sugar, Yeast Extract, Salt, Garlic, Garlic Powder, Onion Powder, Xanthan Gum, Nisin Preparation And Spices.
Directions
Heating Instructions: Stove Top: Remove film. Scoop product into sauce pan. Heat thoroughly (165 degrees F); stir often. Do not boil. Microwave: Microwave: Remove film. Place bowl on microwave-safe plate. Cover loosely. Heat on high 2-3 minutes (times may vary) until hot (165 degrees F), stir halfway through. Let stand 1 minute in microwave. Carefully remove by the plate. Quick & easy. Ready in 3 minutes! Microwavable. Caution: Product & container will be very hot.
Keep refrigerated.
Common questions
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