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About
Details
Ready in minutes. Antibiotic-free chicken. Considered the national dish of Thailand, Pad Thai is a noodle stir fry that brings together a unique blend of sweet, savory, and tangy flavors to create a depth of flavor you can enjoy in every bite. Our Chicken Pad Thai is made with perfectly tender, antibiotic free chicken and is tossed with veggies, scallions, and topped with crushed peanuts (optional). Garnish with cilantro and a squeeze of lime to make this street-style favorite the ultimate at-home comfort food.
Ingredients
Pad Thai Sauce Flavored With Chicken: Water, Cane Sugar, Seasoned Chicken White Meat Chunks (chicken White Meat, Water, Salt), Crimini Mushrooms, Fish Sauce (anchovy, Sea Salt), Onion, Crushed Garlic, Canola Oil, Sambal Oelek Sauce (red Chili Peppers, Salt, Distilled Vinegar, Xanthan Gum), Contains 2% Or Less Of: Carrots, Green Onion, Paprika Powder, Tamarind Paste, Xanthan Gum. Rice Noodles: Water, Rice, Modified Tapioca Starch, Contains 2% Or Less Of: Potato Starch, Corn Oil, Dextrin, Salt, Sodium Acetate*, Yucca, Maltodextrin, Trisodium Citrate, Mono- And Di-glycerides Of Fatty Acids.
Directions
Stove Top Cooking Instructions: 1. Add 2 packs rice noodles, 1 tsp oil, and Pad Thai Sauce into the frying pan. 2. Cook for 4 minutes on medium heat until the sauce is well absorbed into the noodles. After 2 minutes, gently separate the noodles. 3. Add peanut topping and mix well. Plate and enjoy! Microwave Cooking Instructions: 1. Pour Pad Thai Sauce in a microwave-safe bowl or plate (Warning: The tray is not microwaveable). Add 2 rice noodle packs. 2. Cover tray and microwave-safe bowl or plate (Warning: The tray is not microwaveable) for 2 minutes at 1200W. 3. Mix, then microwave for an additional 2 minutes and 30 seconds (caution: hot). Let it sit in microwave for 1 minutes. 4. Carefully remove the cover and add Peanut Topping and mix well. Serve and enjoy!
Perishable. Keep refrigerated.
Warnings
Peanut topping: roasted peanuts. Contains: fish (anchovy), peanuts.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 350
- Total Fat 9g12%
- Saturated Fat 1g5%
- Trans Fat 0g
- Cholesterol 5mg2%
- Sodium 910mg40%
- Total Carbohydrate 61g22%
- Dietary Fiber 3g11%
- Sugars 14g
- Protein 9g
Details
Ready in minutes. Antibiotic-free chicken. Considered the national dish of Thailand, Pad Thai is a noodle stir fry that brings together a unique blend of sweet, savory, and tangy flavors to create a depth of flavor you can enjoy in every bite. Our Chicken Pad Thai is made with perfectly tender, antibiotic free chicken and is tossed with veggies, scallions, and topped with crushed peanuts (optional). Garnish with cilantro and a squeeze of lime to make this street-style favorite the ultimate at-home comfort food.
Ingredients
Pad Thai Sauce Flavored With Chicken: Water, Cane Sugar, Seasoned Chicken White Meat Chunks (chicken White Meat, Water, Salt), Crimini Mushrooms, Fish Sauce (anchovy, Sea Salt), Onion, Crushed Garlic, Canola Oil, Sambal Oelek Sauce (red Chili Peppers, Salt, Distilled Vinegar, Xanthan Gum), Contains 2% Or Less Of: Carrots, Green Onion, Paprika Powder, Tamarind Paste, Xanthan Gum. Rice Noodles: Water, Rice, Modified Tapioca Starch, Contains 2% Or Less Of: Potato Starch, Corn Oil, Dextrin, Salt, Sodium Acetate*, Yucca, Maltodextrin, Trisodium Citrate, Mono- And Di-glycerides Of Fatty Acids.
Directions
Stove Top Cooking Instructions: 1. Add 2 packs rice noodles, 1 tsp oil, and Pad Thai Sauce into the frying pan. 2. Cook for 4 minutes on medium heat until the sauce is well absorbed into the noodles. After 2 minutes, gently separate the noodles. 3. Add peanut topping and mix well. Plate and enjoy! Microwave Cooking Instructions: 1. Pour Pad Thai Sauce in a microwave-safe bowl or plate (Warning: The tray is not microwaveable). Add 2 rice noodle packs. 2. Cover tray and microwave-safe bowl or plate (Warning: The tray is not microwaveable) for 2 minutes at 1200W. 3. Mix, then microwave for an additional 2 minutes and 30 seconds (caution: hot). Let it sit in microwave for 1 minutes. 4. Carefully remove the cover and add Peanut Topping and mix well. Serve and enjoy!
Perishable. Keep refrigerated.
Warnings
Peanut topping: roasted peanuts. Contains: fish (anchovy), peanuts.
Common questions
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