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Details
HORMEL Extra Lean Ham is fully cooked so it makes preparing for family gatherings or weekday meals easy. Hormel Extra Lean Ham adds a delicous flavor to your favorite casseroles, quiche recipes or simple sandwiches. It provides 9 grams of protein and 60 calories per serving. Includes one 24 oz package of HORMEL Extra Lean Ham. All trademarks, logos and images are owned by Hormel Foods Corporation, its subsidiaries and affiliates. Copyright Hormel Foods, LLC.
Ingredients
Cured with Water, Salt, Potassium Lactate, Dextrose, Modified Potato Starch, Sodium Phosphates, Sodium Erythorbate, Sodium Diacetate, Sodium Nitrite.
Directions
Keep refrigerated. This ham is fully cooked and may be served immediately. Remove wrapper and place ham in shallow baking pan. Add 1 cup water. Cover pan securely with foil. Bake at 325 degrees F 22 to 25 minutes per pound or until meat thermometer inserted at center reads 135 degrees F.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 52.87
- Total Fat 1.09g1%
- Saturated Fat 0.4g2%
- Trans Fat 0g
- Cholesterol 27.3mg9%
- Sodium 654.08mg28%
- Total Carbohydrate 1.12g0%
- Dietary Fiber 0g0%
- Sugars 0.83g
- Protein 9.49g
Details
HORMEL Extra Lean Ham is fully cooked so it makes preparing for family gatherings or weekday meals easy. Hormel Extra Lean Ham adds a delicous flavor to your favorite casseroles, quiche recipes or simple sandwiches. It provides 9 grams of protein and 60 calories per serving. Includes one 24 oz package of HORMEL Extra Lean Ham. All trademarks, logos and images are owned by Hormel Foods Corporation, its subsidiaries and affiliates. Copyright Hormel Foods, LLC.
Ingredients
Cured with Water, Salt, Potassium Lactate, Dextrose, Modified Potato Starch, Sodium Phosphates, Sodium Erythorbate, Sodium Diacetate, Sodium Nitrite.
Directions
Keep refrigerated. This ham is fully cooked and may be served immediately. Remove wrapper and place ham in shallow baking pan. Add 1 cup water. Cover pan securely with foil. Bake at 325 degrees F 22 to 25 minutes per pound or until meat thermometer inserted at center reads 135 degrees F.
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