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Saffron Road Enchiladas al Chipotle, Gluten-Free Mexican Meal, Frozen Dinner
Saffron Road Enchiladas al Chipotle, Gluten-Free Mexican Meal, Frozen Dinner
10 oz
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About
Details
Saffron Road® All Natural Enchiladas Al Chipotle with Mesquite Black Beans & Garlic Rice.
Authentic recipe.
Made with milk from cows.
Not treated with rBST+.
World cuisine.
Vegetarian.
Mexican cuisine.
Nixtamal tortillas, oaxaca cheese, fire-roasted corn and a creamy chipotle sauce.
Certified halal cuisine.
Certified GF® gluten-free by GFCO**.
M®.
*IFANCA certified.
Ingredients
Chipotle Sauce: Water, Onions, Tomato Paste, Whole Milk+ (whole Milk, Vitamin D3), Native Corn Starch, Cream+. Contains 2% Or Less Of: Garlic, Expeller Pressed Canola Oil, Sea Salt, Chipotle Pepper, Spices, Natural Smoke Flavor, Xanthan Gum. Garlic Rice: Water, Rice, Expeller Pressed Canola Oil, Garlic. Enchiladas Filling: Monterey Jack Cheese+ (pasteurized Milk, Cheese Culture, Sea Salt, Vegetarian Enzymes), Whole Milk+ (whole Milk, Vitamin D3), Fire-roasted Corn, Oaxaca Cheese+ (pasteurized Milk, Cheese Culture, Salt, Vegetarian Enzymes), Corn Flour, Expeller Pressed Canola Oil, Red Onions, Cayenne Pepper. Black Beans: Water, Black Beans, Cumin, Black Pepper, Onions, Sea Salt, Natural Smoke Flavor. Nixtamal Corn Tortillas: Yellow Corn, Water, Lime. Garnish: Fire-roasted Corn, Poblano Peppers.
Directions
Cook thoroughly. Cooking instructions: Preferred Method Microwave 1100 watts: Remove tray from carton and peel back film at one corner for venting. Cook on high for 6-6-1/2 minutes. Let stand 1-2 minutes. Remove film and serve. Ovens and microwaves vary, always cook to an internal temperature of 165 degrees F. Do not thaw. Do not use a toaster oven. Conventional Oven: Preheat oven to 375 degrees F. Transfer food to an oven-safe dish an cover with foil. Cook for 45-50 minutes. Let stand 1 minute and serve. Caution: Product will be hot!
Keep frozen.
Warnings
Contains: milk.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 440
- Total Fat 18g23%
- Saturated Fat 7g35%
- Trans Fat 0g
- Cholesterol 30mg10%
- Sodium 590mg26%
- Total Carbohydrate 56g20%
- Dietary Fiber 4g14%
- Sugars 3g
- Protein 16g
Details
Saffron Road® All Natural Enchiladas Al Chipotle with Mesquite Black Beans & Garlic Rice.
Authentic recipe.
Made with milk from cows.
Not treated with rBST+.
World cuisine.
Vegetarian.
Mexican cuisine.
Nixtamal tortillas, oaxaca cheese, fire-roasted corn and a creamy chipotle sauce.
Certified halal cuisine.
Certified GF® gluten-free by GFCO**.
M®.
*IFANCA certified.
Ingredients
Chipotle Sauce: Water, Onions, Tomato Paste, Whole Milk+ (whole Milk, Vitamin D3), Native Corn Starch, Cream+. Contains 2% Or Less Of: Garlic, Expeller Pressed Canola Oil, Sea Salt, Chipotle Pepper, Spices, Natural Smoke Flavor, Xanthan Gum. Garlic Rice: Water, Rice, Expeller Pressed Canola Oil, Garlic. Enchiladas Filling: Monterey Jack Cheese+ (pasteurized Milk, Cheese Culture, Sea Salt, Vegetarian Enzymes), Whole Milk+ (whole Milk, Vitamin D3), Fire-roasted Corn, Oaxaca Cheese+ (pasteurized Milk, Cheese Culture, Salt, Vegetarian Enzymes), Corn Flour, Expeller Pressed Canola Oil, Red Onions, Cayenne Pepper. Black Beans: Water, Black Beans, Cumin, Black Pepper, Onions, Sea Salt, Natural Smoke Flavor. Nixtamal Corn Tortillas: Yellow Corn, Water, Lime. Garnish: Fire-roasted Corn, Poblano Peppers.
Directions
Cook thoroughly. Cooking instructions: Preferred Method Microwave 1100 watts: Remove tray from carton and peel back film at one corner for venting. Cook on high for 6-6-1/2 minutes. Let stand 1-2 minutes. Remove film and serve. Ovens and microwaves vary, always cook to an internal temperature of 165 degrees F. Do not thaw. Do not use a toaster oven. Conventional Oven: Preheat oven to 375 degrees F. Transfer food to an oven-safe dish an cover with foil. Cook for 45-50 minutes. Let stand 1 minute and serve. Caution: Product will be hot!
Keep frozen.
Warnings
Contains: milk.
Common questions
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