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Details
Gluten free Fusilli tossed with seasoned grilled chicken, cream, spinach & fire roasted tomatoes. Eat well - smile often. 16 g protein. Made with chicken raised without antibiotics. Certified gluten-free. Inspected for wholesomeness by US Department of Agriculture. For more information on Udi's Gluten Free visit us at www.udisglutenfree.com. Looking for a quick gourmet meal? Dress up your day with grilled chicken, spinach and gluten free pasta in a perfect parmesan and white wine sauce. Eat Well. Smile Often. Look for our delicious gluten free baked goods in the bakery or freezer aisle. www.facebook.com/UdisGlutenFree. www.twitter.com/UdisGlutenFree. Please recycle.
Ingredients
Cooked Gluten Free Fusilli Pasta (water, Brown Rice Flour, Potato Starch, Tapioca Starch, Egg White, Xanthan Gum, Salt), Grilled Seasoned Chicken White Meat (chicken White Meat, Water, Potato Starch, Sea Salt), Water, Heavy Cream, Spinach, Tomatoes, Parmesan Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Less Than 2% Of: Onions, Unsalted Butter, White Wine, Corn Starch, Olive Oil, Romano Cheese (sheep's Milk, Cheese Cultures, Salt, Enzymes), Cream Cheese (pasteurized Cultured Milk And Cream, Salt, Stabilizers [guar Gum And Carob Bean Gum]), Sugar, Salt, Spices, Onion Powder.
Directions
Keep frozen/cook thoroughly. Microwave Instructions: Product must be cooked thoroughly to 165 degrees F for food safety and quality. Do not allow product to thaw. Do not eat without cooking. Directions developed using 1100-watt microwave oven. Cooking times may vary with microwave. 1. Remove tray from box, cut 1/2 slit in plastic on each end of the tray. 2. Microwave on high for 3 minutes and 45 seconds. 3. Keep product in microwave for 1 minute before serving. 4. Remove plastic film and stir, coating pasta with sauce.
Warnings
Contains: egg, milk.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 340
- Total Fat 15g19%
- Saturated Fat 8g40%
- Trans Fat 0g
- Polyunsaturated Fat 1g
- Monounsaturated Fat 5g
- Cholesterol 65mg22%
- Sodium 610mg27%
- Total Carbohydrate 34g12%
- Dietary Fiber 2g7%
- Sugars 3g
- Protein 14g
Details
Gluten free Fusilli tossed with seasoned grilled chicken, cream, spinach & fire roasted tomatoes. Eat well - smile often. 16 g protein. Made with chicken raised without antibiotics. Certified gluten-free. Inspected for wholesomeness by US Department of Agriculture. For more information on Udi's Gluten Free visit us at www.udisglutenfree.com. Looking for a quick gourmet meal? Dress up your day with grilled chicken, spinach and gluten free pasta in a perfect parmesan and white wine sauce. Eat Well. Smile Often. Look for our delicious gluten free baked goods in the bakery or freezer aisle. www.facebook.com/UdisGlutenFree. www.twitter.com/UdisGlutenFree. Please recycle.
Ingredients
Cooked Gluten Free Fusilli Pasta (water, Brown Rice Flour, Potato Starch, Tapioca Starch, Egg White, Xanthan Gum, Salt), Grilled Seasoned Chicken White Meat (chicken White Meat, Water, Potato Starch, Sea Salt), Water, Heavy Cream, Spinach, Tomatoes, Parmesan Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Less Than 2% Of: Onions, Unsalted Butter, White Wine, Corn Starch, Olive Oil, Romano Cheese (sheep's Milk, Cheese Cultures, Salt, Enzymes), Cream Cheese (pasteurized Cultured Milk And Cream, Salt, Stabilizers [guar Gum And Carob Bean Gum]), Sugar, Salt, Spices, Onion Powder.
Directions
Keep frozen/cook thoroughly. Microwave Instructions: Product must be cooked thoroughly to 165 degrees F for food safety and quality. Do not allow product to thaw. Do not eat without cooking. Directions developed using 1100-watt microwave oven. Cooking times may vary with microwave. 1. Remove tray from box, cut 1/2 slit in plastic on each end of the tray. 2. Microwave on high for 3 minutes and 45 seconds. 3. Keep product in microwave for 1 minute before serving. 4. Remove plastic film and stir, coating pasta with sauce.
Warnings
Contains: egg, milk.
Common questions
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