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About
Details
Trusted since 1894. Seasoned with Old Bay. From fresh shrimp oven crispy in minutes. Not actual size. Old Bay can not included. Farm raised. Old Bay fresh shrimp lightly breaded in an Old Bay seasoned panko coating. Please recycle this carton.
Ingredients
Ingredients: Shrimp (shrimp, Water, Sodium Bicarbonate, Salt, Citric Acid, Dextrin), Bread Crumbs (unbleached Wheat Flour, Dextrose, Yeast, Salt, Sugar), Water, Batter (unbleached Wheat Flour, Wheat Starch, Xanthan Gum, Guar Gum, Salt), Potato Starch, Seasoning (celery Salt [salt, Celery Seed], Spices [including Red Pepper And Black Pepper], Paprika). Parfried In Fully Refined Soybean Oil. Contains: Crustacean Shellfish (shrimp) And Wheat.
Directions
Suggested Cooking Instructions: The Old Bay Breaded Shrimp contained in this package are precooked and should be cooked thoroughly to an internal temperature of 163 F. Depending on the number of portions prepared and oven temperature variances, heating times may need adjustment. Remove product from packaging. Avoid overcooking or undercooking, cook to a light golden brown. Bake: Preheat oven to 425 degrees F. Spray or coat pan with oil. Place shrimp on pan and place pan on the middle rack of oven. Turn the shrimp over once during cooking. From frozen: 425°F for 9 minutes. Cooking from thawed is not recommended. Air Fryer: Spray or coat the fryer basket with oil and place the shrimp in basket. Set fryer to 330 degrees F. From Frozen: 330 degrees F for 7 minutes. Cooking from thawed is not recommended. Toaster Oven: Preheat toaster oven to 400 degrees E. Spray or coat pan with oil. Place shrimp on pan and place pan on rack in middle of oven. Turn the shrimp over once during cooking. From Frozen: 400°F for 10 minutes. Cooking from thawed is not recommended. Caution: Pan and Product Will Be Hot: When preparing our breaded shrimp, we hand-inspect all shrimp to remove particles of shell. Despite our close inspection, small particles may occasionally be missed, and it may be possible to find some pieces of shell.
Keep frozen. Keep frozen at 0 degrees F (-18 degrees ).
Warnings
Contains: crustacean shellfish (Shrimp) and wheat.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 210
- Total Fat 13g17%
- Saturated Fat 2g10%
- Cholesterol 70mg23%
- Sodium 520mg23%
- Total Carbohydrate 15g5%
- Dietary Fiber 0g0%
- Sugars 0g
- Protein 7g
Details
Trusted since 1894. Seasoned with Old Bay. From fresh shrimp oven crispy in minutes. Not actual size. Old Bay can not included. Farm raised. Old Bay fresh shrimp lightly breaded in an Old Bay seasoned panko coating. Please recycle this carton.
Ingredients
Ingredients: Shrimp (shrimp, Water, Sodium Bicarbonate, Salt, Citric Acid, Dextrin), Bread Crumbs (unbleached Wheat Flour, Dextrose, Yeast, Salt, Sugar), Water, Batter (unbleached Wheat Flour, Wheat Starch, Xanthan Gum, Guar Gum, Salt), Potato Starch, Seasoning (celery Salt [salt, Celery Seed], Spices [including Red Pepper And Black Pepper], Paprika). Parfried In Fully Refined Soybean Oil. Contains: Crustacean Shellfish (shrimp) And Wheat.
Directions
Suggested Cooking Instructions: The Old Bay Breaded Shrimp contained in this package are precooked and should be cooked thoroughly to an internal temperature of 163 F. Depending on the number of portions prepared and oven temperature variances, heating times may need adjustment. Remove product from packaging. Avoid overcooking or undercooking, cook to a light golden brown. Bake: Preheat oven to 425 degrees F. Spray or coat pan with oil. Place shrimp on pan and place pan on the middle rack of oven. Turn the shrimp over once during cooking. From frozen: 425°F for 9 minutes. Cooking from thawed is not recommended. Air Fryer: Spray or coat the fryer basket with oil and place the shrimp in basket. Set fryer to 330 degrees F. From Frozen: 330 degrees F for 7 minutes. Cooking from thawed is not recommended. Toaster Oven: Preheat toaster oven to 400 degrees E. Spray or coat pan with oil. Place shrimp on pan and place pan on rack in middle of oven. Turn the shrimp over once during cooking. From Frozen: 400°F for 10 minutes. Cooking from thawed is not recommended. Caution: Pan and Product Will Be Hot: When preparing our breaded shrimp, we hand-inspect all shrimp to remove particles of shell. Despite our close inspection, small particles may occasionally be missed, and it may be possible to find some pieces of shell.
Keep frozen. Keep frozen at 0 degrees F (-18 degrees ).
Warnings
Contains: crustacean shellfish (Shrimp) and wheat.
Common questions
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