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Details
Complete protein pasta. 8 g plant-based protein per serving. 7 g dietary fiber per serving. Contains 9 essential amino acids. USDA Organic. Certified Organic by Quality Assurance International. 100% Whole Grain: 23 g or more per serving. Eat 48 g or more of whole grains daily. WholeGrainsCouncil.org. Certified by the Glycerin Research Institute. Washington, DC: Low glycerin. Diabetic friendly. Sprouted for life. Food for life. A Remarkable Plant Protein: Ezekiel 4:9 Sprouted Grain Pasta is inspired by the Holy Scripture verse: Take also unto thee wheat and barkley and beans and lentils and millet and spelt and put them in one vessel and make bread of it - Ezekiel 4:9. An amazing thing happens when these six grains and legumes are sprouted and combined. A complex protein is created that closely parallels the protein found in milk and eggs. In fact, the protein quality is so high that it is 84.3% as efficient as the highest recognized source of protein. Containing all 9 essential amino acids, this unique pasta is truly a remarkable source of plant protein. Benefits of Sprouting: Activates enzymes, which promote di of carbohydrates & protein; Lowers the glycemic index of grains by converting starch & carbohydrates into maltose; Breaks down phytic acid, making nutrients more accessible; Increases nutrient content over dry grains ground into flour; Promotes a more balanced PH. Plant-Based Complete Protein: Plant-Based Complete Protein Amino Acid Profile per 56g Serving: Histidine 182mg; lsoleucine 279mg; Leucine 542mg; Lysine 205mg; Methionine 113mg; Phenylalanine 376mg; Threonine 222mg; Tryptophan 131mg; Valine 336mg; Aspartic Acid 422mg; Serine 325mg; Glutamic Acid 2297mg; Proline 718mg; Glycine 274mg; Alanine 279mg; Tyrosine 194mg; Arginine 359mg Cystine (Cysteic Acid); 110mg. www.foodforlife.com. 100% recyclable. ProPH: This product is naturally sprouted and carefully formulated to PROmote and PROtect a more balanced pH. A quality product of USA.
Ingredients
Organic Sprouted Wheat, Organic Sprouted Barley, Organic Sprouted Millet, Organic Sprouted Lentils, Organic Sprouted Soybeans, Organic Sprouted Spelt.
Directions
Quick & Easy Cooking Instructions: Bring 4 quarts of filtered water to a boil. Use entire package of pasta and add sea salt to taste. Set timer to 4-1/2 minutes. Return to rolling boil and reduce heat. Remove immediately when the timer sounds. Be careful not to cook longer than 4-1/2 minutes! Strain pasta in a colander and rinse with cool water to stop cooking process. Serve immediately with your favorite sauce. Helpful Tips & Reminders: Place cooked pasta in large bowl and drizzle extra virgin olive oil to prevent sticking. Ezekiel 4:9 Sprouted Grain Pasta cooks faster than regular pasta due to germination of the grains. It is normal for pasta to color the water slightly. Use residual water in smoothies or nutritional food for plants, etc. Cooks in Half the Time: During our sprouting process, enzymes help break down gluten - proteins which allow the boiling water to soften and cook this pasta more quickly than regular semolina pasta. So 4-1/2 minutes is all you need for just the right texture and taste.
Warnings
Contains: wheat and soy. Good manufacturing practices are used to segregate ingredients and products in a facility that also processes eggs.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 190
- Total Fat 2g3%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 0mg0%
- Total Carbohydrate 40g15%
- Dietary Fiber 7g25%
- Sugars 1g
- Protein 8g
Details
Complete protein pasta. 8 g plant-based protein per serving. 7 g dietary fiber per serving. Contains 9 essential amino acids. USDA Organic. Certified Organic by Quality Assurance International. 100% Whole Grain: 23 g or more per serving. Eat 48 g or more of whole grains daily. WholeGrainsCouncil.org. Certified by the Glycerin Research Institute. Washington, DC: Low glycerin. Diabetic friendly. Sprouted for life. Food for life. A Remarkable Plant Protein: Ezekiel 4:9 Sprouted Grain Pasta is inspired by the Holy Scripture verse: Take also unto thee wheat and barkley and beans and lentils and millet and spelt and put them in one vessel and make bread of it - Ezekiel 4:9. An amazing thing happens when these six grains and legumes are sprouted and combined. A complex protein is created that closely parallels the protein found in milk and eggs. In fact, the protein quality is so high that it is 84.3% as efficient as the highest recognized source of protein. Containing all 9 essential amino acids, this unique pasta is truly a remarkable source of plant protein. Benefits of Sprouting: Activates enzymes, which promote di of carbohydrates & protein; Lowers the glycemic index of grains by converting starch & carbohydrates into maltose; Breaks down phytic acid, making nutrients more accessible; Increases nutrient content over dry grains ground into flour; Promotes a more balanced PH. Plant-Based Complete Protein: Plant-Based Complete Protein Amino Acid Profile per 56g Serving: Histidine 182mg; lsoleucine 279mg; Leucine 542mg; Lysine 205mg; Methionine 113mg; Phenylalanine 376mg; Threonine 222mg; Tryptophan 131mg; Valine 336mg; Aspartic Acid 422mg; Serine 325mg; Glutamic Acid 2297mg; Proline 718mg; Glycine 274mg; Alanine 279mg; Tyrosine 194mg; Arginine 359mg Cystine (Cysteic Acid); 110mg. www.foodforlife.com. 100% recyclable. ProPH: This product is naturally sprouted and carefully formulated to PROmote and PROtect a more balanced pH. A quality product of USA.
Ingredients
Organic Sprouted Wheat, Organic Sprouted Barley, Organic Sprouted Millet, Organic Sprouted Lentils, Organic Sprouted Soybeans, Organic Sprouted Spelt.
Directions
Quick & Easy Cooking Instructions: Bring 4 quarts of filtered water to a boil. Use entire package of pasta and add sea salt to taste. Set timer to 4-1/2 minutes. Return to rolling boil and reduce heat. Remove immediately when the timer sounds. Be careful not to cook longer than 4-1/2 minutes! Strain pasta in a colander and rinse with cool water to stop cooking process. Serve immediately with your favorite sauce. Helpful Tips & Reminders: Place cooked pasta in large bowl and drizzle extra virgin olive oil to prevent sticking. Ezekiel 4:9 Sprouted Grain Pasta cooks faster than regular pasta due to germination of the grains. It is normal for pasta to color the water slightly. Use residual water in smoothies or nutritional food for plants, etc. Cooks in Half the Time: During our sprouting process, enzymes help break down gluten - proteins which allow the boiling water to soften and cook this pasta more quickly than regular semolina pasta. So 4-1/2 minutes is all you need for just the right texture and taste.
Warnings
Contains: wheat and soy. Good manufacturing practices are used to segregate ingredients and products in a facility that also processes eggs.
Common questions
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