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Ore-Ida Classic Thick Cut Steak French Fries French Fried Potatoes
Ore-Ida Classic Thick Cut Steak French Fries French Fried Potatoes
28 ozPopular item
About
Highlights
Gluten Free
Details
Crispy outside, fluffy inside, every time. Deliciously predictable, that’s Ore-Ida. Ore-Ida Classic Steak Fries make it easy to enjoy delicious thick cut steak fries at home. Crispy and golden, our gluten-free fries offer a crispy outside with a fluffy inside for the perfect blend of textures to make your next family meal a success. Toss frozen fries on a baking sheet to bake them in the oven according to package instructions for perfect golden fries. An American classic, our easy fries are excellent for dipping. Serve up the traditional burger and fries, or get creative with loaded steak fries topped with cheese and bacon. Our oven baked fries come sealed in a 28-ounce bag to help lock in flavor. Ore-Ida believes that taste and quality matter and it has since 1952. That’s why we work tirelessly to bring you and your family perfect-tasting potatoes.
• One 28 oz bag of Ore-Ida Classic Steak Fries
• Ore-Ida Classic Steak Fries offer an easy side dish for your meals
• Our French fries are gluten-free
• Easily prepare in your air fryer, oven or deep fryer
• Classic steak fries are perfect for dipping in ketchup
• Enjoy the classic burger and fries combo
• Sealed in a bag for convenient storage in your freezer
• Certified Kosher French fries
• Ore-Ida offers a variety of frozen potatoes, French Fries, Tater Tots and Hash Browns
Ingredients
Potatoes, Vegetable Oil (soybean And/or Cottonseed), Salt, Sodium Acid Pyrophosphate (to Retain Natural Color), Dextrose, Annatto Color
Directions
Cooking Instructions: Air Fryer: 10-12 minutes 1. Preheat air fryer at 400 degrees f for 5 minutes. 2. Place steak fries in air fryer basket (do not overfill). 3. Cook for 10-12 minutes, or until fries are crisp and lightly browned, gently shaking basket after 6 minutes. 4. Remove basket from air fryer. 5. Season to taste. Air fryers vary in size and wattage, above cook times are approximate. Adjust as necessary. Oven Bake: 1/2 bag 18-23 minutes full bag 24-34 minutes. 1. preheat oven to 450 degrees F. 2. Arrange frozen steak fries in a single layer on an 11x17 baking sheet. 3. Bake for required time, cook to a light golden color. 4. Season to taste. Deep Fryer: 3-6 minutes 1. Preheat cooking oil in an electric deep fryer to 375 degrees F. Fill deep fryer not more than half full of oil. 2. Fill fryer basket not more than half full of frozen steak fries. Carefully lower basket into hot oil. 3. Fry for 3-6 minutes. Cook to a light golden color. 4. Drain on paper towels. Season to taste. Tips for Frying with Oil: Always preheat oil uncovered. If oil spatters, cover immediately and reduce heat. When spattering stops, remove cover and return to cooking temperature. Be careful not to spatter or spill oil onto hot burner of range. Caution: ice crystals on frozen foods can cause spattering when added to hot oil. Add product carefully. Cook thoroughly. Keep frozen do not overcook. Appliance temperatures may vary. Please consider the performance of your appliance when following these directions.
Keep frozen.
Warnings
Cook thoroughly
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 110
- Total Fat 3.5g4%
- Saturated Fat 0.5g3%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 310mg13%
- Total Carbohydrate 18g7%
- Dietary Fiber 1g4%
- Sugars 1g
- Protein 2g
Highlights
Gluten Free
Details
Crispy outside, fluffy inside, every time. Deliciously predictable, that’s Ore-Ida. Ore-Ida Classic Steak Fries make it easy to enjoy delicious thick cut steak fries at home. Crispy and golden, our gluten-free fries offer a crispy outside with a fluffy inside for the perfect blend of textures to make your next family meal a success. Toss frozen fries on a baking sheet to bake them in the oven according to package instructions for perfect golden fries. An American classic, our easy fries are excellent for dipping. Serve up the traditional burger and fries, or get creative with loaded steak fries topped with cheese and bacon. Our oven baked fries come sealed in a 28-ounce bag to help lock in flavor. Ore-Ida believes that taste and quality matter and it has since 1952. That’s why we work tirelessly to bring you and your family perfect-tasting potatoes.
• One 28 oz bag of Ore-Ida Classic Steak Fries
• Ore-Ida Classic Steak Fries offer an easy side dish for your meals
• Our French fries are gluten-free
• Easily prepare in your air fryer, oven or deep fryer
• Classic steak fries are perfect for dipping in ketchup
• Enjoy the classic burger and fries combo
• Sealed in a bag for convenient storage in your freezer
• Certified Kosher French fries
• Ore-Ida offers a variety of frozen potatoes, French Fries, Tater Tots and Hash Browns
Ingredients
Potatoes, Vegetable Oil (soybean And/or Cottonseed), Salt, Sodium Acid Pyrophosphate (to Retain Natural Color), Dextrose, Annatto Color
Directions
Cooking Instructions: Air Fryer: 10-12 minutes 1. Preheat air fryer at 400 degrees f for 5 minutes. 2. Place steak fries in air fryer basket (do not overfill). 3. Cook for 10-12 minutes, or until fries are crisp and lightly browned, gently shaking basket after 6 minutes. 4. Remove basket from air fryer. 5. Season to taste. Air fryers vary in size and wattage, above cook times are approximate. Adjust as necessary. Oven Bake: 1/2 bag 18-23 minutes full bag 24-34 minutes. 1. preheat oven to 450 degrees F. 2. Arrange frozen steak fries in a single layer on an 11x17 baking sheet. 3. Bake for required time, cook to a light golden color. 4. Season to taste. Deep Fryer: 3-6 minutes 1. Preheat cooking oil in an electric deep fryer to 375 degrees F. Fill deep fryer not more than half full of oil. 2. Fill fryer basket not more than half full of frozen steak fries. Carefully lower basket into hot oil. 3. Fry for 3-6 minutes. Cook to a light golden color. 4. Drain on paper towels. Season to taste. Tips for Frying with Oil: Always preheat oil uncovered. If oil spatters, cover immediately and reduce heat. When spattering stops, remove cover and return to cooking temperature. Be careful not to spatter or spill oil onto hot burner of range. Caution: ice crystals on frozen foods can cause spattering when added to hot oil. Add product carefully. Cook thoroughly. Keep frozen do not overcook. Appliance temperatures may vary. Please consider the performance of your appliance when following these directions.
Keep frozen.
Warnings
Cook thoroughly
Common questions
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