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About
Details
High West High Country American Single Malt Whiskey is a limited-release, top-secret blend of 100% copper pot-distilled malt whiskeys. This craft whiskey is made completely from High West's own-make distillate. Produced high in the Wasatch mountains in Park City, Utah, this High West single malt whiskey is not chill filtered and is distilled on the grain for a robust, western character. With no added flavors or coloring, this naturally caramel-colored spirit is aged for a minimum of two years in new and used charred American white oak barrels before being finished in French oak port and oloroso sherry barrels. Most notable are this American Whiskey's bold notes of fresh apricots, toasted marshmallow, and roasted walnuts up front, followed by honeycomb, sourdough toast, and a hint of smoked lemon peel on the finish. Enjoy this limited-supply barrel aged whiskey neat or with a few drops of water, or add it to your favorite whiskey cocktails. Choose High West and enjoy delicious craft whiskey made with the pioneering spirit. Sip Responsibly. High Country American Single Malt Whiskey 44% Alc/Vol © 2025 High West Distillery, Park City, UT
• One 750ml bottle of High West High Country American Single Malt Whiskey
• Flavors of toffee, cantaloupe, graham cracker, crème caramel, and cocoa nibs
• Enjoy this whiskey neat, with a few drops of water, or mix into classic whiskey cocktails
• High West malt whiskey distilled on the grain and aged in American white oak barrels
• Blend of 100% copper pot-distilled single malt whiskey
Warnings
GOVERNMENT WARNING: (1) According to the Surgeon General, women should not drink alcoholic beverages during pregnancy because of the risk of birth defects. (2) Consumption of alcoholic beverages impairs your ability to drive a car or operate machinery, and may cause health problems.
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Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 110
- Total Fat 0g0%
- Saturated Fat 0g0%
- Trans Fat 0g
- Polyunsaturated Fat 0g
- Monounsaturated Fat 0g
- Sodium 0mg0%
- Total Carbohydrate 0g0%
- Protein 0g
Details
High West High Country American Single Malt Whiskey is a limited-release, top-secret blend of 100% copper pot-distilled malt whiskeys. This craft whiskey is made completely from High West's own-make distillate. Produced high in the Wasatch mountains in Park City, Utah, this High West single malt whiskey is not chill filtered and is distilled on the grain for a robust, western character. With no added flavors or coloring, this naturally caramel-colored spirit is aged for a minimum of two years in new and used charred American white oak barrels before being finished in French oak port and oloroso sherry barrels. Most notable are this American Whiskey's bold notes of fresh apricots, toasted marshmallow, and roasted walnuts up front, followed by honeycomb, sourdough toast, and a hint of smoked lemon peel on the finish. Enjoy this limited-supply barrel aged whiskey neat or with a few drops of water, or add it to your favorite whiskey cocktails. Choose High West and enjoy delicious craft whiskey made with the pioneering spirit. Sip Responsibly. High Country American Single Malt Whiskey 44% Alc/Vol © 2025 High West Distillery, Park City, UT
• One 750ml bottle of High West High Country American Single Malt Whiskey
• Flavors of toffee, cantaloupe, graham cracker, crème caramel, and cocoa nibs
• Enjoy this whiskey neat, with a few drops of water, or mix into classic whiskey cocktails
• High West malt whiskey distilled on the grain and aged in American white oak barrels
• Blend of 100% copper pot-distilled single malt whiskey
Warnings
GOVERNMENT WARNING: (1) According to the Surgeon General, women should not drink alcoholic beverages during pregnancy because of the risk of birth defects. (2) Consumption of alcoholic beverages impairs your ability to drive a car or operate machinery, and may cause health problems.
N
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