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About
Details
FAVORITE, AWARD-WINNING FLAVOR: Fifteen months of aging nurtures Beecher's Flagship’s uniquely robust, nutty flavor, to crowd-pleasing perfection. With hints of caramel and browned butter, this semi-hard, cow's milk cheese is balanced, dense and creamy with a light crumble.
VERSATILE USE: Flagship delights as much on an artisan cheese plate as it does in omelets, salads, soups, and pastas.
PAIRING SUGGESTIONS: As “wine’s best friend” it pairs well with virtually any glass of red or white; try it on a crostini with a savory fruit compote, and enjoy with a glass of Syrah, Pouilly-Fuissé, or a pint of IPA.
TRUSTED DELICIOUSNESS SINCE 2003: Over 20 years ago, Beecher's opened its doors in Seattle's historic Pike Place Market. To this day, visitors to Beecher’s glass-walled cheesemaking kitchen can witness first-hand the crafting of our award-winning cheeses.
PLASTIC WASTE: While options for non-plastic food packaging remain limited, Beecher's donates a percentage of sales to non-profit organizations dedicated to cleaning up the world's plastic waste.
ANYTIME SNACKING: Enjoy Beecher's Flagship Cheese on-the-go with a Flagship Cheese Stick, available in your grocer’s deli.
Ingredients
Pasteurized milk, salt, culture, enzymes.
Directions
- Crumble Flagship into an omelet or frittata
- Give Flagship a place of honor on an artisan cheese plate
- Add Flagship to your favorite macaroni and cheese recipe
Warnings
Contains: milk.
About
Details
FAVORITE, AWARD-WINNING FLAVOR: Fifteen months of aging nurtures Beecher's Flagship’s uniquely robust, nutty flavor, to crowd-pleasing perfection. With hints of caramel and browned butter, this semi-hard, cow's milk cheese is balanced, dense and creamy with a light crumble.
VERSATILE USE: Flagship delights as much on an artisan cheese plate as it does in omelets, salads, soups, and pastas.
PAIRING SUGGESTIONS: As “wine’s best friend” it pairs well with virtually any glass of red or white; try it on a crostini with a savory fruit compote, and enjoy with a glass of Syrah, Pouilly-Fuissé, or a pint of IPA.
TRUSTED DELICIOUSNESS SINCE 2003: Over 20 years ago, Beecher's opened its doors in Seattle's historic Pike Place Market. To this day, visitors to Beecher’s glass-walled cheesemaking kitchen can witness first-hand the crafting of our award-winning cheeses.
PLASTIC WASTE: While options for non-plastic food packaging remain limited, Beecher's donates a percentage of sales to non-profit organizations dedicated to cleaning up the world's plastic waste.
ANYTIME SNACKING: Enjoy Beecher's Flagship Cheese on-the-go with a Flagship Cheese Stick, available in your grocer’s deli.
Ingredients
Pasteurized milk, salt, culture, enzymes.
Directions
- Crumble Flagship into an omelet or frittata
- Give Flagship a place of honor on an artisan cheese plate
- Add Flagship to your favorite macaroni and cheese recipe
Warnings
Contains: milk.
Common questions
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Learn more about instructions for specific items or replacements here.
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