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Food Club Whole Peeled Tomatoes
Food Club Whole Peeled Tomatoes
28 oz
About
Details
Storage: once opened place unused portion in separate container and refrigerate.
non-bpa can lining
cube steak stew - ingredients: 4 cube steaks, cut in 1 inch pieces, 1 large onion, thinly sliced, 1-1/2 tsp salt fc, 1/4 tsp black pepper fc, 1 (28 oz) can whole peeled tomatoes, chopped fc, 1 (15 oz) can tomato sauce fc, 4 medium potatoes, peeled and cut in 1 inch cubes, 1 (10 oz) package frozen peas, defrosted or 1 (15 oz) can cut green beans fc, 1 small green bell pepper, cut in strips, cooking directions: in a 3 quart microwave safe casserole dish combine meat, onion, salt, pepper, whole peeled tomatoes and tomato sauce. Stir well. Cover and microwave at medium 40 to 45 minutes, stirring after 15 minutes. Add potatoes to stew, stirring well. Cover and microwave at high 15 to 20 minutes, until potatoes are tender. Add peas and green bell pepper to stew. Microwave at high 4 to 5 minutes, until peas are tender but green bell pepper is still crisp. Stir well before serving. Makes 6 servings, fc = food club brand
copyright topco pcpa0418
quality guaranteed - 100% satisfaction or double your money back.
Ingredients
Tomatoes, Tomato Juice, Salt, Calcium Chloride, Citric Acid.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 25
- Total Fat 0g0%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 180mg8%
- Total Carbohydrate 5g2%
- Dietary Fiber 1g4%
- Sugars 3g
- Protein 1g
Details
Storage: once opened place unused portion in separate container and refrigerate.
non-bpa can lining
cube steak stew - ingredients: 4 cube steaks, cut in 1 inch pieces, 1 large onion, thinly sliced, 1-1/2 tsp salt fc, 1/4 tsp black pepper fc, 1 (28 oz) can whole peeled tomatoes, chopped fc, 1 (15 oz) can tomato sauce fc, 4 medium potatoes, peeled and cut in 1 inch cubes, 1 (10 oz) package frozen peas, defrosted or 1 (15 oz) can cut green beans fc, 1 small green bell pepper, cut in strips, cooking directions: in a 3 quart microwave safe casserole dish combine meat, onion, salt, pepper, whole peeled tomatoes and tomato sauce. Stir well. Cover and microwave at medium 40 to 45 minutes, stirring after 15 minutes. Add potatoes to stew, stirring well. Cover and microwave at high 15 to 20 minutes, until potatoes are tender. Add peas and green bell pepper to stew. Microwave at high 4 to 5 minutes, until peas are tender but green bell pepper is still crisp. Stir well before serving. Makes 6 servings, fc = food club brand
copyright topco pcpa0418
quality guaranteed - 100% satisfaction or double your money back.
Ingredients
Tomatoes, Tomato Juice, Salt, Calcium Chloride, Citric Acid.
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