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Keebler Ready Crust Mini Graham Cracker Pie Crusts, Premade Pie Crusts For Baking And No-Bake, 6 ct, 4 oz
Keebler Ready Crust Mini Graham Cracker Pie Crusts, Premade Pie Crusts For Baking And No-Bake, 6 ct, 4 oz
6 ctPopular item
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About
Details
Keep Keebler Ready Crust Pie Crusts on hand and serve up a slice of magic anytime. Made with tiny pieces of crispy graham crackers, they’re the perfect foundation for your creations. These subtly sweet premade pie crusts develop a crispy texture when baked, but and they’re also ideal for no-bake pies. Just add pudding, fruit or your favorite dessert filling. These mini pie shells are great for creating snack-sized treats. Packaged in a convenient tin, each graham cracker crust is ready for you to whip up your next sweet masterpiece
Ingredients
Enriched Flour (wheat Flour, Niacin, Reduced Iron, Vitamin B1 [thiamin Mononitrate], Vitamin B2 [riboflavin], Folic Acid), Palm And Palm Kernel Oil With Tbhq For Freshness, Sugar, Graham Flour, Corn Syrup, Molasses, Contains 2% Or Less Of Salt, Leavening (baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Malt Extract, Soy Lecithin
Directions
Recipes from the Keebler Hollow Tree: Prep Time: 15-20 minutes; Cooling/Setting: Time: 2 hours; Total Time: about 2.25 hrs. Serves: 6. Your Ready Crust Pie Crust is ready to use! However, if you want to give your no-bake recipe a golden crust, brush it with a beaten egg or egg whites and bake at 375 degrees F for 5 minutes. Cool before fling. Always place the crust on a cookie sheet prior to filling for all your baked recipes. To cover pie, place inverted plastic lid on open foil of pan and crimp foil around plastic lid. Notes: Pie will keep in the freezer for 2 weeks.
Fluffy confetti cake baked in a Keebler Graham Ready Crust then topped with birthday cake ice cream, swirls of whipped topping and sprinkles.
Warnings
Contains wheat and soy ingredients.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 100
- Total Fat 4.5g6%
- Saturated Fat 3g15%
- Trans Fat 0g
- Polyunsaturated Fat 0g
- Monounsaturated Fat 1.5g
- Cholesterol 0mg0%
- Sodium 110mg5%
- Total Carbohydrate 13g5%
- Dietary Fiber 0g0%
- Sugars 5g
- Protein 1g
Details
Keep Keebler Ready Crust Pie Crusts on hand and serve up a slice of magic anytime. Made with tiny pieces of crispy graham crackers, they’re the perfect foundation for your creations. These subtly sweet premade pie crusts develop a crispy texture when baked, but and they’re also ideal for no-bake pies. Just add pudding, fruit or your favorite dessert filling. These mini pie shells are great for creating snack-sized treats. Packaged in a convenient tin, each graham cracker crust is ready for you to whip up your next sweet masterpiece
Ingredients
Enriched Flour (wheat Flour, Niacin, Reduced Iron, Vitamin B1 [thiamin Mononitrate], Vitamin B2 [riboflavin], Folic Acid), Palm And Palm Kernel Oil With Tbhq For Freshness, Sugar, Graham Flour, Corn Syrup, Molasses, Contains 2% Or Less Of Salt, Leavening (baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Malt Extract, Soy Lecithin
Directions
Recipes from the Keebler Hollow Tree: Prep Time: 15-20 minutes; Cooling/Setting: Time: 2 hours; Total Time: about 2.25 hrs. Serves: 6. Your Ready Crust Pie Crust is ready to use! However, if you want to give your no-bake recipe a golden crust, brush it with a beaten egg or egg whites and bake at 375 degrees F for 5 minutes. Cool before fling. Always place the crust on a cookie sheet prior to filling for all your baked recipes. To cover pie, place inverted plastic lid on open foil of pan and crimp foil around plastic lid. Notes: Pie will keep in the freezer for 2 weeks.
Fluffy confetti cake baked in a Keebler Graham Ready Crust then topped with birthday cake ice cream, swirls of whipped topping and sprinkles.
Warnings
Contains wheat and soy ingredients.
Common questions
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